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    You are in: Home / Occasion / Holiday/Event / Ramadan / Ramadan Lamb/Sheep
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    Ramadan Lamb/Sheep Recipes

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    featured recipe
    Moroccan Soup to Fill the Tummy

    Moroccan Soup to Fill the Tummy

    By Annacia

    2 Reviews

    Koftit Roz (Rice Meatballs)

    Koftit Roz (Rice Meatballs)

    Rooz Ma Lahem (Rice With Meat)

    Rooz Ma Lahem (Rice With Meat)

    Shorba Libiya - Libyan Lamb & Chickpea Soup

    Shorba Libiya - Libyan Lamb & Chickpea Soup

    Most Popular Ramadan Lamb Sheep Recipes

    Rooz Ma Lahem (Rice With Meat)
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    This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side...

    Rooz Ma Lahem (Rice With Meat)

    Recipe #83892

    Rooz Ma Lahem (Rice With Meat)

    By chef FIFI on February 14, 2004

    Recipe #83892

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    "This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as well.Seasoning are approximate, you can adjust to suit your tastes."

    View Full Recipe

    Ingredients: cinnamon, garlic powder...

    23 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    The Best Biryani
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    When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough.

    The Best Biryani

    Recipe #177830

    The Best Biryani

    By Rabia on July 15, 2006

    Recipe #177830

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    "When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough."

    View Full Recipe

    Ingredients: cinnamon sticks, cumin powder...

    12 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Koftit Roz (Rice Meatballs)
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    This is a wonderful and easy recipe. Very traditional in Egypt. Served over plain white rice. My grandmother, and mother... and all my aunties have been...

    Koftit Roz (Rice Meatballs)

    Recipe #387638

    Koftit Roz (Rice Meatballs)

    By Maya's Mama on August 29, 2009

    Recipe #387638

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    "This is a wonderful and easy recipe. Very traditional in Egypt. Served over plain white rice. My grandmother, and mother... and all my aunties have been making this for decades. Hope you enjoy it as much as I do."

    View Full Recipe

    Ingredients: pepper, cumin, dried coriander...

    7 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    More Most Popular Ramadan Lamb Sheep Recipes

    Newest Ramadan Lamb Sheep Recipes

    Recipe #425987

    Moroccan Chorba
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    Posted for ZWT 6. Chorba is a soup, like the minestrone, but has lots of flavor. It is tomato based with chickpeas and spices.Some variations use vermicelli...

    Moroccan Chorba

    By JackieOhNo! on May 17, 2010

    Recipe #425987

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    "Posted for ZWT 6. Chorba is a soup, like the minestrone, but has lots of flavor. It is tomato based with chickpeas and spices.Some variations use vermicelli instead of chickpeas. This is a good comfort food that is very popular during Ramadan in the Middle East."

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    Ingredients: dried garbanzo beans, fresh parsley...

    Be the first to review!

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #422834

    Halal Iraqi Stuffed Zucchini (Dolmas)
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    A delicious recipe our family enjoys served over rice along with a fresh salad such as Recipe #184037. This is of combined origin consisting of the recipe,...

    Halal Iraqi Stuffed Zucchini (Dolmas)

    By UmmBinat on May 3, 2010

    Recipe #422834

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    "A delicious recipe our family enjoys served over rice along with a fresh salad such as Recipe #184037. This is of combined origin consisting of the recipe, Dolmas from The Complete Middle East cookbook by Tess Mallos, Iraq section and Mhasha a Jewish Iraqi version on repicesbyrachel.com."

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    Ingredients: fresh ground black pepper, fat...

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    Prep Time:30 mins

    Total Time: 1 hrs 40 mins

    Recipe #414874

    Afghani Samboosak (Meat Pie)
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    These Afghani flaky meat pies are eaten to break the Muslim fast every evening during the month of Ramadan.

    Afghani Samboosak (Meat Pie)

    By Celticevergreen on February 28, 2010

    Recipe #414874

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    "These Afghani flaky meat pies are eaten to break the Muslim fast every evening during the month of Ramadan."

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    Ingredients: cumin, egg whites...

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    Prep Time:20 mins

    Total Time: 30 mins

    More New Ramadan Lamb Sheep Recipes

    Healthy Ramadan Lamb Sheep Recipes

    Recipe #263437

    Bademjan - Delicious Persian Stew
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    Bademjan means “eggplant” in Farsi (otherwise known as Persian, the language spoken Iran). This stew works fantastically with Persian rice (Polo) and is...

    Bademjan - Delicious Persian Stew

    By Persian Cook on November 5, 2007

    Recipe #263437

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    "Bademjan means “eggplant” in Farsi (otherwise known as Persian, the language spoken Iran). This stew works fantastically with Persian rice (Polo) and is a dish which can be modified for vegetarians very easily. Such comfort food–everyone will enjoy this dish."

    View Full Recipe

    Ingredients: eggplants, lamb, lemons...

    Be the first to review!

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    More Healthy Ramadan Lamb Sheep Recipes

    Recommended Ramadan Lamb Sheep Recipes

    Rooz Ma Lahem (Rice With Meat)
    Handle

    Select One

    This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side...

    Rooz Ma Lahem (Rice With Meat)

    Recipe #83892

    Rooz Ma Lahem (Rice With Meat)

    By chef FIFI on February 14, 2004

    Recipe #83892

    Add to Cookbook Add to Menu

    "This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as well.Seasoning are approximate, you can adjust to suit your tastes."

    View Full Recipe

    Ingredients: cinnamon, garlic powder...

    23 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    The Best Biryani
    Handle

    Select One

    When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough.

    The Best Biryani

    Recipe #177830

    The Best Biryani

    By Rabia on July 15, 2006

    Recipe #177830

    Add to Cookbook Add to Menu

    "When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough."

    View Full Recipe

    Ingredients: cinnamon sticks, cumin powder...

    12 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    More Recommended Ramadan Lamb Sheep Recipes

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    Newest Reviews for Ramadan Lamb/Sheep Recipes

    Omani Lamb Knuckle (Shanks) Soup (Mazza Bishurba)

     1 Reviews

    "I was given these Omanis (dried limes) from an Iranian friend and had no clue what to do with them. I really, really thank you for your excellent recipe......" more 

    By kellsbella
    on September 15, 2009

    Koftit Roz (Rice Meatballs)

     7 Reviews

    "Since cumin is not my favorite spice I decided to use only 1/2 tsp but then this is all I taste in the meatballs. So if I do them again, I would use..." more 

    By Boomette
    on August 29, 2009

    Koftit Roz (Rice Meatballs)

     7 Reviews

    "I only made half the sauce. I added parsley & garlic powder to it. I used za'taar in the meat mixture instead of thyme & added onion powder. Instead of..." more 

    By Nasseh
    on August 29, 2009

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