Ramadan Recipes

"Gluten free without the bread. Modified from a recipe found on http://www.saucemagazine.com."

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Ingredients: pita bread, sesame seeds...

"A moist, flourless cake, using semolina and ground almonds instead. Dust the cake with confectioner's sugar, serve accompanied by strained, plain yoghurt and drizzle the remaining orange syrup around. Decorate with the reserved orange rind and sprigs of mint From the book "Perfect Baking" published by Parragon in 2008."

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Ingredients: confectioners' sugar, eggs...

"Yummy Middle Eastern flavoured hot drink. From http://www.greenprophet.com"

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Ingredients: rice flour, milk...

"For Welcome to Bahrain Tag Game! "Versions of this recipe are found throughout the Middle East. My mother's version is especially good and really easy to make. You can use this recipe as a base for making all types of middle eastern stews. The basic technique is to fry the meat in spices (this is an important step that many people skip as it seals..."

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Ingredients: garlic, lamb, lemons...

"This is an easy delicious sauce to have with Gulf Arabian dishes, particularly common served with fish or chicken. Basically my SIL's style daqoos."

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Ingredients: cilantro leaves, oil...

"This is a Panthay ( chinese-muslim) recipe enjoyed all over Burma. A perfect fusion of chinese and muslim cooking. Simple and delicious. Use hoisin sauce if sweet soy sauce is not available."

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Ingredients: cooking oil, cucumbers...

"This authentic Burmese curry actually do not use curry powder but do use good tumeric powder which can be substituted with curry powder if not available. Onion, garlic and ginger are the trinity of Burmese cooking. Simple and delish."

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Ingredients: curry powder, hot chili powder...

"Very nice little Middle Eastern shortbread cookies. I like to give these as gifts or make them for tea time. I also make them often for my FIL's diwaniya (men's gathering) to enjoy with their Arabic coffee or tea. Recipe from The Complete Middle East Cookbook by Tess Mallos."

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Ingredients: clarified butter, icing sugar...

"From Canadian Living. Inspired by traditional Persian rice flour shortbreads, these pretty white delights just melt in your mouth. Chilling time for dough not included in times given. * I use more cardamom, feel free to use as much or little as you like."

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Ingredients: ground cardamom, rice flour...

"This will be the only baklava recipe you will ever use! My dad is from Egypt and is a 5 star master chef and recreated this classic dessert in a simplified version. Super easy that even a beginner chef could try it out with success! You can make with walnuts or pecans (whatever your preference is). So good and can be frozen and enjoyed for months..."

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Ingredients: cloves, coconut, lemon juice...

"CW's delicious recipe for our whole family's favorite stuffed vegetables with sauce. Amounts are guesstimates since we don't do to measure but to taste. Not a gorgeous looking dish, but comfort food really."

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Ingredients: cooking onions, curry powder...