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"We drink this all summer long. Summer is from April to November, so we drink a lot of this."
Ingredients: seltzer water, orange blossom water...
Prep Time: 5 mins
Total Time: 5 mins
By Andi of Longmeadow Farm on April 17, 2012
Recipe #424790
""Gurkensalat" is a German stand-by. I have been eating this little salad since I was knee-high-to-a-grasshopper. The trick to this salad is 1. really getting the water out of the cucumber by salting the cucumbers and letting sit in a colander for 20 minutes to delete excess water. 2. I use fresh chives from the garden, and make sure my cucumbers..."
Ingredients: pepper, cucumbers, dill...
Prep Time: 5 mins
Total Time: 2 hrs 5 mins
"Does well best as a marinated salad, although it could be served right away."
Ingredients: cucumbers, extra virgin olive oil...
Prep Time: 2 hrs
Total Time: 2 hrs
"A very healthy, simple and delish bread."
Ingredients: salt, water, white sugar...
Prep Time: 5 mins
Total Time: 3 hrs 5 mins
"This macaroni salad is appropriate for just about any diet-Atkins, Weight Watchers, South Beach, you name it."
Ingredients: yellow mustard, cucumbers...
Prep Time: 30 mins
Total Time: 40 mins
"Taken from Emeril Lagasse's book - "Every Day's a Party"; posted for ZWT 5. Taken from the recipe intro - "The oils in the flesh and seeds of the peppers are quite volatile. You should wear rubber gloves when handling them, being careful not to touch your face or eyes while working with the peppers." **Refrigeration / 'aging'..."
Ingredients: anaheim chilies, distilled white vinegar...
Prep Time: 10 mins
Total Time: 30 mins
"Taste just like the Lemonade you get at the Carnival!"
Ingredients: fresh lemon rind, fresh lemon juice...
Prep Time: 15 mins
Total Time: 25 mins
"This recipe is adapted from a low fat recipe I ran across a long time ago. I love this dish in the summer. It is light and yet so filling. I usually serve it luke warm right after dressing the ingredients. Feel free to add your own variations such as a chopped tomato or sliced radishes. If you try some successful additions, please comment below!"
Ingredients: baby greens, dried tarragon leaves...
Prep Time: 10 mins
Total Time: 20 mins
By Dee514 on February 23, 2012
Recipe #28665
"A tasty tuna salad which is easy to prepare. I frequently make it during the Summer for a light supper, after a day at the pool. Also works well for picnics. Amounts given are estimates, I usually prepare this "by taste"."
Ingredients: small shell pasta, elbow macaroni...
Prep Time: 10 mins
Total Time: 20 mins
"Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Mrs. Alice (Podgie) Meyer. She didn't specify the number of servings this recipe makes. So, I am using guesswork. Chill time is..."
Ingredients: shrimp, green peppers...
Prep Time: 15 mins
Total Time: 30 mins
"Sounds like a lot of trouble peeling cherry tomatoes but it's worth the effort to create these wonderful appetizers. At the picnic, you can eat them with picks directly from the serving container!"
Ingredients: pepper, garlic salt...
Prep Time: 2 hrs
Total Time: 2 hrs 15 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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