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Traditional Portuguese soup, very good!! (The wine and food of Europe - Marc & Kim Millon)
This is a simple, straight-forward way to prepare fresh bay scallops without distracting from their natural sweetness. The larger sea scallops would...
"This is a simple, straight-forward way to prepare fresh bay scallops without distracting from their natural sweetness. The larger sea scallops would work just as well here."
Ingredients: fresh ground black pepper, parsley...
Prep Time:10 mins
Total Time: 15 mins
These steaks flavored with onions and red wine are called garlic "nailed" steaks because a small meat mallet is typically used to "nail"...
"These steaks flavored with onions and red wine are called garlic "nailed" steaks because a small meat mallet is typically used to "nail" the garlic slices into the steak. If you like drama, go for it, but I usually just push the garlic in with my finger - it doesn't really stay in too well anyway. Regardless, this is an awesome way to enjoy your next..."
Ingredients: sandwich steaks, garlic...
Prep Time:10 mins
Total Time: 20 mins
Just saw this on Melissa's Show: Ten Dollar Dinners with Melissa d'Arabian Episode: Melissa's 4-Step Fish and it looks like a great meal for...
"Just saw this on Melissa's Show: Ten Dollar Dinners with Melissa d'Arabian Episode: Melissa's 4-Step Fish and it looks like a great meal for company! Put here for safekeeping."
Ingredients: fresh ground black pepper, fresh parsley...
Prep Time:10 mins
Total Time: 20 mins
This is super simple and makes for a quick and easy supper, it can be made with any firm white fish.
"This is super simple and makes for a quick and easy supper, it can be made with any firm white fish."
Ingredients: cod steaks, fresh parsley...
Prep Time:10 mins
Total Time: 30 mins
Recipe #193061
We used to eat this sausage on our holidays in Portugal. This recipe comes closest to how I remember it tasting. I do not have a smoker so the liquid...
"We used to eat this sausage on our holidays in Portugal. This recipe comes closest to how I remember it tasting. I do not have a smoker so the liquid smoke is a good solution. Freezes well. If I can get casings I make the sausage but as patties or burgers this is great too. No standing time included."
Ingredients: fresh ground black pepper, dried oregano...
Prep Time:10 mins
Total Time: 30 mins
Sweet, Savory, and Spicy. Not too spicy though. This is good stuff. No seafood involved, although I bet it would be good with shrimp. I think this could...
"A portugese specialty."
Ingredients: extra virgin olive oil, baby calamari...
Prep Time:20 mins
Total Time: 30 mins
Recipe #14299
This is my husband's favorite dish! Mom and I came up with this recipe 5 years ago, and its a hit with everyone who tries it!
Recipe #233580
This is a Rachael Ray 30 Minute Meals recipe that has been a staple of mine for a year or so. Includes a recipe for piquillo gazpacho to serve on the...
"This is a Rachael Ray 30 Minute Meals recipe that has been a staple of mine for a year or so. Includes a recipe for piquillo gazpacho to serve on the side. (Note: I have always used soft chorizo in place of the cured and "grilled" it on a stovetop grill pan and it turns out fine, though be sure to really compact it so they don't fall off)"
Ingredients: coarse salt, cilantro leaves...
Prep Time:10 mins
Total Time: 18 mins
Recipe #139571
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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