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No time to slow-cook? Our members' favorite pressure cooker recipes will take your meat from tough to tender in a fraction of the time.
Another of my mom's pumpkin recipes for Charishma. According to my mom yellow pumpkin (the Halloween kind) is best for this recipe, but I don't...
Very simply put, Meat wrapped in a noodle. This is the fast and easy version of what I would take hours of prep for the holidays, but I want it fast now...
This was always one of my mothers favorite meals to cook when I was growing up. A traditional Sunday dinner or whenever company came to eat!
Sweet 'n' Sour Meatballs w/Rice; Spaghetti 'n' Meatballs; BBQ Meatballs--you name it! When you have them canned, you're only minutes...
I tried this recipe and my family loved it. It is the modification of the normal khichdi by adding herbs and spices which are not very common in khichdi....
It tastes more like the traditional Gujarati dal but I like it and find it different from the usual dals.
it is very easy to make & it does not take alot of time. It is not real saucy.
Upma is a pilaf preparation from South India. (P.S. Upma is typically mildly spiced and served with coconut chutney or ginger chutney, e.g., recipes #110219,...
I believe I got this off the internet a few years ago when I was looking for pressure cooker recipes, it's very good with wonderful flavour. The Beau...
An updated version that is simpler but just as good, especially if you use the cognac to add to the authentic flavors of the dish. Serve it over cooked...
This is for all of you who love rice pudding that is rich, creamy, 'caramelised' AND relatively non-fattening ! Easiest ever recipe I saw on a...
A Simple way to enjoy artichokes:)
"I liked this a lot! It truly tasted like a thin crust pizza to me. I made everything as directed (with optional ingredients), but didn't have quite..." more
"This was a nice recipe, I halfed the recipe and added some spices as well, I fried half a teaspoon of cumin seeds in the oil before adding the fennel..." more