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    You are in: Home / Main Ingredient / Pasta and Grains / Rice / Rice Meat
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    Rice Meat Recipes

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    Lomo Saltado (Peruvian Beef and Potato Stir Fry)
    Lomo Saltado (Peruvian Beef and Potato Stir Fry)

    By Nif on May 28, 2012

    Recipe #456482

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    "People are often surprised to learn that Peruvian cuisine has a strong Chinese influence. A large Chinese immigrant community in Lima has given rise to a unique fusion of Incan, European and Asian cuisine called chifa cooking. Lomo saltado, a stir fry of beef and French fries over rice, is the ultimate example. I did not include the rice or French..."

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    Ingredients: beef tenderloin, French fries...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Lomo Saltado (Peruvian Beef and Potato Stir Fry)

    Chicken Biryani in Microwave
    Chicken Biryani in Microwave

    By Yummyfoodmadeasy on May 22, 2012

    Recipe #479840

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    "Biryani is a rice dish, that is cooked either with chicken or meat. It can be made in various ways. When I first started making Biryani on the stove, my biggest problem was when I added the rice, the water would not get absorbed and my rice would get mushy. Making it in the microwave, can be a bit tedious, but definitely a good way for beginners to..."

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    Ingredients: cloves, rose water...

    0 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 10 mins

    Chicken Biryani in Microwave

    Porcupine Meatballs in Crock Pot!
    Porcupine Meatballs in Crock Pot!

    By ~Bekah~ on May 21, 2012

    Recipe #73470

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    "Easy to make and tasty meal. Meatballs can be made ahead of time and frozen. I hope you like it. Prep time includes chopping the onion and pepper."

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    Ingredients: pepper, eggs, diced tomatoes...

    12 Reviews

    Prep Time: 20 mins

    Total Time: 7 hrs 20 mins

    Porcupine Meatballs in Crock Pot!

    Lamb Biryani With Saffron Rice
    Lamb Biryani With Saffron Rice

    By Skipper/Sy on May 16, 2012

    Recipe #479490

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    "Biryani is basically made with meat, chicken, fish, eggs and mixed with many spices and then a layer of white rice is placed on top to cook; sometimes Saffron threads are added as well. Biryani originated in Southern Asia and made by Muslim chefs. Today there are many variations and it has been adopted by many countries, including India where it..."

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    Ingredients: cinnamon sticks, coarse salt...

    0 Reviews

    Prep Time: 4 hrs

    Total Time: 6 hrs

    Lamb Biryani With Saffron Rice

    Fire and Ice Brunch Bake
    Fire and Ice Brunch Bake

    By christyw2323 on May 14, 2012

    Recipe #135370

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    "I was looking for something different for breakfast. This was really good, and I've frozen the leftovers to take to work with me."

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    Ingredients: eggs, light sour cream, salsa...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 55 mins

    Fire and Ice Brunch Bake

    Stuffed Bell Peppers
    Stuffed Bell Peppers

    By WaterMelon on May 7, 2012

    Recipe #77593

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    "Posted on request by Di Neal. Nice presentation and pretty easy too!"

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    Ingredients: fresh parsley, green bell peppers...

    5 Reviews

    Prep Time: 25 mins

    Total Time: 1 hrs 10 mins

    Stuffed Bell Peppers

    Chipotle Chicken Rice Burritos
    Chipotle Chicken Rice Burritos

    By Boar's Head Bold Recipes on April 30, 2012

    Recipe #478723

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    "Courtesy of Boar’s Head premium deli meats & cheeses. Discover Bold Flavor."

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    Ingredients: nonstick cooking spray, sandwich wraps...

    0 Reviews

    Prep Time: 12 mins

    Total Time: 20 mins

    Chipotle Chicken Rice Burritos

    Dajaj Fe Ga3ateh - Chicken at the Bottom (Bahrain)
    Dajaj Fe Ga3ateh - Chicken at the Bottom (Bahrain)

    By UmmBinat on April 24, 2012

    Recipe #477471

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    "Delicious and easy! "A traditional Bahraini recipe originally posted for Welcome to Bahrain Tag Game! Modified from a recipe on http://6abkhatummi.blogspot.ca"

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    Ingredients: cinnamon sticks, mixed spice...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 20 mins

    Dajaj Fe Ga3ateh - Chicken at the Bottom (Bahrain)

    Texas Hash
    Texas Hash

    By Meeko on April 23, 2012

    Recipe #458317

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    "This is a recipe handed down from my grandmother, to my mother, and now to me. Simple yet tasty. They sure knew how to stretch a pound of hamburger back in the day."

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    Ingredients: dried onion flakes, green bell peppers...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Texas Hash

    Arroz Caldo
    Arroz Caldo

    By cowpants on April 23, 2012

    Recipe #339262

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    "In my family we call this "Filipino sick people chicken & rice soup". It is a classic Filipino dish, but it really does make you feel better when you're under the weather. Add more chicken broth if you like it more soupy, or add more rice if you like it thicker. The result depends a lot on how "sticky" your rice is and how..."

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    Ingredients: pepper, fresh ginger, garlic...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Arroz Caldo

    Tressa's Spicy Jambalaya
    Tressa's Spicy Jambalaya

    By DeniseBC on April 21, 2012

    Recipe #377439

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    "When I got married, one of my showers was one where each guest brought a recipe for me. This one is from my best friend and we enjoy it often."

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    Ingredients: turkey kielbasa, green peppers...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 50 mins

    Tressa's Spicy Jambalaya

    Thai Stuffed Poblano or Green Bell Peppers
    Thai Stuffed Poblano or Green Bell Peppers

    By Chuck_Roast on April 18, 2012

    Recipe #99469

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    "With and abundance of Poblano and Green peppers from the garden, and a nice crop of Thai basil (queen of siam basil)this was a natural combination of flavors and vegetables that turned out to be a family hit!"

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    Ingredients: cornstarch, Thai basil...

    2 Reviews

    Prep Time: 45 mins

    Total Time: 1 hrs 40 mins

    Thai Stuffed Poblano or Green Bell Peppers

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    Newest Reviews for Rice Meat Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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