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From savory glazes to delicious desserts, our library of recipes with pitted fruit offers tons of ways to use cherries, plums, peaches and more.
I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double...
"I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. Everyone has and the peach cobbler still comes out perfect. :D Personally, I always use two bags of frozen peaches instead of canned."
Ingredients: cinnamon, eggs, milk...
Prep Time:10 mins
Total Time: 55 mins
This is one of my family's favourite recipes; I am constantly asked all the time to make it. I was taught it by a Moroccan friend who also lives in...
By French Tart on September 15, 2005
Recipe #137530
"This is one of my family's favourite recipes; I am constantly asked all the time to make it. I was taught it by a Moroccan friend who also lives in France - it is an old family recipe passed down for many years. It is great all year around - served with flat breads or pitta breads & assorted salads in spring & summer or served with hot fluffy..."
Ingredients: ground cumin, cornflour...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
This desert is quick and easy. I been making this desert for forty years. It is so good with ice cream or served hot out of the oven or cold. The best...
"This desert is quick and easy. I been making this desert for forty years. It is so good with ice cream or served hot out of the oven or cold. The best ever peach cobbler--family and friends favorite."
Ingredients: cinnamon sugar, peach halves in syrup...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
I got this recipe from my sister-in-law when I got married and my husband's aunt had a cherry tree. It is our favorite! Prep time does not include...
"I got this recipe from my sister-in-law when I got married and my husband's aunt had a cherry tree. It is our favorite! Prep time does not include the time it takes to pit the cherries or make the pie crust. ;) I use the Pie Crust recipe in the Fanny Farmer Baking Book. Recipe #13619 is the recipe for 2 8-inch crust."
Ingredients: cinnamon, pastry for a double-crust 9-inch pie...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
This pie is delicious! This is a great dessert to serve at a BBQ Cookout! I get compliments on it all the time!
"This pie is delicious! This is a great dessert to serve at a BBQ Cookout! I get compliments on it all the time!"
Ingredients: eggs, unbaked 9-inch deep dish pie pastry...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
"These are brownie-like and chewy. Be careful not to overbake them, they may seem like they aren't done after 10 minutes but they are! See the...
""These are brownie-like and chewy. Be careful not to overbake them, they may seem like they aren't done after 10 minutes but they are! See the variations for Chewy Chocolate Cherry Cookies and Chocolate Hazelnut (or almond or walnut or whatever) Cookies at the bottom of the directions." Recipe from the Post Punk Kitchen (www.thePPK.com) and..."
Ingredients: cocoa powder, flax seeds...
Prep Time:25 mins
Total Time: 35 mins
I have created one delicious oatmeal! It sort of reminds me of the Quaker peaches and cream oatmeal. I still prefer this oatmeal however, which is healthier,...
"I have created one delicious oatmeal! It sort of reminds me of the Quaker peaches and cream oatmeal. I still prefer this oatmeal however, which is healthier, to packaged any day."
Ingredients: cinnamon, butterscotch extract...
Prep Time:5 mins
Total Time: 10 mins
This is called Best Cherry Pie because it is a blue ribbon winner at the county fair in Vicksburg, MS (according to the cookbook "Vintage Vicksburg")....
"This is called Best Cherry Pie because it is a blue ribbon winner at the county fair in Vicksburg, MS (according to the cookbook "Vintage Vicksburg"). I think it's a blue ribbon winner"
Ingredients: cornstarch, pastry for a double-crust 9-inch pie...
Prep Time:30 mins
Total Time: 1 hrs 25 mins
I've had these a lot at B&B's, probably because they're delicious and dependable if the right technique is used. This dish is puffy around...
"I've had these a lot at B&B's, probably because they're delicious and dependable if the right technique is used. This dish is puffy around the outside and flat in the center offering the perfect nest for sliced fresh fruit. It's airy, light and makes a beautiful presentation. The batter can be made up to a day ahead and refrigerated."
Ingredients: confectioners' sugar, eggs...
Prep Time:15 mins
Total Time: 45 mins
I found this recipe in my Great Grandmothers Recipe Box, per a recipe request.
"I found this recipe in my Great Grandmothers Recipe Box, per a recipe request."
Ingredients: maraschino cherries, salt...
Prep Time:10 mins
Total Time: 25 mins
A fabulous cobbler recipe. It is quick to make and delicious every time. If peaches are not in season--it is also wonderful with frozen sliced peaches--just...
"A fabulous cobbler recipe. It is quick to make and delicious every time. If peaches are not in season--it is also wonderful with frozen sliced peaches--just be sure they are thawed through before you put it together and allow more time to cook."
Ingredients: cinnamon, milk, nutmeg...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
I love the flavor of toasted oats...and combined with juicy peaches and cinnamon in a warm crisp, it's the ultimate comfort food. I have also made...
"I love the flavor of toasted oats...and combined with juicy peaches and cinnamon in a warm crisp, it's the ultimate comfort food. I have also made this recipe using half peaches and half apples...just as delicious!"
Ingredients: cinnamon, lemon juice...
Prep Time:25 mins
Total Time: 1 hrs
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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