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From tarts to holiday sugar plums, our library of plum recipes offers tons of variations on this tasty fruit.
I've had these a lot at B&B's, probably because they're delicious and dependable if the right technique is used. This dish is puffy around...
"I've had these a lot at B&B's, probably because they're delicious and dependable if the right technique is used. This dish is puffy around the outside and flat in the center offering the perfect nest for sliced fresh fruit. It's airy, light and makes a beautiful presentation. The batter can be made up to a day ahead and refrigerated."
Ingredients: confectioners' sugar, eggs...
Prep Time:15 mins
Total Time: 45 mins
This is a refreshing recipe for the best of the summers fruits. My mom made this often and we would always beg for her to make it more often
"This is a refreshing recipe for the best of the summers fruits. My mom made this often and we would always beg for her to make it more often"
Ingredients: cream of tartar, eggs...
Prep Time:20 mins
Total Time: 1 hrs 15 mins
I found this recipe on another site and really like the contrast of the sweet dough and tart plums. The dough bakes up around the plums allowing them to...
More Most Popular Plums Recipes
This is a must try! Unfortunately it takes 2 hours to make about 25 dumplings; I don’t have that patience so that’s the main reason why I...
By gourmandelle on December 4, 2011
Recipe #469469
"This is a must try! Unfortunately it takes 2 hours to make about 25 dumplings; I don’t have that patience so that’s the main reason why I avoid making cooked desserts. Also I wanted to take a "group" photo with all the lovely dumplings but it was too late, these little sweets disappeared as soon as they were served! You should..."
Ingredients: cinnamon, eggs, plums...
Prep Time:1 hrs
Total Time: 2 hrs
Recipe #467040
This recipe is taken from Sept. 2011 edition of Better Homes and Gardens. The taste is reminiscent of Osso Bucco, the famous Italian dish, only it's...
"This recipe is taken from Sept. 2011 edition of Better Homes and Gardens. The taste is reminiscent of Osso Bucco, the famous Italian dish, only it's much easier to make and doesn't require veal of venison! For me, any gluten and dairy-free dinner that's easy to make in a crock-pot has no problem winning my heart!"
Ingredients: cider vinegar, pimento-stuffed green olives...
Prep Time:15 mins
Total Time: 6 hrs 15 mins
Recipe #465455
This easy to make cake not only looks beautiful and is perfect for fall, but also tastes super yummy!
You can play with this basic recipe by adding...
"This easy to make cake not only looks beautiful and is perfect for fall, but also tastes super yummy! You can play with this basic recipe by adding different nuts or using different fruits. You may also flavour the streusel topping differently."
Ingredients: cinnamon, eggs, plums...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful...
"Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful of this juicy cake you will be addicted to the wonderful flavors of plums, cinnamon, yeast dough and whipped cream. I can't wait to get the first plums (Zwetschgen) every year to make one of my favorite..."
Ingredients: eggs, baker's yeast, milk...
Prep Time:40 mins
Total Time: 2 hrs 5 mins
Chinese Plum Sauce Serve this with egg rolls or brush it over chicken and ribs on the grill.
"Chinese Plum Sauce Serve this with egg rolls or brush it over chicken and ribs on the grill."
Ingredients: cider vinegar, cinnamon...
Prep Time:10 mins
Total Time: 1 hrs 55 mins
From Elizabeth Baird's Cook's Own 'Chicken' cookbook, 2006, a copy of which I received in a recent cookbook swap!
"From Elizabeth Baird's Cook's Own 'Chicken' cookbook, 2006, a copy of which I received in a recent cookbook swap!"
Ingredients: soda crackers, plum sauce...
Prep Time:10 mins
Total Time: 37 mins
Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe...
"Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe name "Very Good." This is a base recipe- it is always 2 cups sugar for every 1 cup of chopped plums you have."
Prep Time:20 mins
Total Time: 30 mins
posting this for ZWT 2006 this is a wonderfully easy version of Asian Plum Sauce. it is great with egg rolls, used in a stir fry, just as a dipping sauce...
"posting this for ZWT 2006 this is a wonderfully easy version of Asian Plum Sauce. it is great with egg rolls, used in a stir fry, just as a dipping sauce for so many things. You can spice this up a little by adding 1/2 tsp of red pepper flakes"
Ingredients: garlic salt, ginger powder...
Prep Time:2 mins
Total Time: 12 mins
Very good alone or over vanilla icecream.
"Very good alone or over vanilla icecream."
Ingredients: lemon juice, margarine, plums...
Prep Time:10 mins
Total Time: 30 mins
More Quick & Easy Plums Recipes
This is a refreshing recipe for the best of the summers fruits. My mom made this often and we would always beg for her to make it more often
"This is a refreshing recipe for the best of the summers fruits. My mom made this often and we would always beg for her to make it more often"
Ingredients: cream of tartar, eggs...
Prep Time:20 mins
Total Time: 1 hrs 15 mins
Thanks to the Ball Blue Book of preserving.
This recipe came from a Taste of Home cookbook. It's my all-time favorite pie! It shocks the taste buds. Be sure to have a piece while it's still...
"This recipe came from a Taste of Home cookbook. It's my all-time favorite pie! It shocks the taste buds. Be sure to have a piece while it's still warm!"
Ingredients: cinnamon, unbaked 9-inch deep dish pie pastry...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
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"I loved this receipe and even better it cooked in the crockpot. I served it with rice."
By dgpugh1207_12910457
on October 30, 2011
"Followed your recipe right on down & was extremely pleased with the beautiful cake that came out of the oven ~ Wished I had a camera to take a picture,..." more
By Sydney Mike
on September 4, 2011
"Made the recipe as given & we thoroughly enjoyed the combo of plum & almond! So far this year I've usually had poor luck getting nice tasting plums, but..." more
By Sydney Mike
on August 12, 2011
Warm up the dreariest of days with these soups, savory pot pies, cheesy casseroles and more.
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