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    You are in: Home / Preparation / Equipment / Oven / Roast / Roast Main Dish
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    Newest Roast Main Dish Recipes

    Recipe #479842

    Spanish Roasted Potato Salad With Soy Chorizo and Cantaloupe
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    Entered for safe-keeping. From June 2012 Vegetarian Times. Shake things up with this different version of potato salad. Serve this warm main-dish potato...

    Spanish Roasted Potato Salad With Soy Chorizo and Cantaloupe

    By KateL on May 22, 2012

    Recipe #479842

    "Entered for safe-keeping. From June 2012 Vegetarian Times. Shake things up with this different version of potato salad. Serve this warm main-dish potato salad on a bed of watercress or arugula, which will wilt slightly from the heat of the potatoes. Choose a small cantaloupe that smells sweet at the stem end for the sweetest cantaloupe."

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    Ingredients: cantaloupe, small red potatoes...

    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #477939

    Choy's Soy Roast Leg of Lamb
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    New Zealanders like their lamb pink in the middle, but cook this to your own liking. Adapted from Sam Choy's Polynesian Kitchen. I've changed...

    Choy's Soy Roast Leg of Lamb

    By Chocolatl on April 14, 2012

    Recipe #477939

    "New Zealanders like their lamb pink in the middle, but cook this to your own liking. Adapted from Sam Choy's Polynesian Kitchen. I've changed the cooking temperature. I recommend using a meat thermometer. Prep time includes marinating time."

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    Ingredients: boneless leg of lamb, dry sherry...

    Prep Time:8 hrs

    Total Time: 10 hrs

    Recipe #475301

    Slow-Roasted Pork With Cabbage, Carrots and Caraway
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    From Rachael Ray. It takes only 5 ingredients

    Slow-Roasted Pork With Cabbage, Carrots and Caraway

    By Boomette on February 29, 2012

    Recipe #475301

    "From Rachael Ray. It takes only 5 ingredients"

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    Ingredients: boneless pork shoulder, olive oil...

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Recipe #474671

    Roast Chicken Soup
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    In these economic times I have found I am more motivated to 'get around' to making soup from chicken leftovers instead of allowing them to go to...

    Roast Chicken Soup

    By morlin on February 20, 2012

    Recipe #474671

    "In these economic times I have found I am more motivated to 'get around' to making soup from chicken leftovers instead of allowing them to go to waste. Preparing the chicken with soup in mind, I've managed to save time and energy as well as creating a few really tasty and healthy meals. I usually use Mrs. Dash [yellow lid] for seasoning, but generally..."

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    Ingredients: garlic, mushrooms, olive oil...

    Prep Time:45 mins

    Total Time: 3 hrs 45 mins

    Recipe #473756

    Tangy and Sweet Roast Pork (Nesco Roaster Oven Recipe)
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    I found this recipe on the Nesco website and made it for a dinner party. It turned out really delicious. I used a 7 lb pork loin and the pork stayed moist...

    Tangy and Sweet Roast Pork (Nesco Roaster Oven Recipe)

    By PSU Lioness on February 7, 2012

    Recipe #473756

    "I found this recipe on the Nesco website and made it for a dinner party. It turned out really delicious. I used a 7 lb pork loin and the pork stayed moist while cooking in the electric roaster oven and it received good reviews from everyone. It had a tangy and sweet flavor that soaked into the meat quite well. The original recipe was written to be..."

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    Ingredients: dijon-style mustard, pork loin roast...

    Prep Time:20 mins

    Total Time: 2 hrs 50 mins

    Recipe #473094

    Lean Party Meatballs
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    Pseudo Swedish meatball type recipe - only with less fat and lots more flavor. Everyone loves these, young and old.

    Lean Party Meatballs

    By N N N on January 27, 2012

    Recipe #473094

    "Pseudo Swedish meatball type recipe - only with less fat and lots more flavor. Everyone loves these, young and old."

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    Ingredients: fresh rosemary, milk, onions...

    Prep Time:1 hrs 10 mins

    Total Time: 1 hrs 50 mins

    Roasted Cornish Game Hens
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    This is an easy weeknight dinner that will feed 4. I just love what rosemary, thyme, and Dijon do to these delectable little birds. It's great served...

    Roasted Cornish Game Hens

    Recipe #472865

    Roasted Cornish Game Hens

    By Trinkets on January 24, 2012

    Recipe #472865

    "This is an easy weeknight dinner that will feed 4. I just love what rosemary, thyme, and Dijon do to these delectable little birds. It's great served over baked sweet potatoes or fingerlings."

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    Ingredients: Dijon mustard, fresh ground black pepper...

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #472200

    Breaded Pork Chops
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    Boneless & flavorful breaded pork chops. A variation of my mother's pork chop recipe.

    Breaded Pork Chops

    By ashiswaycool on January 17, 2012

    Recipe #472200

    "Boneless & flavorful breaded pork chops. A variation of my mother's pork chop recipe."

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    Ingredients: ranch dip mix, onion soup mix...

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #471314

    Nuwave Oven Frozen Corn on the Cob With Roasted Chicken Breast
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    I looked everywhere on the web, but couldn't find how to cook frozen corn on the cob in my Nuwave oven. So, I gave it a try myself. I cooked it...

    Nuwave Oven Frozen Corn on the Cob With Roasted Chicken Breast

    By djdouglas on January 5, 2012

    Recipe #471314

    "I looked everywhere on the web, but couldn't find how to cook frozen corn on the cob in my Nuwave oven. So, I gave it a try myself. I cooked it with seasoned chicken breast and it turned out wonderful. Chicken was great and the corn came out just like fresh."

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    Ingredients: fresh ground pepper, salted butter...

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #469413

    Pot-Roasted Chicken With Sweet Potatoes and Onions
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    I found this recipe in the Winter 2012 issue of Cooking Club. Super easy to make and a crowd pleaser.

    Pot-Roasted Chicken With Sweet Potatoes and Onions

    By Chef #824602 on December 4, 2011

    Recipe #469413

    "I found this recipe in the Winter 2012 issue of Cooking Club. Super easy to make and a crowd pleaser."

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    Ingredients: pepper, fresh thyme...

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Kentucky Roasted Turkey
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    My recipe for an oven-roasted turkey seasoned with my Recipe #422315.

    Kentucky Roasted Turkey

    Recipe #468746

    Kentucky Roasted Turkey

    By Spice Guru on November 22, 2011

    Recipe #468746

    "My recipe for an oven-roasted turkey seasoned with my Recipe #422315."

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    Ingredients: turkey stuffing, meat tenderizer...

    Prep Time:25 hrs

    Total Time: 28 hrs 45 mins

    Roasted Pork Tenderloin
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    Pork tenderloin a cut that is very lean, tender, and boneless, and a bit pricey. It's delicious roasted as long as you don't overcook it. 18...

    Roasted Pork Tenderloin

    Recipe #467208

    Roasted Pork Tenderloin

    By Rita~ on November 1, 2011

    Recipe #467208

    "Pork tenderloin a cut that is very lean, tender, and boneless, and a bit pricey. It's delicious roasted as long as you don't overcook it. 18 minutes I find is right on. With the addition of the dry brine producing a succulent tasty tenderloin. Tenderloins are usually sold in pairs do not confuse with pork loin which is a larger roast. If you do use..."

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    Ingredients: cracked black pepper, fresh rosemary...

    Prep Time:15 mins

    Total Time: 33 mins

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    Newest Reviews for Roast Main Dish Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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