Pitted Fruit Summer Recipes

"Fresh Bing cherries in season make this a scrumptious dessert."

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Ingredients: cornstarch, lemon juice...

"This recipe is from"The Diabetes Weight Loss Cycle" by Antony Thompson. I have not tried it yet, but will as soon as peaches are in season - it sounds like it would make a wonderful breakfast! You need to use barley flakes, not plain barley, for this recipe, although I suspect rolled oats would also work."

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Ingredients: white grape juice, peaches...

"I have not made this yet but it sounds great! Found in the July 1911 issue of "Keith's Magazine on Home Building" published in Minneapolis, MN. From the Table Chat section, by Beatrice D'emo. Original text included in directions with my comments. Servings and cooking times are a guess."

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Ingredients: granulated sugar, lemons...

"Fresh peaches makes this recipe! The dough must chill for about 30 minutes (not included in prep time)."

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Ingredients: cinnamon, confectioners' sugar...

"This is a particularly nice summer salad. Remember it when peaches are at their peak as the flavor of the peaches carry the salad. Recipe from the Cooking Channel.com."

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Ingredients: Dijon mustard, salt & freshly ground black pepper...

"This is a recipe I made up by combining a couple of different recipes. Turned out fabulous. Putting here for safe keeping You will need a 9 inch removable side tart pan."

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Ingredients: eggs, sweetened flaked coconut...

"This cake makes use of gorgeous summer ripe plums. It is easy to put together, looks quite beautiful and tastes super yummy. It is only slightly sweet and has a great fruity flavour that goes great with the poppy seeds."

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Ingredients: eggs, milk, plums...

"A recipe that lets the peaches shine. To prevent soggy double crust pies, be sure to make slits in the top crust so the steam can escape as the pie is baking. Also, bake double crust pies in bottom third of the oven so the bottom crust cooks enough to prevent sogginess and so that the top crust does not brown too quickly. To prevent a mess in the oven,..."

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Ingredients: fresh peaches, light brown sugar...

"I found this one in the "Mystic Seaport All Seasons Cookbook" and it sounds wonderful. It's a frosty toast to fresh peaches! *This does contain alcohol*"

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Ingredients: cracked ice, peach schnapps...

"This is a versatile recipe for a cake that will surely become a family favorite! The thick cake batter is loaded with the summer fruit of your choice-plums, peaches, berries or a combination. It's topped with cinnamon sugar which melts into the cake as it rises up enveloping the fruit during baking. Sumptuous!"

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Ingredients: cinnamon, eggs, berries...

"From "Plum Gorgeous" by Romney Steele, published in a local paper. Fresh sweet cherries combine with jalapeno, honey and pepper for a sweet-hot salsa, great with chicken, turkey, pork."

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Ingredients: cilantro, sweet cherries...