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    You are in: Home / Main Ingredient / Meat / Pork / Loins / Pork Loins Fall
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    Pork Loins Fall Recipes

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    Quick & Easy Pork Loins Fall Recipes

    Cinnamon-Apple Pork Chops Recipe
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    With Fall aproaching and the leaves already begining to turn gold and droping what could be better than this outstanding (and easy) dish of pork loin,...

    Cinnamon-Apple Pork Chops Recipe

    Recipe #387603

    Cinnamon-Apple Pork Chops Recipe

    By Annacia on August 28, 2009

    Recipe #387603

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    "With Fall aproaching and the leaves already begining to turn gold and droping what could be better than this outstanding (and easy) dish of pork loin, apples, cinnamon and pecans! Good enough for company but simple enough for everyday family."

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    Ingredients: reduced-fat butter, boneless pork loin chops...

    6 Reviews

    Prep Time:10 mins

    Total Time: 28 mins

    Recipe #99657

    Cottage Roll /cottage Ham
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    I have made cottage rolls often but couldnt find a recipe here on Zaar so I thought I would post my old standby. It is like a corned beef flavour wise...

    Cottage Roll /cottage Ham

    By Tara on September 13, 2004

    Recipe #99657

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    "I have made cottage rolls often but couldnt find a recipe here on Zaar so I thought I would post my old standby. It is like a corned beef flavour wise but it is a ham made from pork shoulder. It is much cheaper than pork roast, ham or corned beef usually."

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    Ingredients: ham, onions, potatoes...

    3 Reviews

    Prep Time:10 mins

    Total Time: 13 mins

    Recipe #177156

    Peppered Pork Tenderloin Sandwiches
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    These spicy sandwiches are great for pick-up snacks on game day. I most always double this one cause these are a mini-sandwich!

    Peppered Pork Tenderloin Sandwiches

    By LAURIE on July 12, 2006

    Recipe #177156

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    "These spicy sandwiches are great for pick-up snacks on game day. I most always double this one cause these are a mini-sandwich!"

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    Ingredients: lemon pepper, mayonnaise...

    2 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #288305

    Montreal Pork Au Poivre
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    This is my version of Charmie777's Pork Au Poivre. I loved the recipe, but I made a couple adjustments to suit it to my taste. Thought I'd make...

    Montreal Pork Au Poivre

    By KissKiss on February 25, 2008

    Recipe #288305

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    "This is my version of Charmie777's Pork Au Poivre. I loved the recipe, but I made a couple adjustments to suit it to my taste. Thought I'd make it public in case anyone else wanted it."

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    Ingredients: cognac, McCormick's Montreal Brand steak seasoning...

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #449519

    Rosemary-Maple Pork Tenerloin
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    Recipe that I picked up from the grocery store. I haven't tried it but looks like a good weeknight meal.

    Rosemary-Maple Pork Tenerloin

    By KellyMac6 on February 25, 2011

    Recipe #449519

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    "Recipe that I picked up from the grocery store. I haven't tried it but looks like a good weeknight meal."

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    Ingredients: pepper, fresh rosemary...

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    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #263667

    Quick and Tasty Pork Tenderloin
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    Don’t let the brussel sprouts scare you! They’re DELICIOUS in this dish. I found this in the Philadelphia Inquirer Newspaper the other day and immediately...

    Quick and Tasty Pork Tenderloin

    By CHRISSYG on November 6, 2007

    Recipe #263667

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    "Don’t let the brussel sprouts scare you! They’re DELICIOUS in this dish. I found this in the Philadelphia Inquirer Newspaper the other day and immediately made it. We loved it, it’s a great “company dish” too, easy, quick impressive and very very tasty. (can be made somewhat ahead of time and ‘held’ at a warm temp, I just suggest if you do, that..."

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    Ingredients: pepper, lemon zest...

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #335015

    Pork Medallions With Cider Sauce
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    Pork tenderloin paired with perfect golden apple-cider sauce. Ideal for fall!
    From some Noble Pig. Note: Do not overcook the pork- the first time...

    Pork Medallions With Cider Sauce

    By minnie chef on November 4, 2008

    Recipe #335015

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    "Pork tenderloin paired with perfect golden apple-cider sauce. Ideal for fall! From some Noble Pig. Note: Do not overcook the pork- the first time I made this it turned out tough and dry because I overcooked it. But the sauce was nice so I thought I'd keep the recipe here! I might try making extra sauce next time so I can put it all in the slow cooker...."

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    Ingredients: dry white wine, pork tenderloins...

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    Prep Time:0 mins

    Total Time: 30 mins

    Recipe #352990

    Thai Pork Stir-Fry
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    This recipe is from the 2009 Milk Calendar. Thai food doesn't necessarily mean hot & spicy but it does mean flavourful & delicious! Serve...

    Thai Pork Stir-Fry

    By Glazbinator on January 30, 2009

    Recipe #352990

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    "This recipe is from the 2009 Milk Calendar. Thai food doesn't necessarily mean hot & spicy but it does mean flavourful & delicious! Serve this super fast stir-fry over rice or noodles. Cooking tip: Thai green curry paste can be found in jars or packets with the Asian foods at most grocery stores. It is quite spicy so if you're not sure about..."

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    Ingredients: cornstarch, curry paste...

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    Prep Time:10 mins

    Total Time: 18 mins

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    Newest Reviews for Pork Loins Fall Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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