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No time to slow-cook? Our members' favorite pressure cooker recipes will take your meat from tough to tender in a fraction of the time.
"One pot chicken and rice, easy and delicious"
Ingredients: cream of mushroom soup, cheddar cheese soup...
Prep Time:15 mins
Total Time: 35 mins
Posted by request.
Recipe #109490
I personally have not canned this one yet, but expect to soon. I'm posting by request, this recipe is from the USDA Complete Guide To Home Canning &...
"I personally have not canned this one yet, but expect to soon. I'm posting by request, this recipe is from the USDA Complete Guide To Home Canning & Preserving. Be sure to measure ingredients exactly, but extra salt (or less salt), pepper or chili powder will not adversely affect canning results. Prep time does not include soaking time for beans, cooking..."
Ingredients: canned whole tomatoes, dried pinto beans...
Prep Time:1 hrs
Total Time: 2 hrs 15 mins
More Most Popular Pressure Canning Recipes
Recipe #464902
Use the rump roast, as it will give you the largest amount of useable meat for all the trimmings that need to be removed. Use in vegetable soup, pour...
"Use the rump roast, as it will give you the largest amount of useable meat for all the trimmings that need to be removed. Use in vegetable soup, pour over mashed potatoes or rice, mix with noodles. Each quart can contain 1-1/2 lbs meat, half an onion and half a green pepper, about 1 tsp salt and 1 tsp pepper. This recipe calls for about 8 quarts worth..."
Ingredients: pepper, venison, green peppers...
Prep Time:3 hrs
Total Time: 4 hrs 30 mins
Great tasting sauce. I wanted a recipe that would provide a smooth texture as well as have a few chunks in it. I like chunks but children prefer smooth....
"Great tasting sauce. I wanted a recipe that would provide a smooth texture as well as have a few chunks in it. I like chunks but children prefer smooth. A compromise that works for us. Since tomatoes vary in acid levels adjust seasonings and sugar to your tastes."
Ingredients: dried basil leaves, dried oregano leaves...
Prep Time:2 hrs
Total Time: 4 hrs 30 mins
Recipe #459104
A chunky pear sauce with vanilla bean. For vanilla lovers-VERY vanilly.
"A chunky pear sauce with vanilla bean. For vanilla lovers-VERY vanilly."
Ingredients: lemon juice, pears...
Prep Time:40 mins
Total Time: 1 hrs
More New Pressure Canning Recipes
Posted by request.
Recipe #90581
this is from my neighbor. her version of spaghetti sauce. cook time does not include time for water to boil in canner.
"this is from my neighbor. her version of spaghetti sauce. cook time does not include time for water to boil in canner."
Ingredients: dried basil leaves, dried oregano leaves...
Prep Time:1 hrs
Total Time: 1 hrs 10 mins
Recipe #332677
This recipe tastes like campbells tomato soup basically and it's prepared the same way- mix it with 1/2 water or milk to serve. It doesn't seem...
"This recipe tastes like campbells tomato soup basically and it's prepared the same way- mix it with 1/2 water or milk to serve. It doesn't seem like it should work, but it does. It HAS TO BE pressure canned, no water bath canning or it will probably kill you!"
Ingredients: pepper, onions, salt...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 30 mins
More Healthy Pressure Canning Recipes
Recipe #226816
Reliable, fast method resulting in perfectly tart lemon curd. Delightful spread on toast or scones or use for filling baked goods. Be careful not to...
"Reliable, fast method resulting in perfectly tart lemon curd. Delightful spread on toast or scones or use for filling baked goods. Be careful not to boil or overcook or it may separate. You can substitute limes, tangerines, oranges or unsweetened cranberry juice. See instructions below on how to can."
Ingredients: eggs, fresh lemon juice...
Prep Time:15 mins
Total Time: 15 mins
Recipe #113614
Posted by request. Original recipe found in the Ball Blue Book of Canning
"Posted by request. Original recipe found in the Ball Blue Book of Canning"
Ingredients: potatoes, salt, boiling water...
Prep Time:10 mins
Total Time: 30 mins
Recipe #96738
I haven't grown any zucchini since I got this recipe, but have been dying to find out how well this works...I would think this would best done with...
"I haven't grown any zucchini since I got this recipe, but have been dying to find out how well this works...I would think this would best done with those huge, monster zucchinis that seem to sprout up when your back is turned...Zucchinizilla, if you will. If anyone is game to try this, please let me know how it turned out. Cooking time is process time..."
Ingredients: food coloring, lemon juice...
Prep Time:30 mins
Total Time: 30 mins
More Quick & Easy Pressure Canning Recipes
Recipe #90581
this is from my neighbor. her version of spaghetti sauce. cook time does not include time for water to boil in canner.
"this is from my neighbor. her version of spaghetti sauce. cook time does not include time for water to boil in canner."
Ingredients: dried basil leaves, dried oregano leaves...
Prep Time:1 hrs
Total Time: 1 hrs 10 mins
"One pot chicken and rice, easy and delicious"
Ingredients: cream of mushroom soup, cheddar cheese soup...
Prep Time:15 mins
Total Time: 35 mins
Recipe #389027
This is a home canned version of a Cuban Black bean soup. If you want it creamy, you can puree a portion of the beans after canning (when you heat for...
"This is a home canned version of a Cuban Black bean soup. If you want it creamy, you can puree a portion of the beans after canning (when you heat for seving). I adapted this from a traditional Cuban recipe for use in home canning. It is pretty good, I think."
Ingredients: cider vinegar, ground cumin...
Prep Time:30 mins
Total Time: 2 hrs
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"DELICIOUS! reminds me of the sauce my mother used to make :). I will be using this recipe for years to come!!"
By jenna333
on September 6, 2011
Chicken Mexican Soup ( for Canning )
"Thank you for this recipe! Love it! I used turkey instead of chicken. Made a big pot of stock from a turkey carcass and then used it as the base for this..." more
By dmsgrl
on May 12, 2011
Chicken Mexican Soup ( for Canning )
"In pressure canner now. Using as gifts for Christmas but got a taste and it may not make it to the Christmas baskets! Thanks for posting!"
By DianeRN in Neosho, Missouri
on May 12, 2011
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