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A very hearty, tasty supper. This is very easy to make and a real pleaser.
"A very hearty, tasty supper. This is very easy to make and a real pleaser."
Ingredients: pepper, green peppers...
Prep Time:8 mins
Total Time: 28 mins
This is the easy way to give everybody a twice baked potato. Makes a nice casserole!
"This is the easy way to give everybody a twice baked potato. Makes a nice casserole!"
Ingredients: pepper, green onions...
Prep Time:20 mins
Total Time: 45 mins
Great summer sandwich spread. This will keep in the fridge for 3-4 days.
"Great summer sandwich spread. This will keep in the fridge for 3-4 days."
Ingredients: pepper, cooked ham, mayonnaise...
Prep Time:10 mins
Total Time: 10 mins
Kall me the Kielbasa Kween! My Polish genes are responsible for my love of Polish sausage.
"Kall me the Kielbasa Kween! My Polish genes are responsible for my love of Polish sausage."
Ingredients: salt & fresh ground pepper, kielbasa...
Prep Time:10 mins
Total Time: 21 mins
Sauerkraut, topped with kielbasa, swiss cheese and buttermilk biscuits. Rinsing mellows the sauerkraut. A mayonnaise-horseradish sauce gives it a zippy...
"Sauerkraut, topped with kielbasa, swiss cheese and buttermilk biscuits. Rinsing mellows the sauerkraut. A mayonnaise-horseradish sauce gives it a zippy new flavor that blends well with the sausage and cheese."
Ingredients: smoked kielbasa, horseradish...
Prep Time:15 mins
Total Time: 45 mins
I was brought up in a Polish Home and breaded our chops with flour. You can use breadcrumbs in the second coating if prefered. Lovely topped with with...
"I was brought up in a Polish Home and breaded our chops with flour. You can use breadcrumbs in the second coating if prefered. Lovely topped with with sauteed mushrooms and onions! The rib chops are located next to the blade chops at the rib end of the loin. They contain some fat but are tender, juicy and very flavorful."
Ingredients: pepper, dried marjoram, eggs...
Prep Time:10 mins
Total Time: 20 mins
This is a hearty traditional Polish dish consisting of boiled cabbage leaves stuffed with ground beef, chopped onions, and rice or barley, baked in a...
"This is a hearty traditional Polish dish consisting of boiled cabbage leaves stuffed with ground beef, chopped onions, and rice or barley, baked in a spicy tomato sauce with sliced carrots for sweetness and mushrooms for heartiness. I remember eating only the stuffing when I was young. Now I eat it all and my kids cabbage they don't want. It's worth..."
Ingredients: pepper, ground veal, eggs...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
You can use from 1-3 pounds of sausage depending on your tastes. I love dipping buttered rye bread in the soup - must be my Polish genes.
"You can use from 1-3 pounds of sausage depending on your tastes. I love dipping buttered rye bread in the soup - must be my Polish genes."
Ingredients: dried thyme, fresh dill...
Prep Time:30 mins
Total Time: 2 hrs
When I was a kid, I hated kraut. My mom popped it straight out of the can. Then I learned that I could make kraut that I could actually like. Come try...
Easy and yummy. Even my husband who hates cabbage thinks these are great. High in Iron and Protein, and Vitamins A, B, & C. Can also be made in the...
By littleturtle on February 9, 2005
Recipe #110790
"Easy and yummy. Even my husband who hates cabbage thinks these are great. High in Iron and Protein, and Vitamins A, B, & C. Can also be made in the crockpot instead of oven, just place rolls seasmside down in crockpot, pour in sauce, cover and cook on LOW 8-10 hours."
Ingredients: pepper, cabbage leaves, eggs...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
This is a very good casserole that I make a lot. Especially when I won't have a lot of time.
"This is a very good casserole that I make a lot. Especially when I won't have a lot of time."
Ingredients: cream of mushroom soup, ham...
Prep Time:15 mins
Total Time: 1 hrs 30 mins
My Polish grandmother could work magic with a few simple ingredients. A refreshing change from the the complex and highly seasoned foods of modern cuisine....
"My Polish grandmother could work magic with a few simple ingredients. A refreshing change from the the complex and highly seasoned foods of modern cuisine."
Ingredients: cooked ham, egg whites...
Prep Time:30 mins
Total Time: 1 hrs
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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