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    You are in: Home / Cuisine / North American / Caribbean / Central American / Puerto Rican / Puerto Rican Beginner Cook
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    Healthy Puerto Rican Beginner Cook Recipes

    Recipe #48630

    Green Rice
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    This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this.

    Green Rice

    By James Craig on December 13, 2002

    Recipe #48630

    "This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this."

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    Ingredients: fresh cilantro, garlic...

    Prep Time:10 mins

    Total Time: 40 mins

    Hato Rey De Limon Cocktail
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    POTENT, but great flavor. From ElBoricua.com, a Puerto Rican cooking site. The morning after I tried this, it took me an hour to find my glasses.

    Hato Rey De Limon Cocktail

    Recipe #373775

    Hato Rey De Limon Cocktail

    By KateL on May 22, 2009

    Recipe #373775

    "POTENT, but great flavor. From ElBoricua.com, a Puerto Rican cooking site. The morning after I tried this, it took me an hour to find my glasses."

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    Ingredients: coconut rum, key lime juice...

    Prep Time:5 mins

    Total Time: 5 mins

    Quingombos Guisados
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    Caribbean Okra Stew

    Quingombos Guisados

    Recipe #208602

    Quingombos Guisados

    By That is Dr House to you on January 31, 2007

    Recipe #208602

    "Caribbean Okra Stew"

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    Ingredients: pepper, frozen okra...

    Prep Time:0 mins

    Total Time: 30 mins

    Recipe #315559

    Puerto Rican Sofrito
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    This recipe is used in conjunction with my Recipe #315833. This mixture is used in almost every savory dish that leaves a Pueto Rican kitchen. It is similar...

    Puerto Rican Sofrito

    By Brandess on July 24, 2008

    Recipe #315559

    "This recipe is used in conjunction with my Recipe #315833. This mixture is used in almost every savory dish that leaves a Pueto Rican kitchen. It is similar to the 'Holy Trinity' mix used in New Orleans. Store extra Sofrito in an airtight container in the fridge. Sofrito also freezes very well."

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    Ingredients: fresh cilantro, fresh parsley...

    Prep Time:8 mins

    Total Time: 8 mins

    Recipe #464972

    Grilled Mango and Co.salsa
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    The key to this salsa is that all ingredients are grilled. They don't need to necessarily be grilled on a BBQ grill. In the winter months, if I want...

    Grilled Mango and Co.salsa

    By Sirenaenelmar on September 26, 2011

    Recipe #464972

    "The key to this salsa is that all ingredients are grilled. They don't need to necessarily be grilled on a BBQ grill. In the winter months, if I want some Caribbean flavor, I use my George Foreman or similar countertop grill. The fruit and veggies caramelize beautifully! Serve this on salmon or porkchops. You can also mix it with some BBQ sauce and..."

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    Ingredients: fresh cilantro, jalapeno peppers...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #259083

    Puerto Rican Cabbage Salad
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    Cooking Light magazine, Aug. 2007. This from Olga Fuste who wrote "Diabetic Cooking for Latinos" published by the ADA. This recipe goes well...

    Puerto Rican Cabbage Salad

    By Oolala on October 15, 2007

    Recipe #259083

    "Cooking Light magazine, Aug. 2007. This from Olga Fuste who wrote "Diabetic Cooking for Latinos" published by the ADA. This recipe goes well with rice and beans and fish tacos according to the blurb in the magazine. A serving size is 3/4 of a cup according to the recipe notes. If you use pre-shredded carrots and cabbage, this comes together..."

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    Ingredients: cider vinegar, extra virgin olive oil...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #48430

    Caribbean Spinach, Crab & Ham Soup
    Handle

    This recipe appeared in "Cooking Light" magazine.

    Caribbean Spinach, Crab & Ham Soup

    By James Craig on December 11, 2002

    Recipe #48430

    "This recipe appeared in "Cooking Light" magazine."

    View Full Recipe

    Ingredients: coconut extract, garlic, ham...

    Prep Time:15 mins

    Total Time: 30 mins

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    Newest Reviews for Puerto Rican Beginner Cook Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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