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Recipe #131218
My Grandma was Pennsylvania Dutch and this is the very simple recipe she used to create a savory, mouth watering main dish.
These are...
"My Grandma was Pennsylvania Dutch and this is the very simple recipe she used to create a savory, mouth watering main dish. These are the dough squares that are added to your favorite broth. Another "comfort food" that brings back fond memories of Mom and Grandma's kitchens. My favorites include: Ham, beef, chicken, or turkey...."
Ingredients: ham, salt, turkey...
Prep Time:40 mins
Total Time: 2 hrs 40 mins
This recipe was shared with me by my wonderful boss who is an AMAZING chef! He helped make my 1st Thanksgiving one to remember by giving me this recipe....
My family nominated me to make a turkey for Easter dinner. Since it was my first time to roast a gobbler, I gave the task some thought. The recipe I came...
"My family nominated me to make a turkey for Easter dinner. Since it was my first time to roast a gobbler, I gave the task some thought. The recipe I came up with was well-received by my family. I thought it turned out moist and favorful. I used a Reynolds' oven bag to roast it but you wouldn't have to do so."
Ingredients: fresh ground pepper, kosher salt...
Prep Time:15 mins
Total Time: 2 hrs 45 mins
tasty roast pork, Puerto Rican style, Marine overnight. This is every Puerto Rican party dish. If there is no pernil in the party there is no party,...
"tasty roast pork, Puerto Rican style, Marine overnight. This is every Puerto Rican party dish. If there is no pernil in the party there is no party, especially the hard skin!! That is to die for. When I was a little girl and woke up to the smell of the pernil, I knew something special was happening that day."
Ingredients: corn oil, sazon goya...
Prep Time:15 mins
Total Time: 4 hrs 15 mins
Recipe #17160
This is from the Seasonal Cabin cookbook. I haven't tried this recipe although I intend to. it is being posted in responce to a request.
"This is from the Seasonal Cabin cookbook. I haven't tried this recipe although I intend to. it is being posted in responce to a request."
Ingredients: fennel seeds, garlic...
Prep Time:20 mins
Total Time: 1 hrs 50 mins
I love buffalo wings, but not all the deep frying that is involved. I was watching "Good Eats" one day and Alton Brown's fool proof method...
"I love buffalo wings, but not all the deep frying that is involved. I was watching "Good Eats" one day and Alton Brown's fool proof method to delicious buffalo wings was discovered! I did make a few adjustments to this recipe that helped me out... but stayed true to the original for the most part. This method may be a little time consuming,..."
Ingredients: bleu cheese salad dressing, kosher salt...
Prep Time:15 mins
Total Time: 1 hrs 55 mins
Got this recipe from Southern Living Magazine. Oh so good and easy.
"Got this recipe from Southern Living Magazine. Oh so good and easy."
Ingredients: pepper, dried marjoram...
Prep Time:2 hrs
Total Time: 2 hrs 40 mins
This method makes the BEST roasted prime rib. It never fails to produce a tender/juicy prime rib for me. Don't worry, the salt mixture will not affect...
"This method makes the BEST roasted prime rib. It never fails to produce a tender/juicy prime rib for me. Don't worry, the salt mixture will not affect the taste. It's purpose is to seal in all the flavor and juices."
Ingredients: prime rib roast, kosher salt...
Prep Time:15 mins
Total Time: 2 hrs 15 mins
Here you will find easy step-by-step instructions that will result in the best juiciest turkey you will ever have! cooking the turkey breast-side down...
By Kittencalskitchen on December 7, 2006
Recipe #199612
"Here you will find easy step-by-step instructions that will result in the best juiciest turkey you will ever have! cooking the turkey breast-side down will create a tender juicy turkey without brining or using other methods --- if you are stuffing the turkey you will need approximately 8 cups of prepared stuffing for an 18-pound turkey --- the cooking..."
Ingredients: fresh ground black pepper, whole turkey...
Prep Time:25 mins
Total Time: 4 hrs 25 mins
A simple way to cook a wonderful roast.
"A simple way to cook a wonderful roast."
Ingredients: prime rib roast, horseradish...
Prep Time:5 mins
Total Time: 2 hrs 5 mins
From Southern Living magazine.
"From Southern Living magazine."
Ingredients: garlic, lemon juice, soy sauce...
Prep Time:48 hrs
Total Time: 49 hrs 45 mins
Possibly the most famous of all English dishes, traditionally served for the "big" family meal of the week, Sunday Lunch. First a little about...
By French Tart on November 7, 2007
Recipe #263751
"Possibly the most famous of all English dishes, traditionally served for the "big" family meal of the week, Sunday Lunch. First a little about the Yorkshire Pudding. Different areas of England cook, serve and eat this in totally different ways. No single way is 'right' nor 'wrong'. It depends upon your family tradition and where you live...."
Ingredients: pepper, cooking oil...
Prep Time:45 mins
Total Time: 3 hrs 45 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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