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From traditional roasted pheasant to creative riffs like pheasant chili, our library of pheasant recipes offers lots of delicious ideas.
Posted in response to a request. This was my grandmother's recipe for pheasant. We had/have a lot of hunters in the family and this was the best recipe...
Brining really is the way to go with pheasant, to keep it moist and also to "cut" some of that rich gaminess. This brine recipe is from the...
By EdsGirlAngie on December 31, 2004
Recipe #107369
"Brining really is the way to go with pheasant, to keep it moist and also to "cut" some of that rich gaminess. This brine recipe is from the television show "Outdoor Wisconsin"; I like to keep the bird in it overnight then roast with plenty of butter under the breast skin and plenty of basting. You can also arrange bacon slices over the breast to keep..."
Ingredients: real maple syrup, pheasants...
Prep Time:24 hrs
Total Time: 25 hrs 30 mins
I was at a loss when my hunter DH came home with lots of pheasant for me to cook. A family friend gave me this recipe and it is DELICIOUS!
"I was at a loss when my hunter DH came home with lots of pheasant for me to cook. A family friend gave me this recipe and it is DELICIOUS!"
Ingredients: pheasants, instant chicken bouillon...
Prep Time:10 mins
Total Time: 55 mins
This has always been our recipe of choice when it's time to Pheasant hunt. Now with Zaar! there are lots for us to choose from. Thought I would pass...
"This has always been our recipe of choice when it's time to Pheasant hunt. Now with Zaar! there are lots for us to choose from. Thought I would pass on another recipe. Please try it! I think you'll also love to make it during Bird Season! It's like who has only one chicken recipe!!"
Ingredients: pepper, pheasants, margarine...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
Recipe #62638
A friend gave me this recipe to use with any type of poultry. I have used it with partridge, pheasant and even rabbit! Yummy!
"A friend gave me this recipe to use with any type of poultry. I have used it with partridge, pheasant and even rabbit! Yummy!"
Ingredients: fresh ground pepper, cornstarch...
Prep Time:10 mins
Total Time: 7 hrs 10 mins
Recipe #73370
This recipe can also be used with chicken. This comes from a restaurant called "The French Hen".
"This recipe can also be used with chicken. This comes from a restaurant called "The French Hen"."
Ingredients: brie cheese, eggs...
Prep Time:25 mins
Total Time: 40 mins
Chicken breast works nicely for this casserole also.
"Chicken breast works nicely for this casserole also."
Ingredients: cream, cream of chicken soup...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
Every pheasant hunting season I make up a batch of these yummy little nuggets of goodness.
"Every pheasant hunting season I make up a batch of these yummy little nuggets of goodness."
Ingredients: pepper, dried oregano...
Prep Time:30 mins
Total Time: 40 mins
This is from a cool cookbook called "The Washington Cookbook" which features recipes collected from Washington state and published in 1982....
"This is from a cool cookbook called "The Washington Cookbook" which features recipes collected from Washington state and published in 1982. From the wild game chapter, this is posted in response to a request. Not one I have tried, but I am happy to up the number of wild game recipes on zaar! The original recipe suggests that the flavor..."
Ingredients: pheasants, grouse, onions...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
I found this recipe in a 1984 edition of "American Family Cooking" in response to a request for pheasant recipes. Sounds delicious!
"I found this recipe in a 1984 edition of "American Family Cooking" in response to a request for pheasant recipes. Sounds delicious!"
Ingredients: pepper, dried thyme, pheasants...
Prep Time:10 mins
Total Time: 1 hrs 40 mins
Yes,..it's just as good as it sounds!
This stew/soup turned out great. Very similar to the soup we were fed while on the hunt at Treo Ranches in Oregon. Serve this hearty dish with bowls...
"This stew/soup turned out great. Very similar to the soup we were fed while on the hunt at Treo Ranches in Oregon. Serve this hearty dish with bowls of sour cream, chopped cilantro, olives, green onions, and shredded cheese. Credits to Judy Stevens "TREO Ranches"."
Ingredients: pepper, pheasants...
Prep Time:45 mins
Total Time: 2 hrs 45 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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