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    You are in: Home / Cuisine / North American / Central American / Caribbean / Puerto Rican / Puerto Rican Seasonal
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    Healthy Puerto Rican Seasonal Recipes

    Recipe #22027

    Ginger-Rum Marinade
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    This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase.

    Ginger-Rum Marinade

    By Gingerbear on March 10, 2002

    Recipe #22027

    "This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase."

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    Ingredients: fresh ginger, garlic, rum...

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #464972

    Grilled Mango and Co.salsa
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    The key to this salsa is that all ingredients are grilled. They don't need to necessarily be grilled on a BBQ grill. In the winter months, if I want...

    Grilled Mango and Co.salsa

    By Sirenaenelmar on September 26, 2011

    Recipe #464972

    "The key to this salsa is that all ingredients are grilled. They don't need to necessarily be grilled on a BBQ grill. In the winter months, if I want some Caribbean flavor, I use my George Foreman or similar countertop grill. The fruit and veggies caramelize beautifully! Serve this on salmon or porkchops. You can also mix it with some BBQ sauce and..."

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    Ingredients: fresh cilantro, jalapeno peppers...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #259083

    Puerto Rican Cabbage Salad
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    Cooking Light magazine, Aug. 2007. This from Olga Fuste who wrote "Diabetic Cooking for Latinos" published by the ADA. This recipe goes well...

    Puerto Rican Cabbage Salad

    By Oolala on October 15, 2007

    Recipe #259083

    "Cooking Light magazine, Aug. 2007. This from Olga Fuste who wrote "Diabetic Cooking for Latinos" published by the ADA. This recipe goes well with rice and beans and fish tacos according to the blurb in the magazine. A serving size is 3/4 of a cup according to the recipe notes. If you use pre-shredded carrots and cabbage, this comes together..."

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    Ingredients: cider vinegar, extra virgin olive oil...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #142313

    Refresco De Tamarindo... Tamarind Drink
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    This drink is a common Puerto Rico refreshment. It is a bit tart and sweet at the same time. Excellent for a hot summer day.

    Refresco De Tamarindo... Tamarind Drink

    By chef FIFI on October 23, 2005

    Recipe #142313

    "This drink is a common Puerto Rico refreshment. It is a bit tart and sweet at the same time. Excellent for a hot summer day."

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    Ingredients: dried tamarind, sugar, water...

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #48430

    Caribbean Spinach, Crab & Ham Soup
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    This recipe appeared in "Cooking Light" magazine.

    Caribbean Spinach, Crab & Ham Soup

    By James Craig on December 11, 2002

    Recipe #48430

    "This recipe appeared in "Cooking Light" magazine."

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    Ingredients: coconut extract, garlic, ham...

    Prep Time:15 mins

    Total Time: 30 mins

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    Newest Reviews for Puerto Rican Seasonal Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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