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    Presentation Recipes

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    Newest Presentation Recipes

    Recipe #480037

    Cardamom Carrots
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    An easy carrot side dish bursting with sweet and savory flavors, these cardamom carrots will make any dinner a special occasion. These carrots are tossed...

    Cardamom Carrots

    By Annacia on May 28, 2012

    Recipe #480037

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    "An easy carrot side dish bursting with sweet and savory flavors, these cardamom carrots will make any dinner a special occasion. These carrots are tossed in a sweet butter sauce sweetened with cardamom and citrus, and served piping hot."

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    Ingredients: ground cardamom, orange peel...

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #479992

    Chicken Wings With Jalapeno Pepper Sauce
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    This one is a bit spicy. The wings are baked, and not fried and then tossed in sauce, making them a bit lighter than some wings. I love this while watching...

    Chicken Wings With Jalapeno Pepper Sauce

    By breezermom on May 26, 2012

    Recipe #479992

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    "This one is a bit spicy. The wings are baked, and not fried and then tossed in sauce, making them a bit lighter than some wings. I love this while watching a good ball game. Serving size is for 8 appetizer sized servings....if using for a main dish, use your judgement!"

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    Ingredients: dark brown sugar, jalapeno peppers...

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #479991

    Cheesy Scalloped Potatoes With Bacon and Green Onions
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    A total comfort food! Definitely not a diet dish. But ooooh sooo good!

    Cheesy Scalloped Potatoes With Bacon and Green Onions

    By breezermom on May 26, 2012

    Recipe #479991

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    "A total comfort food! Definitely not a diet dish. But ooooh sooo good!"

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    Ingredients: green onions, garlic cloves...

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    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    Recipe #479986

    Cranberry Walnut Bars
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    Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. Preparation time includes 1 hour to chill the crust dough. May use pre-chopped...

    Cranberry Walnut Bars

    By KateL on May 26, 2012

    Recipe #479986

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    "Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. Preparation time includes 1 hour to chill the crust dough. May use pre-chopped walnuts, however it is easier to burn the smaller pieces. Uses a 9x13-inch (33x23x8 cm) pan."

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    Ingredients: eggs, almond liqueur, milk...

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    Prep Time:1 hrs 20 mins

    Total Time: 2 hrs 10 mins

    Recipe #479983

    Lemon Pistachio Snaps
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    Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. Preparation time includes 1 hour chilling time.

    Lemon Pistachio Snaps

    By KateL on May 26, 2012

    Recipe #479983

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    "Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. Preparation time includes 1 hour chilling time."

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    Ingredients: eggs, lemon juice, lemon zest...

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    Prep Time:1 hrs 10 mins

    Total Time: 1 hrs 20 mins

    Recipe #479977

    Crab & Asparagus Salad With Mint-Ginger Vinaigrette
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    Entered for safe-keeping. From Simply Classic from Jr. League of Seattle. Elegant and refreshing. Choose a small cantaloupe that smells sweet at the...

    Crab & Asparagus Salad With Mint-Ginger Vinaigrette

    By KateL on May 26, 2012

    Recipe #479977

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    "Entered for safe-keeping. From Simply Classic from Jr. League of Seattle. Elegant and refreshing. Choose a small cantaloupe that smells sweet at the stem end."

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    Ingredients: butter lettuce, cantaloupe...

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    Prep Time:10 mins

    Total Time: 13 mins

    Recipe #479968

    Wild Rice and Corn Chowder
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    I love soups....in fact, I love any one dish meal or grill! I think this one is best for a cold winter night.

    Wild Rice and Corn Chowder

    By breezermom on May 25, 2012

    Recipe #479968

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    "I love soups....in fact, I love any one dish meal or grill! I think this one is best for a cold winter night."

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    Ingredients: fresh basil, fresh thyme...

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    Prep Time:20 mins

    Total Time: 1 hrs 30 mins

    Recipe #479957

    Karelian Hot Pot -- Finnish Three-Meat Stew
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    Inspired by a Bourdain show, this is a terrific tummy-warming meal for those cold, dreary days. Plunk everything in the crockpot in the morning and come...

    Karelian Hot Pot -- Finnish Three-Meat Stew

    By Molly53 on May 25, 2012

    Recipe #479957

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    "Inspired by a Bourdain show, this is a terrific tummy-warming meal for those cold, dreary days. Plunk everything in the crockpot in the morning and come home to a hot, hearty stew. Courtesy of Kari Diehl"

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    Ingredients: lamb stew meat, pork stew meat...

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    Prep Time:20 mins

    Total Time: 6 hrs 20 mins

    Watermelon Meyer Lemonade
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    This is a 100% sugar free drink (sweetened with naturally sweet stevia) that is perfect for summer. I love using frozen fruit as ice cubes in drinks,...

    Watermelon Meyer Lemonade

    Recipe #479931

    Watermelon Meyer Lemonade

    By WhiskingWings on May 24, 2012

    Recipe #479931

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    "This is a 100% sugar free drink (sweetened with naturally sweet stevia) that is perfect for summer. I love using frozen fruit as ice cubes in drinks, because they don't water the beverage down and are edible! I'm lucky enough to have a Meyer lemon tree at home, but of course you can use whatever lemons you have on hand."

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    Ingredients: watermelon, berries...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #479926

    Fresh Mint and Melissa (Lemon Balm) Tea - Tisane- Infusion
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    There's nothing like a cup of fresh mint and melissa (lemon balm) tea or tisane to refresh, calm and soothe you after a morning or afternoon spent...

    Fresh Mint and Melissa (Lemon Balm) Tea - Tisane- Infusion

    By BecR on May 24, 2012

    Recipe #479926

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    "There's nothing like a cup of fresh mint and melissa (lemon balm) tea or tisane to refresh, calm and soothe you after a morning or afternoon spent at the gym or in the garden. Enjoy! Wonderful hot or iced sweetened with my vanilla or herb sugar recipe #431886, or with lavender honey recipe #383209. Makes two cups of tea."

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    Ingredients: fresh mint leaves, honey...

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    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #479901

    Salade Nicoise
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    This is just one of many "traditional" variations. This is normally an arranged salad rather than one that is tossed. From "Saveur"...

    Salade Nicoise

    By threeovens on May 23, 2012

    Recipe #479901

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    "This is just one of many "traditional" variations. This is normally an arranged salad rather than one that is tossed. From "Saveur" magazine."

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    Ingredients: chives, fresh ground black pepper...

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    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #479886

    Roasted Cauliflower With Ras El Hanout Tahini Sauce
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    Entered for safe-keeping. From June 2012 Vegetarian Times. This recipe highlights the flavor differences between fresh and roasted Ras el Hanout, the...

    Roasted Cauliflower With Ras El Hanout Tahini Sauce

    By KateL on May 23, 2012

    Recipe #479886

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    "Entered for safe-keeping. From June 2012 Vegetarian Times. This recipe highlights the flavor differences between fresh and roasted Ras el Hanout, the king of spice from Morocco. This recipe calls for Recipe #479884 #479884 (heavy on ground coriander, low on cinnamon), but some may prefer the high cinnamon version of Recipe #374781 #374781."

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    Ingredients: lemon juice, lemon wedges...

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    Prep Time:4 mins

    Total Time: 29 mins

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    Newest Reviews for Presentation Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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