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    You are in: Home / Preparation / Presentation / Presentation Spicy
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    General Tso's Tofu
    General Tso's Tofu

    By The Hungry Vegan on May 15, 2012

    Recipe #479460

    "Crispy tofu in a sweet, blazing hot sauce. In my take on this dish, it gets its tang from tamarind and its heat from Thai dragon peppers. This recipe makes a little extra sauce because it's so good, you'll want to put it on everything."

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    Ingredients: cornstarch, tamarind paste...

    Prep Time: 15 mins

    Total Time: 45 mins

    General Tso's Tofu

    Marinade: Grilled Chicken With Lemongrass & Chilli
    Marinade: Grilled Chicken With Lemongrass & Chilli

    By Chef floWer on May 3, 2012

    Recipe #196139

    "We were on holidays at Surfers Paradise in Queensland Australia. We were out at different restaurants every night. One night we tried Vietnamese. My husband ordered ‘Grilled Chicken with lemongrass & Chilli’ (Ga nuong xa ot). It was quite a surprise when I sampled his chicken, it was mouth-watering. When we got back home I did some research and..."

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    Ingredients: shrimp, fish fillets...

    Prep Time: 2 hrs 6 mins

    Total Time: 2 hrs 26 mins

    Marinade: Grilled Chicken With Lemongrass & Chilli

    Jalapeno-Corn Casserole
    Jalapeno-Corn Casserole

    By breezermom on April 24, 2012

    Recipe #475267

    "I've had this at potlucks and barbecues. I tend to make it a little hotter, using 2 to 3 jalapenos, but I am a fire-eater! I'm not sure where the recipe originated, but I got it from my friend Lori. I've made a few changes to it due to personal preferences. This recipe is easily halved. Great use for leftover rice....just eliminate step 1 in the..."

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    Ingredients: cilantro, green pepper rings...

    Prep Time: 15 mins

    Total Time: 1 hrs 34 mins

    Jalapeno-Corn Casserole

    Asian Chuck Pot Roast With Veggies and Udon Noodle
    Asian Chuck Pot Roast With Veggies and Udon Noodle

    By Rita~ on April 23, 2012

    Recipe #478339

    "An Asian inspired meal using Thai sweet chili sauce which is sweet and has slight heat. If you want it hot add a couple thai chilies to the crock pot. Lemongrass, ginger, garlic to kick up the flavor. Sichuan pepper has slight lemony overtones and creates a tingly numbness in the mouth."

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    Ingredients: cilantro, szechuan peppercorns...

    Prep Time: 30 mins

    Total Time: 34 mins

    Asian Chuck Pot Roast With Veggies and Udon Noodle

    Buffalo Chicken Deviled Eggs (Aka Buffalo Horns)
    Buffalo Chicken Deviled Eggs (Aka Buffalo Horns)

    By Phammy on April 17, 2012

    Recipe #405100

    "If you love deviled eggs then you'll love this spin off with chicken, buffalo sauce, and celery. Published by Debbie Moose (Deviled Egg: 50 Recipes from Simple to Sassy) ***if you like a lot of chicken, I now use a full cup of chopped (and I'm talking chopped) chicken and any extra mix I have after the eggs are filled, I use them on a celery log..."

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    Ingredients: hard-boiled eggs, cooked chicken...

    Prep Time: 10 mins

    Total Time: 25 mins

    Buffalo Chicken Deviled Eggs (Aka Buffalo Horns)

    Cajun Jambalaya With Catfish, Scallops and Shrimp
    Cajun Jambalaya With Catfish, Scallops and Shrimp

    By Rita~ on April 14, 2012

    Recipe #477281

    "A smokey, spicy, seafood Jambalaya. I made with brown rice because that is what we enjoy, please do use your favorite rice but adjust liquid and cooking times accordingly. Do check out Recipe #477279, it is what gives the smokiness."

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    Ingredients: andouille sausages, catfish fillets...

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Cajun Jambalaya With Catfish, Scallops and Shrimp

    Tantalizing Thai Shrimp Pasta
    Tantalizing Thai Shrimp Pasta

    By annya127 on April 13, 2012

    Recipe #174997

    "This delicious dish will look and taste like it is professionally done, but actually is so simple to make! The flavors are rich and delicate, like all great Thai cuisine. It is slightly sweet and slightly spicy, harmonizing wonderfully with the shrimp. Eat it by itself or serve it over your favorite pasta."

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    Ingredients: pepper, shrimp, dry sherry...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Tantalizing Thai Shrimp Pasta

    Charishma's Very Tasty Bhindi Masala
    Charishma's Very Tasty Bhindi Masala

    By Charishma_Ramchandani on April 6, 2012

    Recipe #123857

    "I cooked this up this afternoon and we all really enjoyed every spoon of this. A dish that is inspired by Babbu uncle :)"

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    Ingredients: cumin seeds, red chili powder...

    Prep Time: 30 mins

    Total Time: 50 mins

    Charishma's Very Tasty Bhindi Masala

    Kung Pao Chicken
    Kung Pao Chicken

    By Lazarus on April 4, 2012

    Recipe #294725

    "Taken from the "Company's Coming Asian Cooking" cookbook. We make this on a regular basis, and it's always delicious. Try not to substitute, as the specialty ingredients are what make it special and unique."

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    Ingredients: cooking oil, cornstarch...

    Prep Time: 20 mins

    Total Time: 30 mins

    Kung Pao Chicken

    P. F. Chang's China Bistro Shrimp Dumplings
    P. F. Chang's China Bistro Shrimp Dumplings

    By Gingerbear on March 26, 2012

    Recipe #83529

    ""

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    Ingredients: cilantro leaves, fresh ginger...

    Prep Time: 1 hrs

    Total Time: 1 hrs 10 mins

    P. F. Chang's China Bistro Shrimp Dumplings

    Oven Cooked Bacon With Black Pepper and Brown Sugar
    Oven Cooked Bacon With Black Pepper and Brown Sugar

    By Rita~ on March 18, 2012

    Recipe #107440

    "Nice and smokey, spicy and easy clean up. If you like it sweet try some brown sugar sprinkled on it too."

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    Ingredients: lean bacon, powdered chipotle pepper...

    Prep Time: 5 mins

    Total Time: 20 mins

    Oven Cooked Bacon With Black Pepper and Brown Sugar

    Mexican Yellow Rice and Black Beans
    Mexican Yellow Rice and Black Beans

    By PaulaG on March 10, 2012

    Recipe #178494

    "This recipe is adapted from American Diabetes Association cookbook--Diabetes & Heart Healthy Cookbook. It is a delicious blending of southwestern flavors that is so simple to prepare."

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    Ingredients: ground cumin, ground turmeric...

    Prep Time: 30 mins

    Total Time: 1 hrs 15 mins

    Mexican Yellow Rice and Black Beans

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    Newest Reviews for Presentation Spicy Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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