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A very hearty, tasty supper. This is very easy to make and a real pleaser.
"A very hearty, tasty supper. This is very easy to make and a real pleaser."
Ingredients: pepper, green peppers...
Prep Time:8 mins
Total Time: 28 mins
Great summer sandwich spread. This will keep in the fridge for 3-4 days.
"Great summer sandwich spread. This will keep in the fridge for 3-4 days."
Ingredients: pepper, cooked ham, mayonnaise...
Prep Time:10 mins
Total Time: 10 mins
Kall me the Kielbasa Kween! My Polish genes are responsible for my love of Polish sausage.
"Kall me the Kielbasa Kween! My Polish genes are responsible for my love of Polish sausage."
Ingredients: salt & fresh ground pepper, kielbasa...
Prep Time:10 mins
Total Time: 21 mins
Great economical recipe to stretch ham or use leftover ham.
"Great economical recipe to stretch ham or use leftover ham."
Prep Time:10 mins
Total Time: 25 mins
This colorful, salad , with it's delicious dressing will be a hit at your next pot luck.
"This colorful, salad , with it's delicious dressing will be a hit at your next pot luck."
Ingredients: cider vinegar, diced tomatoes...
Prep Time:20 mins
Total Time: 20 mins
Good, hearty breakfast--or supper.
"Good, hearty breakfast--or supper."
Ingredients: pepper, eggs, hash browns...
Prep Time:10 mins
Total Time: 30 mins
Recipe #104581
One of my favorite easy fix dinners. The recipe originally came from the back of a kielbasa package years ago but I doctored it up with many different...
"One of my favorite easy fix dinners. The recipe originally came from the back of a kielbasa package years ago but I doctored it up with many different ingredients to make it my own. Everyone in my house loves it."
Ingredients: diced tomatoes, turkey kielbasa...
Prep Time:5 mins
Total Time: 25 mins
When I was in high school, I worked at a Polish Deli in Michigan and this was one of their most popular subs.
"When I was in high school, I worked at a Polish Deli in Michigan and this was one of their most popular subs."
Ingredients: horseradish, mustard...
Prep Time:10 mins
Total Time: 25 mins
Take these to a cookout and watch them disappear!
"Take these to a cookout and watch them disappear!"
Prep Time:8 mins
Total Time: 28 mins
Recipe #83751
Original recipe comes from Cooks.com. I modified it slightly. I like to serve this as a side with home-made baked beans but it would go great with many...
"Original recipe comes from Cooks.com. I modified it slightly. I like to serve this as a side with home-made baked beans but it would go great with many things. Can be used as a main course, side or even a hot appetizer and should be included in your Octoberfest planning!"
Ingredients: cornstarch, Dijon mustard...
Prep Time:5 mins
Total Time: 30 mins
Recipe #37114
I had this in an upscale Polish restaurant in Santa Monica. This is my version of what was served. I have served this to various parties, even people...
"I had this in an upscale Polish restaurant in Santa Monica. This is my version of what was served. I have served this to various parties, even people who claims not to like figs loved it."
Ingredients: dried black figs, toothpicks...
Prep Time:20 mins
Total Time: 30 mins
Recipe #25591
You won't believe how good this is!! So different, so yummy. We have this for breakfast with pancakes. Or cut the sausage in half and serve as appetizers....
"You won't believe how good this is!! So different, so yummy. We have this for breakfast with pancakes. Or cut the sausage in half and serve as appetizers."
Ingredients: pork sausage links, pineapple chunks...
Prep Time:5 mins
Total Time: 20 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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