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    Quebec Recipes

    From meat pies to Fondue Parmesan, our library of Quebec recipes highlights the best of this Canadian cuisine.

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    featured recipe
    Tarte Au Sucre (French-Canadian Sugar Pie)

    Tarte Au Sucre (French-Canadian Sugar Pie)

    By evelyn/athens

    2 Reviews

    Chili Pheasant

    Chili Pheasant

    Sweet Snack Mix

    Sweet Snack Mix

    Potage De La Maison Hantée

    Potage De La Maison Hantée

    Most Popular Quebec Recipes

    Recipe #29785

    Old Time Baked Beans
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    These are the beans my French-Canadian mother used to make. She never measured anything making these so I've estimated the amounts. These taste great...

    Old Time Baked Beans

    By Paul Elliott on May 30, 2002

    Recipe #29785

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    "These are the beans my French-Canadian mother used to make. She never measured anything making these so I've estimated the amounts. These taste great with fresh bread. A good dish to keep in mind for pot-lucks. You can add pork or weiners to it if you like. Bacon strips on top work well."

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    Ingredients: dry mustard, ketchup, molasses...

    24 Reviews

    Prep Time:24 hrs

    Total Time: 30 hrs

    Shepherd's Pie Quebec-style (Pate chinois)
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    Very easy (only three ingredients!). Ingredient amounts are approximately -- it doesn't really matter how much you use, it will still turn out fine.

    Shepherd's Pie Quebec-style (Pate chinois)

    Recipe #55317

    Shepherd's Pie Quebec-style (Pate chinois)

    By Barefoot Beachcomber on March 2, 2003

    Recipe #55317

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    "Very easy (only three ingredients!). Ingredient amounts are approximately -- it doesn't really matter how much you use, it will still turn out fine."

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    Ingredients: cream-style corn, lean ground beef...

    19 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Roasted Halibut With Tomato Cream Sauce
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    This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown...

    Roasted Halibut With Tomato Cream Sauce

    Recipe #61383

    Roasted Halibut With Tomato Cream Sauce

    By CountryLady on May 6, 2003

    Recipe #61383

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    "This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown Toronto.If you don't have "herbes de provence" in your pantry, make your own using one of the recipes posted on Zaar or use a mixture of your favourite herbs such as thyme, savoury, lavender..."

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    Ingredients: halibut fillets, shrimp...

    18 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    More Most Popular Quebec Recipes

    Newest Quebec Recipes

    Potage De La Maison Hantée
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    This is as close to the taste of the delicious soup I had at Montreal's now defunct "La Maison Hantée" dinner theatre. I went there...

    Potage De La Maison Hantée

    Recipe #472630

    Potage De La Maison Hantée

    By WhiskingWings on January 22, 2012

    Recipe #472630

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    "This is as close to the taste of the delicious soup I had at Montreal's now defunct "La Maison Hantée" dinner theatre. I went there for my 18th birthday and never forgot it!"

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    Ingredients: cumin, dried parsley...

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    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Recipe #471966

    Chunky Mushroom Poutine
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    This is a healthier version of the French Canadian dish, poutine. While this recipe contains cream, it is much lower in fat than traditional poutine....

    Chunky Mushroom Poutine

    By Nif on January 15, 2012

    Recipe #471966

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    "This is a healthier version of the French Canadian dish, poutine. While this recipe contains cream, it is much lower in fat than traditional poutine. This gravy also goes well with beef, chicken or pasta. When we had this, we found that the amount of potatoes just wasn't enough so you may want to increase the amount. This delicious recipe is from Alberta..."

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    Ingredients: fresh rosemary, half-and-half...

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    Prep Time:20 mins

    Total Time: 50 mins

    Sweet and Sour Ham Meatballs
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    I took this recipe from a french cook book ( Qu'est-ce qu'on mange ???) and copied it here because I never want to loose it. I have made these...

    Sweet and Sour Ham Meatballs

    Recipe #471593

    Sweet and Sour Ham Meatballs

    By Annick #2 on January 8, 2012

    Recipe #471593

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    "I took this recipe from a french cook book ( Qu'est-ce qu'on mange ???) and copied it here because I never want to loose it. I have made these for the past 6 years for Christmas and each time have been asked for the recipe. Its easy to make and sooooooooooo good. The sweet and sour sauce, and trust me there is plenty of it, makes the meatballs..."

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    Ingredients: ground lean pork, dry mustard...

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    More New Quebec Recipes

    Healthy Quebec Recipes

    Montreal Bagels
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    Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing...

    Montreal Bagels

    Recipe #35261

    Montreal Bagels

    By Lennie on July 27, 2002

    Recipe #35261

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    "Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing (do-it-yourself-beer) stores."

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    Ingredients: dry yeast, eggs, honey...

    18 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 22 mins

    Mashed Pumpkin Potatoes
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    This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes...

    Mashed Pumpkin Potatoes

    Recipe #139807

    Mashed Pumpkin Potatoes

    By justcallmetoni on October 3, 2005

    Recipe #139807

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    "This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes well with roasted poultry or other autumnal fare. I have not tried it with canned pumpkin but will experiment eventually. Though I don't cook much with butter, you should feel free to add some more to..."

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    Ingredients: cooking spray, evaporated skim milk...

    10 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Sweet & Sour Carrot Compote With Cumin
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    Adapted from Quebec chef, Anne Desjardins, this condiment is lovely with a cheese and/or charcuterie plate, or with roast pork, poultry or ham.

    Sweet & Sour Carrot Compote With Cumin

    Recipe #142013

    Sweet & Sour Carrot Compote With Cumin

    By Chef Kate on October 20, 2005

    Recipe #142013

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    "Adapted from Quebec chef, Anne Desjardins, this condiment is lovely with a cheese and/or charcuterie plate, or with roast pork, poultry or ham."

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    Ingredients: cider vinegar, cumin seeds...

    6 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    More Healthy Quebec Recipes

    Quick & Easy Quebec Recipes

    Roasted Halibut With Tomato Cream Sauce
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    This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown...

    Roasted Halibut With Tomato Cream Sauce

    Recipe #61383

    Roasted Halibut With Tomato Cream Sauce

    By CountryLady on May 6, 2003

    Recipe #61383

    Add to Cookbook Add to Menu

    "This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown Toronto.If you don't have "herbes de provence" in your pantry, make your own using one of the recipes posted on Zaar or use a mixture of your favourite herbs such as thyme, savoury, lavender..."

    View Full Recipe

    Ingredients: halibut fillets, shrimp...

    18 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Cocotini
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    This is a drink I took at the Hard Rock Cafe in Montreal.

    Cocotini

    Recipe #228520

    Cocotini

    By Boomette on May 17, 2007

    Recipe #228520

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    "This is a drink I took at the Hard Rock Cafe in Montreal."

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    Ingredients: Malibu rum, ice, triple sec...

    13 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Sauteed Baby Carrots
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    This is a quick and delicious I adapted from Oprah magazine. It is great with a roast or poultry.

    Sauteed Baby Carrots

    Recipe #42947

    Sauteed Baby Carrots

    By Kate in Ontario on October 14, 2002

    Recipe #42947

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    "This is a quick and delicious I adapted from Oprah magazine. It is great with a roast or poultry."

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    Ingredients: honey, water, baby carrots...

    11 Reviews

    Prep Time:2 mins

    Total Time: 22 mins

    More Quick & Easy Quebec Recipes

    Recommended Quebec Recipes

    Recipe #74882

    Moose Stew
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    Great stew,..ad at least 15 min. to cooking time. You'll see why in recipe.

    Moose Stew

    By Iowahorse on November 1, 2003

    Recipe #74882

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    "Great stew,..ad at least 15 min. to cooking time. You'll see why in recipe."

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    Ingredients: cracked black pepper, dry red wine...

    1 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #49963

    No Bake Skor Bars
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    It doesn't get any easier! I got this recipe from a co-worker before Christmas and I was amazed that anything this easy could taste so good. The bar...

    No Bake Skor Bars

    By Kate in Ontario on January 6, 2003

    Recipe #49963

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    "It doesn't get any easier! I got this recipe from a co-worker before Christmas and I was amazed that anything this easy could taste so good. The bar is very rich so cut into tiny squares."

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    Ingredients: Ritz crackers, Skor English toffee bits...

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    More Recommended Quebec Recipes

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    Newest Reviews for Quebec Recipes

    Garden Veggie and Pineapple Smoothie

     1 Reviews

    "Properly food combined as per http://www.rawplus.com/images/foodcom.jpg, refreshing and tastes good!! I used a light green zucchini which I didn't seed..." more 

    By UmmBinat
    on August 16, 2010

    Boulettes Francaise (Meatballs in White Sauce)

     1 Reviews

    "I think I skimped too much on the flour as mine wasn't really white but a hazy white. That said, this tastes great and it's sure simple to do. I put the..." more 

    By Annacia
    on June 13, 2010

    Any-Flavour Cookies

     1 Reviews

    "Saw this recipe this morning and had to try it right away. I followed recipe exactly (w/ margarine and hazelnut coffee) and it is delicious. But I..." more 

    By MacV
    on June 13, 2010

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