I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cuisine / South West Pacific / Polynesian / Polynesian Seafood
    Lost? Site Map

    Most Popular Polynesian Seafood Recipes

    Kamaboko Salad
    Handle

    This is from a U of Hawaii website. Evidently the kamaboko available in Hawaii is much larger that the crab sticks that are available in the US midwest,...

    Kamaboko Salad

    Recipe #457641

    Kamaboko Salad

    By Linky on May 31, 2011

    Recipe #457641

    "This is from a U of Hawaii website. Evidently the kamaboko available in Hawaii is much larger that the crab sticks that are available in the US midwest, but I hope they will be an acceptable substitute. Since there is such a strong Japanese influence on the culture of Hawaii, I'm including this for ZWT 7."

    View Full Recipe

    Ingredients: green onions, mayonnaise...

    Prep Time:10 mins

    Total Time: 20 mins

    Zesty Polynesian Scallops
    Handle

    This Polynesian dish is reminscent of the uniquely tropical cuisines of Hawaii and New Zealand. It's a very easy dish to prepare, and it makes a...

    Zesty Polynesian Scallops

    Recipe #370078

    Zesty Polynesian Scallops

    By NorthwestGal on May 6, 2009

    Recipe #370078

    "This Polynesian dish is reminscent of the uniquely tropical cuisines of Hawaii and New Zealand. It's a very easy dish to prepare, and it makes a very elegant dinner, especially paired with a dry white wine or a tropical orange-mango blend fruit juice. But remember to always take care not to overcook scallops or they will become tough. As soon as..."

    View Full Recipe

    Ingredients: green onions, olive oil...

    Prep Time:10 mins

    Total Time: 25 mins

    Papeete Tahitian Prawns
    Handle

    Simple and quick. Love those shrimp, can't get enough of them! I usually up the garlic to 3-4 cloves. Cooking time is estimated depending on the...

    Papeete Tahitian Prawns

    Recipe #164829

    Papeete Tahitian Prawns

    By Southern Lady on April 18, 2006

    Recipe #164829

    "Simple and quick. Love those shrimp, can't get enough of them! I usually up the garlic to 3-4 cloves. Cooking time is estimated depending on the size of your prawns."

    View Full Recipe

    Ingredients: dry white wine, oil, onions...

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #34927

    Marinated Raw Fish in Coconut Cream ( Samoan Dish )
    Handle

    Marinated Raw Fish In Coconut Cream, is one of a kind in Samoa, well if you like raw fish with it's rich taste of coconut milk, then you'll like...

    Marinated Raw Fish in Coconut Cream ( Samoan Dish )

    By Gorona Filo on July 24, 2002

    Recipe #34927

    "Marinated Raw Fish In Coconut Cream, is one of a kind in Samoa, well if you like raw fish with it's rich taste of coconut milk, then you'll like this.:) enjoy."

    View Full Recipe

    Ingredients: lemon juice, lemons, onions...

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #98726

    Tropical Shrimp Paella
    Handle

    I made this for the first time last night on an almost dare, my cooking skills are not amazing, I am not sure where the recipe originates, my friend gave...

    Tropical Shrimp Paella

    By Jellyqueen on August 28, 2004

    Recipe #98726

    "I made this for the first time last night on an almost dare, my cooking skills are not amazing, I am not sure where the recipe originates, my friend gave it to me, anyway it was amazing, to me anyway! It looks difficult and lengthy but it really is not, just takes time to get it together but I love chopping. Prep and cooking time is estimated."

    View Full Recipe

    Ingredients: fresh pineapple, garlic...

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Hawaiian Red Tuna Poke
    Handle

    Poke. Most people on the islands pronounce it Pokey (like Gumby's red pal) but it's pronounced Poke (rhymes with Okay). Otherwise it would be...

    Hawaiian Red Tuna Poke

    Recipe #458263

    Hawaiian Red Tuna Poke

    By Nyteglori on June 7, 2011

    Recipe #458263

    "Poke. Most people on the islands pronounce it Pokey (like Gumby's red pal) but it's pronounced Poke (rhymes with Okay). Otherwise it would be spelled Poki in Hawaiian. Anyway, it's usually made with ahi (the Hawaiian word for yellowfin tuna), basically it's a raw fish salad, usually flavored with soy sauce, sesame oil, kukui nut, and seaweed."

    View Full Recipe

    Ingredients: toasted sesame oil, candlenuts...

    Prep Time:5 mins

    Total Time: 5 mins

    Tahitian Shrimp in Coconut-Vanilla Sauce
    Handle

    Chevrettes à La Vanille Et Coco is the proper name for this! The best vanilla in the world comes from Tahiti, and Tahitian chefs are known for...

    Tahitian Shrimp in Coconut-Vanilla Sauce

    Recipe #456175

    Tahitian Shrimp in Coconut-Vanilla Sauce

    By Nif on May 15, 2011

    Recipe #456175

    "Chevrettes à La Vanille Et Coco is the proper name for this! The best vanilla in the world comes from Tahiti, and Tahitian chefs are known for their fabulous creamy coconut and vanilla sauces. This rich recipe uses shrimp, but you could also use fish or chicken. Enjoy!"

    View Full Recipe

    Ingredients: coconut milk, shrimp...

    Prep Time:10 mins

    Total Time: 35 mins

    Baked Mahi Mahi
    Handle

    Posting for ZWT 7. This recipe comes from polynesia.com/recipes.

    Baked Mahi Mahi

    Recipe #456285

    Baked Mahi Mahi

    By Papa D on May 16, 2011

    Recipe #456285

    "Posting for ZWT 7. This recipe comes from polynesia.com/recipes."

    View Full Recipe

    Ingredients: garlic salt, lemons, mahi mahi...

    Prep Time:15 mins

    Total Time: 40 mins

    Hawaiin Baked Spicy Shrimp
    Handle

    Hawaiian Shrimp Appetizer posted for ZWT 7

    Hawaiin Baked Spicy Shrimp

    Recipe #458137

    Hawaiin Baked Spicy Shrimp

    By Jamilah's Kitchen on June 6, 2011

    Recipe #458137

    "Hawaiian Shrimp Appetizer posted for ZWT 7"

    View Full Recipe

    Ingredients: French bread, fresh lemon juice...

    Prep Time:1 hrs

    Total Time: 1 hrs 10 mins

    Recipe #164786

    Thai Tilapia
    Handle

    A simple fish dish, both flavorful and healthful. It adds a change to your bland regular diet.

    Thai Tilapia

    By lamarb on April 17, 2006

    Recipe #164786

    "A simple fish dish, both flavorful and healthful. It adds a change to your bland regular diet."

    View Full Recipe

    Ingredients: cilantro, tilapia fillets...

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #191669

    Tuna Melts or Crab Melts in Wontons Shells
    Handle

    I try to do a variety of fish dishes for a family member on a very limited diet. It is quick and appealing and makes a meal with a salad or nice appetizers...

    Tuna Melts or Crab Melts in Wontons Shells

    By Montana Heart Song on October 23, 2006

    Recipe #191669

    "I try to do a variety of fish dishes for a family member on a very limited diet. It is quick and appealing and makes a meal with a salad or nice appetizers with pasta."

    View Full Recipe

    Ingredients: colby-monterey jack cheese, cilantro leaves...

    Prep Time:15 mins

    Total Time: 30 mins

    Grilled Coconut Shrimp
    Handle

    A shrimp cocktail that is Asian in flavour. You can roast the shrimps in a 500ºF (260ºC) oven for 5 minutes or grill them on the barbecue or...

    Grilled Coconut Shrimp

    Recipe #243621

    Grilled Coconut Shrimp

    By ~Leslie~ on July 31, 2007

    Recipe #243621

    "A shrimp cocktail that is Asian in flavour. You can roast the shrimps in a 500ºF (260ºC) oven for 5 minutes or grill them on the barbecue or under the broiler. Prep time includes marinating time. Another winner from my current favourite Chef, Lucy Waverman."

    View Full Recipe

    Ingredients: coconut milk, fresh coriander...

    Prep Time:30 mins

    Total Time: 50 mins

    « Previous  12345Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Polynesian Seafood Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

    Photos

    More Ideas from Food.com

    Advertisement


    Over 400,000 Recipes

    Food.com Network of Sites