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    You are in: Home / Main Ingredient / Fruit / Pitted / Plums / Plums Desserts
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    Newest Plums Desserts Recipes

    Recipe #477976

    Sliwka Naleczowska W Czekoladzie -- Polish Chocolate Plums
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    A very simple, delicious Polish sweet. Enjoy!

    Sliwka Naleczowska W Czekoladzie -- Polish Chocolate Plums

    By Molly53 on April 15, 2012

    Recipe #477976

    "A very simple, delicious Polish sweet. Enjoy!"

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    Ingredients: nuts, prunes...

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #476552

    Plum Cheesecake Bars
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    From A Southerly Course by Martha Foose Hall

    Plum Cheesecake Bars

    By Brookelynne26 on March 19, 2012

    Recipe #476552

    "From A Southerly Course by Martha Foose Hall"

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    Ingredients: cream cheese, sliced almonds...

    Prep Time:4 hrs

    Total Time: 4 hrs 40 mins

    Recipe #475647

    Open-Face Crumb Cake
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    From NYTimes.com. Originally published with FOOD; FOR THE BAKER, RIPE, FRESH FRUIT COMES TO THE FORE By FLORENCE FABRICANT, August 31, 1986

    Open-Face Crumb Cake

    By Second2None on March 5, 2012

    Recipe #475647

    "From NYTimes.com. Originally published with FOOD; FOR THE BAKER, RIPE, FRESH FRUIT COMES TO THE FORE By FLORENCE FABRICANT, August 31, 1986"

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    Ingredients: confectioners' sugar, eggs...

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #475640

    Prune Mousse
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    From NYTimes.com. Originally published with FOOD; DRIED FRUITS CAN BRIGHTEN DESSERTS By MOIRA HODGSON, February 21, 1988

    Prune Mousse

    By Second2None on March 5, 2012

    Recipe #475640

    "From NYTimes.com. Originally published with FOOD; DRIED FRUITS CAN BRIGHTEN DESSERTS By MOIRA HODGSON, February 21, 1988"

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    Ingredients: dried prunes, egg whites...

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #475639

    Prune Custard Tart
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    From NYTimes.com. Originally published with Food; The Farmers' Banquet By PATRICIA WELLS, March 13, 1988

    Prune Custard Tart

    By Second2None on March 5, 2012

    Recipe #475639

    "From NYTimes.com. Originally published with Food; The Farmers' Banquet By PATRICIA WELLS, March 13, 1988"

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    Ingredients: cognac, dried prunes, eggs...

    Prep Time:40 mins

    Total Time: 1 hrs 50 mins

    Hungarian Plum Dumplings - With Vegan/Sugar Free Version
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    This is a must try! Unfortunately it takes 2 hours to make about 25 dumplings; I don’t have that patience so that’s the main reason why I...

    Hungarian Plum Dumplings - With Vegan/Sugar Free Version

    Recipe #469469

    Hungarian Plum Dumplings - With Vegan/Sugar Free Version

    By gourmandelle on December 4, 2011

    Recipe #469469

    "This is a must try! Unfortunately it takes 2 hours to make about 25 dumplings; I don’t have that patience so that’s the main reason why I avoid making cooked desserts. Also I wanted to take a "group" photo with all the lovely dumplings but it was too late, these little sweets disappeared as soon as they were served! You should..."

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    Ingredients: cinnamon, eggs, plums...

    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #465455

    Plum-Walnut-Cake With Cinnamon Streusel Topping
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    This easy to make cake not only looks beautiful and is perfect for fall, but also tastes super yummy!
    You can play with this basic recipe by adding...

    Plum-Walnut-Cake With Cinnamon Streusel Topping

    By Lalaloula on October 4, 2011

    Recipe #465455

    "This easy to make cake not only looks beautiful and is perfect for fall, but also tastes super yummy! You can play with this basic recipe by adding different nuts or using different fruits. You may also flavour the streusel topping differently."

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    Ingredients: cinnamon, eggs, plums...

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Recipe #463552

    Poppy Seed Plum Cake
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    This cake makes use of gorgeous summer ripe plums. It is easy to put together, looks quite beautiful and tastes super yummy. It is only slightly sweet...

    Poppy Seed Plum Cake

    By Lalaloula on September 4, 2011

    Recipe #463552

    "This cake makes use of gorgeous summer ripe plums. It is easy to put together, looks quite beautiful and tastes super yummy. It is only slightly sweet and has a great fruity flavour that goes great with the poppy seeds."

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    Ingredients: eggs, milk, plums...

    Prep Time:25 mins

    Total Time: 1 hrs 30 mins

    Recipe #463407

    Plum Clafouti
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    I found this recipe in our local paper.

    Plum Clafouti

    By Chris Reynolds on September 1, 2011

    Recipe #463407

    "I found this recipe in our local paper."

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    Ingredients: eggs, milk, plums...

    Prep Time:10 mins

    Total Time: 50 mins

    Stone Fruit Crisp
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    Absolutely delicious mixture of tart and sweet. Great for end of the summer fruit, and so versatile you can add or subtract fruit based on your desires.

    Stone Fruit Crisp

    Recipe #463238

    Stone Fruit Crisp

    By MsTeechur on August 29, 2011

    Recipe #463238

    "Absolutely delicious mixture of tart and sweet. Great for end of the summer fruit, and so versatile you can add or subtract fruit based on your desires."

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    Ingredients: oats, peaches, plums...

    Prep Time:15 mins

    Total Time: 55 mins

    Plum Crumble
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    A recipe from Ricardo. ETA : I made it and since I didn't have enough plums (I had 7 plums but it gave me only 3 cups), I added frozen raspberries....

    Plum Crumble

    Recipe #462220

    Plum Crumble

    By Boomette on August 12, 2011

    Recipe #462220

    "A recipe from Ricardo. ETA : I made it and since I didn't have enough plums (I had 7 plums but it gave me only 3 cups), I added frozen raspberries. It's a different crumble with the almond powder and the almonds. Different than with oat but it's so good."

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    Ingredients: cornstarch, plums...

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Plum Strudel With Hazelnuts
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    This is a perfect autumn dessert – sweet purple plums, toasty hazelnuts and a hint of cinnamon. It is best served with crème fraiche or whipped...

    Plum Strudel With Hazelnuts

    Recipe #462093

    Plum Strudel With Hazelnuts

    By Meme* on August 10, 2011

    Recipe #462093

    "This is a perfect autumn dessert – sweet purple plums, toasty hazelnuts and a hint of cinnamon. It is best served with crème fraiche or whipped cream."

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    Ingredients: cinnamon, hazelnuts, plums...

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

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    Newest Reviews for Plums Desserts Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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