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"Onigiri is a Japanese food made from white rice formed into triangular or oval shapes and often wrapped in dried seaweed."
Ingredients: nori, jalapenos...
Prep Time: 15 mins
Total Time: 30 mins
"A good way to use leftover rice AND get your Omega-3s. This is a good way to use leftover white rice from Chinese take-out. This a great recipe to improvise with different filling ingredients."
Ingredients: dill weed, eggs, cooked rice...
Prep Time: 10 mins
Total Time: 50 mins
"Our family vacationed in Mozambique back in the 1960's and my recollection of Prawns Peri Peri was served as 6 deep fried prawns on a bed of savory rice with a side bowl of Peri Peri sauce which was a combination of onions, garlic, chopped tomatoes sauteed in Peri Peri oil."
Ingredients: extra virgin olive oil, oil...
Prep Time: 20 mins
Total Time: 56 mins
"I really wanted a creamy crab risotto but couldn't find anything here, so i used http://www.food.com/recipe/crab-risotto-314749 as a base (for the liquid amounts) and then my nose."
Ingredients: Chardonnay wine, onions...
Prep Time: 5 mins
Total Time: 45 mins
"This is a great way to use up some leftover cooked rice, using some pantry staples."
Ingredients: cilantro leaves, eggs...
Prep Time: 10 mins
Total Time: 25 mins
"This is one of those easy=peasey recipes you can do when you want an easy night! especially true is you have some leftover rice:)"
Ingredients: fruit chutney, chicken noodle soup...
Prep Time: 20 mins
Total Time: 50 mins
By pkhemmerich on February 21, 2012
Recipe #474658
"A warm, rich, comforting risotto that is hearty enough to fill anyone up! Simply delicious."
Ingredients: shrimp broth, olive oil...
Prep Time: 15 mins
Total Time: 45 mins
"taken from here http://conversationalmandarin.com/article/delicious-seafood-recipes.html so i could save it all into the one spot. edit. have now tested and is very yummy. Could use a touch of chili or paprika to add some spice, will try that next time."
Ingredients: garlic, lemons, mandarin juice...
Prep Time: 10 mins
Total Time: 20 mins
"This recipe Is from week 19 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and The Bahamas are my 19th stop. Crab 'n rice is a favorite meal in the Bahamas; it is traditionally made with land crabs, but sea crabs are an almost indistinguishable substitution."
Ingredients: crabs, pigeon peas...
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
"This recipe came from Carol, of Anchorage, AK, and was posted at the the Alaska Seafood Cookbook website from the Alaska Seafood Marketing Institute. The site suggests to serve with a cool, tangy coleslaw and plenty of cold beer-or something else to quench the fire! This recipe is moderately hot, and you can substitute less spicy sausages, if you..."
Ingredients: frozen shrimp, lemon pepper seasoning...
Prep Time: 10 mins
Total Time: 40 mins
By Celeste! on January 5, 2012
Recipe #178774
"A spicy red curry sauce that cuts through the richness of the salmon, a cool crisp cabbage salad for contrast, and nutty basmati rice to sop it all up."
Ingredients: ground cumin, cilantro leaves...
Prep Time: 45 mins
Total Time: 1 hrs 5 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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