I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Main Ingredient / Fruit / Pitted / Plums
    Lost? Site Map

    Plums Recipes

    From tarts to holiday sugar plums, our library of plum recipes offers tons of variations on this tasty fruit.

    Add Your Recipes

    Recommended Plums Recipes

    Perfect Plum Pie
    Handle

    Select One

    This recipe came from a Taste of Home cookbook. It's my all-time favorite pie! It shocks the taste buds. Be sure to have a piece while it's still...

    Perfect Plum Pie

    Recipe #83465

    Perfect Plum Pie

    By PuglyDuckling on February 9, 2004

    Recipe #83465

    Add to Cookbook Add to Menu

    "This recipe came from a Taste of Home cookbook. It's my all-time favorite pie! It shocks the taste buds. Be sure to have a piece while it's still warm!"

    View Full Recipe

    Ingredients: cinnamon, unbaked 9-inch deep dish pie pastry...

    12 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Plum Bread
    Handle

    Select One

    This is a refreshing recipe for the best of the summers fruits. My mom made this often and we would always beg for her to make it more often

    Plum Bread

    Recipe #33336

    Plum Bread

    By nnreq on July 7, 2002

    Recipe #33336

    Add to Cookbook Add to Menu

    "This is a refreshing recipe for the best of the summers fruits. My mom made this often and we would always beg for her to make it more often"

    View Full Recipe

    Ingredients: cream of tartar, eggs...

    31 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 15 mins

    Plum Preserves
    Handle

    Select One

    Thanks to the Ball Blue Book of preserving.

    Plum Preserves

    Recipe #72414

    Plum Preserves

    By Rita~ on October 2, 2003

    Recipe #72414

    Add to Cookbook Add to Menu

    "Thanks to the Ball Blue Book of preserving."

    View Full Recipe

    Ingredients: plums, sugar, water...

    7 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Plum Jam
    Handle

    Select One

    Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe...

    Plum Jam

    Recipe #124466

    Plum Jam

    By Bec on June 2, 2005

    Recipe #124466

    Add to Cookbook Add to Menu

    "Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe name "Very Good." This is a base recipe- it is always 2 cups sugar for every 1 cup of chopped plums you have."

    View Full Recipe

    Ingredients: plums, sugar...

    19 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Chinese Plum Sauce
    Handle

    Select One

    Chinese Plum Sauce Serve this with egg rolls or brush it over chicken and ribs on the grill.

    Chinese Plum Sauce

    Recipe #203

    Chinese Plum Sauce

    By Dancer^ on August 6, 1999

    Recipe #203

    Add to Cookbook Add to Menu

    "Chinese Plum Sauce Serve this with egg rolls or brush it over chicken and ribs on the grill."

    View Full Recipe

    Ingredients: cider vinegar, cinnamon...

    11 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 55 mins

    Traditional German Plum Cake (Zwetschgenkuchen)
    Handle

    Select One

    Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful...

    Traditional German Plum Cake (Zwetschgenkuchen)

    Recipe #131910

    Traditional German Plum Cake (Zwetschgenkuchen)

    By Thorsten on August 2, 2005

    Recipe #131910

    Add to Cookbook Add to Menu

    "Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful of this juicy cake you will be addicted to the wonderful flavors of plums, cinnamon, yeast dough and whipped cream. I can't wait to get the first plums (Zwetschgen) every year to make one of my favorite..."

    View Full Recipe

    Ingredients: eggs, baker's yeast, milk...

    14 Reviews

    Prep Time:40 mins

    Total Time: 2 hrs 5 mins

    Plum Crisp
    Handle

    Select One

    The sweet crunchy topping compliments the tartness of the plums. I serve this warm with vanilla ice cream.

    Plum Crisp

    Recipe #129087

    Plum Crisp

    By PCrocker on July 8, 2005

    Recipe #129087

    Add to Cookbook Add to Menu

    "The sweet crunchy topping compliments the tartness of the plums. I serve this warm with vanilla ice cream."

    View Full Recipe

    Ingredients: cinnamon, margarine, oats...

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Damson Plum Jam
    Handle

    Select One

    If you are lucky enough to find them, get your hot little hands on some Damson plums. They are small and sour when fresh, but make the absolute best plum...

    Damson Plum Jam

    Recipe #66582

    Damson Plum Jam

    By Jenny Sanders on July 11, 2003

    Recipe #66582

    Add to Cookbook Add to Menu

    "If you are lucky enough to find them, get your hot little hands on some Damson plums. They are small and sour when fresh, but make the absolute best plum jam in the world. I have listed two different options for amounts of sugar/water in the recipe. The lower amounts will make a soft, very tart jam. That's the way I like it. With more sugar and water..."

    View Full Recipe

    Ingredients: plums, sugar, water...

    7 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Plum Chutney
    Handle

    Select One

    In our backyard, there is a plum tree and it went crazy last season and we had oodles of plums. I was looking for ways to use the fruit and found this...

    Plum Chutney

    Recipe #40244

    Plum Chutney

    By SilentCricket on September 15, 2002

    Recipe #40244

    Add to Cookbook Add to Menu

    "In our backyard, there is a plum tree and it went crazy last season and we had oodles of plums. I was looking for ways to use the fruit and found this delicious recipe for chutney that came from the Red Castle Inn B&B in Nevada City, CA. I gave three of the jars away as Christmas gifts and it was a hit!"

    View Full Recipe

    Ingredients: cider vinegar, crystallized ginger...

    8 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #130303

    Polish Plum Dumplings
    Handle

    Select One

    These were a great favourite of mine as a child; after all, how often did we get to have something yummy with fruit for a main course? I make them in...

    Polish Plum Dumplings

    By Irmgard on July 18, 2005

    Recipe #130303

    Add to Cookbook Add to Menu

    "These were a great favourite of mine as a child; after all, how often did we get to have something yummy with fruit for a main course? I make them in late summer when fresh prune plums are plentiful but they can also be made with apricots. Please note that the time required for the dough to rest is included in the cooking time."

    View Full Recipe

    Ingredients: egg yolks, milk, plums...

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #240278

    Lusty Cherry Plum Jam
    Handle

    Select One

    A full bodied jam, tangy and sweet and spicy: a sultry summer's eve in a jar! Kind of wung this one: made up from available ripe ingredients.

    Lusty Cherry Plum Jam

    By manon on July 13, 2007

    Recipe #240278

    Add to Cookbook Add to Menu

    "A full bodied jam, tangy and sweet and spicy: a sultry summer's eve in a jar! Kind of wung this one: made up from available ripe ingredients."

    View Full Recipe

    Ingredients: cinnamon, rose water...

    1 Reviews

    Prep Time:3 hrs

    Total Time: 4 hrs

    « Previous  123...1920Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Plums Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

    Photos

    Browse All Photos

    More Ideas from Food.com

    Grilled Chicken

    Dinner Tonight: Grilled Chicken

    Bring flame-kissed flavor to a classic weeknight staple.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites