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    You are in: Home / Occasion / Holiday/Event / Ramadan / Ramadan Middle Eastern
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    Ramadan Middle Eastern Recipes

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    Warm Date Syrup & Tahini Platter
    Warm Date Syrup & Tahini Platter

    By UmmBinat on May 29, 2012

    Recipe #479864

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    "Gluten free without the bread. Modified from a recipe found on http://www.saucemagazine.com."

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    Ingredients: pita bread, sesame seeds...

    1 Reviews

    Prep Time: 6 mins

    Total Time: 7 mins

    Warm Date Syrup & Tahini Platter

    Kuwaiti Daqoos (Tomato, Garlic, Cilantro Sauce)
    Kuwaiti Daqoos (Tomato, Garlic, Cilantro Sauce)

    By UmmBinat on May 3, 2012

    Recipe #474978

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    "This is an easy delicious sauce to have with Gulf Arabian dishes, particularly common served with fish or chicken. Basically my SIL's style daqoos."

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    Ingredients: cilantro leaves, oil...

    1 Reviews

    Prep Time: 6 mins

    Total Time: 11 mins

    Kuwaiti Daqoos (Tomato, Garlic, Cilantro Sauce)

    Arabian Gulf Shortbread Cookies (Ghiraybah)
    Arabian Gulf Shortbread Cookies (Ghiraybah)

    By UmmBinat on April 25, 2012

    Recipe #471748

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    "Very nice little Middle Eastern shortbread cookies. I like to give these as gifts or make them for tea time. I also make them often for my FIL's diwaniya (men's gathering) to enjoy with their Arabic coffee or tea. Recipe from The Complete Middle East Cookbook by Tess Mallos."

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    Ingredients: clarified butter, icing sugar...

    3 Reviews

    Prep Time: 30 mins

    Total Time: 55 mins

    Arabian Gulf Shortbread Cookies (Ghiraybah)

    Iraqi Stuffed Zucchini (Cousa Mashi)
    Iraqi Stuffed Zucchini (Cousa Mashi)

    By UmmBinat on March 22, 2012

    Recipe #467383

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    "CW's delicious recipe for our whole family's favorite stuffed vegetables with sauce. Amounts are guesstimates since we don't do to measure but to taste. Not a gorgeous looking dish, but comfort food really."

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    Ingredients: cooking onions, curry powder...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs

    Iraqi Stuffed Zucchini (Cousa Mashi)

    Iranian Yogurt and Spinach Dip - Borani Esfanaaj
    Iranian Yogurt and Spinach Dip - Borani Esfanaaj

    By UmmBinat on January 29, 2012

    Recipe #444419

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    "Delicious but you must like walnuts. Modified from a recipe found on http://www.food52.com by shayma."

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    Ingredients: dried mint, extra virgin olive oil...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Iranian Yogurt and Spinach Dip - Borani Esfanaaj

    Best Baklava You Will Ever Eat!
    Best Baklava You Will Ever Eat!

    By Baking Bunny on December 15, 2011

    Recipe #469888

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    "This will be the only baklava recipe you will ever use! My dad is from Egypt and is a 5 star master chef and recreated this classic dessert in a simplified version. Super easy that even a beginner chef could try it out with success! You can make with walnuts or pecans (whatever your preference is). So good and can be frozen and enjoyed for months..."

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    Ingredients: cloves, coconut, lemon juice...

    0 Reviews

    Prep Time: 20 mins

    Total Time: 55 mins

    Best Baklava You Will Ever Eat!

    Qaubuli Palau (Yellow Rice With Carrots and Ground Beef)
    Qaubuli Palau (Yellow Rice With Carrots and Ground Beef)

    By UmmBinat on September 28, 2011

    Recipe #339783

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    "ZWT6 Asia. Afghanistan's national dish"

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    Ingredients: pepper, garam masala...

    5 Reviews

    Prep Time: 1 hrs

    Total Time: 1 hrs

    Qaubuli Palau (Yellow Rice With Carrots and Ground Beef)

    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)
    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)

    By UmmBinat on September 26, 2011

    Recipe #405481

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    "African countries influenced by Arabs/Islam may enjoy this simple delicious Gulf Arabian sweet as well, perfect with coffee or tea. Dates have always been of prime importance to survival in the desert. They are an ideal food, relatively cheap, easy to transport, and provide excellent nutrition. Recipe modified from The Complete Middle East Cookbook..."

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    Ingredients: rice flour, dates...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 17 mins

    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)

    Apple Salad With Pomegranate Molasses
    Apple Salad With Pomegranate Molasses

    By UmmBinat on September 11, 2011

    Recipe #462845

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    "Delicious and fancy like. "What does pomegranate molasses taste like?... It has that deep, grown-up flavor similar to espresso that makes food taste more sophisticated. But it's not bitter and that makes it totally different in my eyes than regular molasses, which I haven't managed to love yet even though I tried hard." Modified from a fruit..."

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    Ingredients: pistachios, granny smith apples...

    5 Reviews

    Prep Time: 7 mins

    Total Time: 7 mins

    Apple Salad With Pomegranate Molasses

    Rice With Onion (Mashkoul)
    Rice With Onion (Mashkoul)

    By UmmBinat on August 21, 2011

    Recipe #418082

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    "A good and simple flavoured Gulf Arabian rice dish which is standard accompaniment to most Gulf meals. Good with Recipe #372093 or Recipe #418079 among others. This dish may be made into yellow rice by adding 3/4 tsp turmeric for colour and is also very good with a chicken stock cube added to the water for more flavour. I recently made this with homemade..."

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    Ingredients: ghee, cold water, onions...

    10 Reviews

    Prep Time: 7 mins

    Total Time: 47 mins

    Rice With Onion (Mashkoul)

    Fish Kabsa (Saudi)
    Fish Kabsa (Saudi)

    By UmmBinat on August 15, 2011

    Recipe #459693

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    "This is good with a fresh salad on the side. "Fish kabsa is a dish coming from the cities that border the sea and gulf in Saudi Arabia. Any white fish fillet that you may like would work well in this recipe." Modified from a recipe found on yasalamcooking.com."

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    Ingredients: salt & freshly ground black pepper, fish fillets...

    2 Reviews

    Prep Time: 2 mins

    Total Time: 37 mins

    Fish Kabsa (Saudi)

    Saudi Date Sweet (With Gluten Free Option)
    Saudi Date Sweet (With Gluten Free Option)

    By UmmBinat on August 6, 2011

    Recipe #434249

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    "This delicious sweet with surprise you as to how good it tastes. It's just perfect along with a glass* of tea masha Allah. - A strongly brewed tea is traditionally served in small glasses throughout the Middle East. I'm sure this would be wonderful as a treat during Ramadan as well. Modified from a recipe found on http://www.yasalamcooking.com."

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    Ingredients: dates, unsalted butter...

    6 Reviews

    Prep Time: 7 mins

    Total Time: 12 mins

    Saudi Date Sweet (With Gluten Free Option)

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    Newest Reviews for Ramadan Middle Eastern Recipes

    Frito Lay Bean Dip

     59 Reviews

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

     389 Reviews

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    By Chris from Kansas
    on 0

    Meatball Supper Soup

     13 Reviews

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
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