I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Preparation / Technique / Canning / Pressure / Pressure Vegetables
    Lost? Site Map

    Most Popular Pressure Canning Vegetables Recipes

    Green Beans-Canning-Raw Pack
    Handle

    Posted by request.

    Green Beans-Canning-Raw Pack

    Recipe #114092

    Green Beans-Canning-Raw Pack

    By Dib's on March 23, 2005

    Recipe #114092

    "Posted by request."

    View Full Recipe

    Ingredients: green beans, salt...

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #90581

    Homemade Spaghetti Sauce (Homecanning)
    Handle

    this is from my neighbor. her version of spaghetti sauce. cook time does not include time for water to boil in canner.

    Homemade Spaghetti Sauce (Homecanning)

    By ~kdp on May 3, 2004

    Recipe #90581

    "this is from my neighbor. her version of spaghetti sauce. cook time does not include time for water to boil in canner."

    View Full Recipe

    Ingredients: dried basil leaves, dried oregano leaves...

    Prep Time:1 hrs

    Total Time: 1 hrs 10 mins

    Recipe #137949

    Garden Tomato Soup-Canning
    Handle

    Posted in response to a request for soups to can. Adapted from The USDA Canning site. The source was told to come from The Best of Friends Cookbook.

    Garden Tomato Soup-Canning

    By Sharon123 on September 19, 2005

    Recipe #137949

    "Posted in response to a request for soups to can. Adapted from The USDA Canning site. The source was told to come from The Best of Friends Cookbook."

    View Full Recipe

    Ingredients: cloves, celery & leaves...

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #134151

    Zucchini in Tomato Sauce (Canning)
    Handle

    This recipe is really good as a side dish and wonderful over pasta. It's an adaptation of a recipe a Zaar member sent me in response to my request....

    Zucchini in Tomato Sauce (Canning)

    By Deb Wolf on August 20, 2005

    Recipe #134151

    "This recipe is really good as a side dish and wonderful over pasta. It's an adaptation of a recipe a Zaar member sent me in response to my request. I was looking for a recipe duplicating the commercially made zucchini in tomato sauce. You MUST use a pressure cooker/canner. I have a little 4 quart pressure cooker that only holds 4 pints at a time...."

    View Full Recipe

    Ingredients: garlic powder, green peppers...

    Prep Time:1 hrs

    Total Time: 1 hrs

    Glazed Carrots
    Handle

    From Ball Blue Book of preserving. I hate to admit this but I had a case of 'canning fever', my boys ate our carrots from the garden when they...

    Glazed Carrots

    Recipe #136893

    Glazed Carrots

    By lets.eat on September 11, 2005

    Recipe #136893

    "From Ball Blue Book of preserving. I hate to admit this but I had a case of 'canning fever', my boys ate our carrots from the garden when they were only an inch long and I just felt I 'had' to can something, So bought the carrots from the supermarket...whew it felt good to get that out of my system! Yield varies- 6 pints or 3 quarts"

    View Full Recipe

    Ingredients: orange juice, water...

    Prep Time:45 mins

    Total Time: 1 hrs 35 mins

    Recipe #332677

    Campbell's Type Tomato Soup to Can for Winter
    Handle

    This recipe tastes like campbells tomato soup basically and it's prepared the same way- mix it with 1/2 water or milk to serve. It doesn't seem...

    Campbell's Type Tomato Soup to Can for Winter

    By Sandy 0225 on October 23, 2008

    Recipe #332677

    "This recipe tastes like campbells tomato soup basically and it's prepared the same way- mix it with 1/2 water or milk to serve. It doesn't seem like it should work, but it does. It HAS TO BE pressure canned, no water bath canning or it will probably kill you!"

    View Full Recipe

    Ingredients: pepper, onions, salt...

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 30 mins

    Canned Corn
    Handle

    Raw Pack canned corn - adapted from the Ball Blue Book. A great tip I heard here on Zaar is to use an angel food cake pan when cutting the kernels off...

    Canned Corn

    Recipe #391699

    Canned Corn

    By Axe on September 24, 2009

    Recipe #391699

    "Raw Pack canned corn - adapted from the Ball Blue Book. A great tip I heard here on Zaar is to use an angel food cake pan when cutting the kernels off the cob. Just place the cop on the center point of the pan and cut around the cob...all the kernels fall into the pan beautifully with no mess!"

    View Full Recipe

    Ingredients: ears of corn, water...

    Prep Time:20 mins

    Total Time: 1 hrs 45 mins

    Recipe #261019

    Sweet Carrot Marmalade
    Handle

    This sweet and delicious marmalade has a secret that your carrot hating kids will never know unless you tell them.
    It is a cousin to orange marmalade,...

    Sweet Carrot Marmalade

    By mojoloh on October 24, 2007

    Recipe #261019

    "This sweet and delicious marmalade has a secret that your carrot hating kids will never know unless you tell them. It is a cousin to orange marmalade, using grated carrots instead of orange rind. Try it, you'll love it!"

    View Full Recipe

    Ingredients: powdered fruit pectin, granulated sugar...

    Prep Time:1 hrs

    Total Time: 1 hrs

    Recipe #413005

    Pressure Cooker 30 Minute Marinara Sauce
    Handle

    A tasty and quick Marinara sauce for pasta, and all sorts of other foods calling for a marinara sauce...can also be turned into a pizza sauce by adding...

    Pressure Cooker 30 Minute Marinara Sauce

    By Chef #1550835 on February 15, 2010

    Recipe #413005

    "A tasty and quick Marinara sauce for pasta, and all sorts of other foods calling for a marinara sauce...can also be turned into a pizza sauce by adding more spices. Takes a little over a 1/2 hour to make."

    View Full Recipe

    Ingredients: dried basil, extra virgin olive oil...

    Prep Time:5 mins

    Total Time: 35 mins

    Green Beans With Lemon Peel
    Handle

    After canning 60 pints of basic green beans I was game for canning a new recipe.
    From Ball Blue Book of preserving.
    The amount is an estimate...

    Green Beans With Lemon Peel

    Recipe #134718

    Green Beans With Lemon Peel

    By lets.eat on August 24, 2005

    Recipe #134718

    "After canning 60 pints of basic green beans I was game for canning a new recipe. From Ball Blue Book of preserving. The amount is an estimate also the prep. and cook time is a way-off number, I just know when I'm canning-get ready to watch, wait (and sweat)"

    View Full Recipe

    Ingredients: green beans, lemons...

    Prep Time:1 hrs

    Total Time: 3 hrs

    Recipe #55237

    Stew Vegetables
    Handle

    This is plum full of vegetables and can be canned using a pressure cooker. You can use this recipe to make Herb Crusted Vegetable Stew.

    Stew Vegetables

    By Sharon123 on March 1, 2003

    Recipe #55237

    "This is plum full of vegetables and can be canned using a pressure cooker. You can use this recipe to make Herb Crusted Vegetable Stew."

    View Full Recipe

    Ingredients: white potatoes, pepper...

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #96738

    Mock Pineapple
    Handle

    I haven't grown any zucchini since I got this recipe, but have been dying to find out how well this works...I would think this would best done with...

    Mock Pineapple

    By UnknownChef86 on August 2, 2004

    Recipe #96738

    "I haven't grown any zucchini since I got this recipe, but have been dying to find out how well this works...I would think this would best done with those huge, monster zucchinis that seem to sprout up when your back is turned...Zucchinizilla, if you will. If anyone is game to try this, please let me know how it turned out. Cooking time is process time..."

    View Full Recipe

    Ingredients: food coloring, lemon juice...

    Prep Time:30 mins

    Total Time: 30 mins

    « Previous  123Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Pressure Vegetables Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

    Photos

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.

    Advertisement


    Over 400,000 Recipes

    Food.com Network of Sites