I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Preparation / Equipment / Oven / Roast / Roast Dinner Party
    Lost? Site Map

    Roast Dinner Party Recipes

    Add Your Recipes

    Herbed Potato With Cottage Cheese
    Herbed Potato With Cottage Cheese

    By Peter J on April 10, 2012

    Recipe #164791

    Add to Cookbook Add to Menu

    "Small variant on some similar recipes I'd had before using sour cream."

    View Full Recipe

    Ingredients: cottage cheese, dried basil...

    8 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Herbed Potato With Cottage Cheese

    Roasted Beet Borscht Borsch
    Roasted Beet Borscht Borsch

    By Charlotte J on March 29, 2012

    Recipe #315729

    Add to Cookbook Add to Menu

    "I found this on the Food Network site and decided to give it a try. From Tyler Florence and Food 911, Episode: Tastes of Russia"

    View Full Recipe

    Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 2 hrs

    Roasted Beet Borscht Borsch

    Tuscan Kale Chips
    Tuscan Kale Chips

    By blucoat on March 24, 2012

    Recipe #357905

    Add to Cookbook Add to Menu

    "So simple and so delicious! The tall, crisped "chips" look striking when bunched in a tumbler, and they're terrific with cocktails. Roasting the leaves coaxes out a nutty, briny flavor that can become addictive. Recipe is from Dan Barber, celebrated chef and proprietor of Blue Hill in Manhattan and Blue Hill at Stone Barns in Pocantico..."

    View Full Recipe

    Ingredients: kale leaves, olive oil...

    30 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Tuscan Kale Chips

    Lemon Roast Potatoes
    Lemon Roast Potatoes

    By Derf on February 13, 2012

    Recipe #11930

    Add to Cookbook Add to Menu

    "These potatoes are good with anything but especially good with seafood. First had them at a friend's dinner party, served with dilled salmon, and of course had to have the recipe."

    View Full Recipe

    Ingredients: dry mustard, lemon juice...

    48 Reviews

    Prep Time: 30 mins

    Total Time: 3 hrs 30 mins

    Lemon Roast Potatoes

    Oven-Roasted Parsnips
    Oven-Roasted Parsnips

    By s'kat on January 22, 2012

    Recipe #17407

    Add to Cookbook Add to Menu

    "Slightly sweet and spiced to taste, these are a fun alternative to regular oven-baked french fries."

    View Full Recipe

    Ingredients: garlic, olive oil, sea salt...

    13 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Oven-Roasted Parsnips

    Roast Chicken Stuffed With Fennel and Garlic
    Roast Chicken Stuffed With Fennel and Garlic

    By enigmused on January 5, 2012

    Recipe #207629

    Add to Cookbook Add to Menu

    "This is, hands-down, the best roast chicken I've ever had. I'm even willing to go toe-to-toe with my mom on this one. Not only is it moist and flavorful, but the fennel really adds a mellow dimension to the dish that is so different and just tasty. Even my boyfriend who hates fennel can polish this off. From Bon Appetit, October 2003."

    View Full Recipe

    Ingredients: fennel bulbs, extra virgin olive oil...

    1 Reviews

    Prep Time: 45 mins

    Total Time: 2 hrs 30 mins

    Roast Chicken Stuffed With Fennel and Garlic

    Jewel Roasted Vegetables
    Jewel Roasted Vegetables

    By FLKeysJen on December 23, 2011

    Recipe #296280

    Add to Cookbook Add to Menu

    "This sweet and savory dish is from "The Food You Crave" book by Ellie Krieger. She's the host of the Food Network's "Healthy Appetite" show. You can add or subtract whatever veggies you like or have on hand...in the photos I posted, I added turnips and squash."

    View Full Recipe

    Ingredients: fresh ground black pepper, fresh thyme...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 55 mins

    Jewel Roasted Vegetables

    Roasted Sliced Brussels Sprouts With Garlic
    Roasted Sliced Brussels Sprouts With Garlic

    By Rita~ on December 20, 2011

    Recipe #448448

    Add to Cookbook Add to Menu

    "Just made a roast? This is Great to make while roasts are resting. Just have it prepped and ready to put into the hot oven. Brussels sprouts are loaded with vitamin A, folacin, potassium, calcium. Have 3-5 grams of fiber per cup, and at 25 calories per 1/2 cup cooked, they give us a reason to eat them more often. Brussels sprouts are one of those foods..."

    View Full Recipe

    Ingredients: pepper, olive oil...

    0 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Roasted Sliced Brussels Sprouts With Garlic

    Fall-Apart-Tender Slow-Roast Pork Butt
    Fall-Apart-Tender Slow-Roast Pork Butt

    By Kittencalskitchen on December 4, 2011

    Recipe #247715

    Add to Cookbook Add to Menu

    "Pork butt is a less-expensive cut, but cooking at a very low temperature ensures a tender, juicy roast, and it dissolves fat and connective tissue, This can also be made in a slow cooker set on high for 30 minutes, then turned down to low for the day, oven cooking time will vary depending on the size of your roast -- I have made this in the past, and..."

    View Full Recipe

    Ingredients: fresh ground black pepper, unsweetened apple juice...

    23 Reviews

    Prep Time: 10 mins

    Total Time: 4 hrs 10 mins

    Fall-Apart-Tender Slow-Roast Pork Butt

    Creamed Leeks
    Creamed Leeks

    By Noo on October 30, 2011

    Recipe #310488

    Add to Cookbook Add to Menu

    "This is a James Martin recipe that he used on his Christmas shows. I also use this recipe for part of our Christmas lunch, (or our Sunday roast) as it can be prepared well in advance and then finished in the oven just before serving. Leeks, cream and cheese are a match made in heaven and this is no exception. I hope you enjoy it."

    View Full Recipe

    Ingredients: double cream, leeks, shallots...

    12 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Creamed Leeks

    Balsamic Glazed Fruit (Michael Chiarello)
    Balsamic Glazed Fruit (Michael Chiarello)

    By RSL on October 25, 2011

    Recipe #215084

    Add to Cookbook Add to Menu

    "Saw this on FoodTV's Easy Entertaining with Michael Chiarello. Holy cow is this stuff good. I didn't see it posted here yet - hope I didn't overlook it. I tweaked this very slightly (adjusted amounts of fruit) to my own taste."

    View Full Recipe

    Ingredients: fresh lemon juice, fresh rosemary...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 6 hrs 10 mins

    Balsamic Glazed Fruit (Michael Chiarello)

    Oven-Roasted Pork Tenderloin With Brown Sugar Garlic Glaze
    Oven-Roasted Pork Tenderloin With Brown Sugar Garlic Glaze

    By Kittencalskitchen on October 18, 2011

    Recipe #146339

    Add to Cookbook Add to Menu

    "This is an easy and so delicious!"

    View Full Recipe

    Ingredients: cinnamon, cumin...

    18 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Oven-Roasted Pork Tenderloin With Brown Sugar Garlic Glaze

    « Previous  123...1920Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Roast Dinner Party Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

    More Ideas from Food.com

    Grilled Chicken

    Dinner Tonight: Grilled Chicken

    Bring flame-kissed flavor to a classic weeknight staple.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites