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    You are in: Home / Occasion / To Go... / Potluck / Potluck Salads
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    Mom's Macaroni Salad
    Mom's Macaroni Salad

    By LadyAngel1124 on May 27, 2012

    Recipe #457658

    "My mom's macaroni salad recipe. I leave out the bell peppers because Hubby doesn't care for them, and I chop the onions very fine because I don't like biting into big pieces. I also recommend making extra dressing to add later. The macaroni will absorb the moisture as it sets, which could make the salad seem too dry."

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    Ingredients: yellow mustard, pepper...

    Prep Time: 15 mins

    Total Time: 22 mins

    Mom's Macaroni Salad

    Thai Cabbage Slaw
    Thai Cabbage Slaw

    By cilantro grrl on May 7, 2012

    Recipe #347508

    "Great for bento or brown bag lunch."

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    Ingredients: chili-garlic sauce, fresh cilantro...

    Prep Time: 5 mins

    Total Time: 5 mins

    Thai Cabbage Slaw

    Black Bean and Couscous Salad
    Black Bean and Couscous Salad

    By yooper on May 1, 2012

    Recipe #21843

    "This is great for a buffet! A marriage of couscous and fresh veggies held together by a Southwestern flavored dressing!"

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    Ingredients: ground cumin, couscous...

    Prep Time: 10 mins

    Total Time: 15 mins

    Black Bean and Couscous Salad

    Corn Chip Taco Salad
    Corn Chip Taco Salad

    By Lisa Hayward on April 27, 2012

    Recipe #478556

    "Quick and easy and oh so good. Perfect for potlucks. My husband likes to replace the Fritos with Doritos."

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    Ingredients: Fritos corn chips, lettuce...

    Prep Time: 10 mins

    Total Time: 30 mins

    Corn Chip Taco Salad

    Cauliflower and Broccoli Pickles
    Cauliflower and Broccoli Pickles

    By mersaydees on April 23, 2012

    Recipe #477970

    "From Judith Ferguson’s book, Japanese Cooking. Cook time doesn’t include the 3 hours refrigeration time. Mirin is fermented soy bean paste; it comes in a light or white variety, or dark, reddish color; a yellow variety is the most common. Mirin is a Japanese cooking wine. Miso is a soybean paste."

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    Ingredients: wasabi powder, mirin, salt...

    Prep Time: 20 mins

    Total Time: 23 mins

    Cauliflower and Broccoli Pickles

    Veggie Medley Salad
    Veggie Medley Salad

    By Texas Barby on April 23, 2012

    Recipe #240432

    "VMS is a great make-ahead recipe and goes well with a salad bar or grill fest. It is an easy dish to take to a picnic or covered-dish affair. The short prep time includes clean-up."

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    Ingredients: cider vinegar, pepper...

    Prep Time: 15 mins

    Total Time: 15 mins

    Veggie Medley Salad

    Gurkensalat from the Farm - the Little Cuke Salad from Germany
    Gurkensalat from the Farm - the Little Cuke Salad from Germany

    By Andi of Longmeadow Farm on April 17, 2012

    Recipe #424790

    ""Gurkensalat" is a German stand-by. I have been eating this little salad since I was knee-high-to-a-grasshopper. The trick to this salad is 1. really getting the water out of the cucumber by salting the cucumbers and letting sit in a colander for 20 minutes to delete excess water. 2. I use fresh chives from the garden, and make sure my cucumbers..."

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    Ingredients: pepper, cucumbers, dill...

    Prep Time: 5 mins

    Total Time: 2 hrs 5 mins

    Gurkensalat from the Farm - the Little Cuke Salad from Germany

    Greek Tomato Salad
    Greek Tomato Salad

    By Sue Lau on April 16, 2012

    Recipe #26076

    "Does well best as a marinated salad, although it could be served right away."

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    Ingredients: cucumbers, extra virgin olive oil...

    Prep Time: 2 hrs

    Total Time: 2 hrs

    Greek Tomato Salad

    Lisa's Fruit Salad With Caramelized Pretzel Topping
    Lisa's Fruit Salad With Caramelized Pretzel Topping

    By WiGal on April 8, 2012

    Recipe #311639

    "This recipe is from Lisa, a wonderful girl, who is my beautician in Wisconsin. I call her girl b/c she used to be a student of mine about 30 years ago. Oh, dear how time passes by. Now she is a model parent and wife who could also be a model in a magazine. I am guessing at the amount of pretzels. But what a great way to use up leftover pretzels!..."

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    Ingredients: crushed pineapple, instant vanilla pudding...

    Prep Time: 10 mins

    Total Time: 15 mins

    Lisa's Fruit Salad With Caramelized Pretzel Topping

    Roast Kumara Salad
    Roast Kumara Salad

    By I'mPat on March 30, 2012

    Recipe #474048

    "Love Kumara and Sweet Potato and this sounds like a very flavoursome recipe from Recipe+ As we are not fond of coriander I would use sweet basil."

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    Ingredients: coriander, currants...

    Prep Time: 20 mins

    Total Time: 50 mins

    Roast Kumara Salad

    Kartoffelsalat (German Potato Salad)
    Kartoffelsalat (German Potato Salad)

    By Charlotte J on March 27, 2012

    Recipe #38833

    "From the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. Recipe from Mrs. Amelia Mueller. To find out more about this cookbook read the description from the first recipe I posted from it Recipe #38782."

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    Ingredients: potato water, onions...

    Prep Time: 10 mins

    Total Time: 25 mins

    Kartoffelsalat (German Potato Salad)

    Winter Salad
    Winter Salad

    By Lalaloula on March 27, 2012

    Recipe #469660

    "This yummy and healthy recipe comes from the wonderful book "Mon premier dîner végétarien" by Alice Hart. It is slightly sweet, nutty and just super yummy. It looks very pretty, too. I brought it to a party and it was gone in nearly no time. I hope youll enjoy this as much as we do!"

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    Ingredients: cinnamon, Dijon mustard...

    Prep Time: 15 mins

    Total Time: 45 mins

    Winter Salad

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    Newest Reviews for Potluck Salads Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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