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From wood-grilled to fried and crispy, our members' favorite perch recipes offer a delicious fish dish for every taste and occasion.
By Mama's Kitchen (Hope) on July 6, 2011
Recipe #226732
"This is a long time family recipe that was recently shared with me. Looking for something different to do with fish? This is it! We usually plate this and allow everyone to serve themselves. Wonderful fresh off the smoker as well as COLD from the refrigerator as you would smoked salmon, regardless of they type of fish used. After smoking this will..."
Ingredients: water, fish, brown sugar...
Prep Time: 20 mins
Total Time: 6 hrs 20 mins
By Marlitt on June 30, 2011
Recipe #457114
"Switzerland is an angler’s paradise, owing to its large variety of fish from the clean lakes, brooks, rivers, and mountain streams. Lakes and brooks in the Alps are classic waters, and whoever is after big fish will find trout, carp and perch, pike in the Rhone. I got this recipe in Culinaria European Specialties."
Ingredients: heavy cream, lemon juice...
Prep Time: 10 mins
Total Time: 30 mins
"Husband is dieting. He loves this!Recipe from- Betty Crocker's Healthy New Choices Cookbook."
Ingredients: pepper, dried basil leaves...
Prep Time: 15 mins
Total Time: 35 mins
"This will be the best perch you ever have tasted. The peanut oil must be kept at a constant temperature, not more than 375°F and not less than 340°F. Enjoy"
Ingredients: batter frying mix, peanut oil...
Prep Time: 15 mins
Total Time: 19 mins
"another ocean perch recipe in response to message board post."
Ingredients: salt, spring onions, sugar...
Prep Time: 5 mins
Total Time: 15 mins
"Crisp coated fish fillets atop a bed of mashed potatoes, chopped spinach, and sour cream. Delicious! From BH&G All-Time Favorite Recipes Cookbook."
Ingredients: pepper, instant mashed potatoes...
Prep Time: 20 mins
Total Time: 55 mins
"From a cottager at a northern lake, left with a pile of fresh caught fish, and no cornflake/breading material on hand! Admittedly, we use a "heart unhealthy" "lard" to fry this in, but its fantastic on taste Size of fillets has a lot to do with the amount of breading and eggwash, so adjust accordingly Fish must be both boned..."
Ingredients: rainbow trout, trout fillets...
Prep Time: 20 mins
Total Time: 35 mins
"From Kings cooking studio. Goes well with cous cous or rice."
Ingredients: pepper, red snapper fillets...
Prep Time: 10 mins
Total Time: 15 mins
By French Tart on April 22, 2007
Recipe #217140
"A delectable roasted fish and vegetable dish that is very popular in the South of France, especially Provence. I have listed Perch as the fish to use in this recipe, but Bream, John Dory, Halibut or Tilapia would also work very well. An elegant dinner dish, which needs very little attention, making it the perfect recipe for when you have company! Serve..."
Ingredients: pepper, coriander seeds, dill...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
"This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. I have to practice it 3-4 times to achieve perfection. Try this curry with plain steamed rice--you'll love it."
Ingredients: cumin seeds, garlic paste...
Prep Time: 20 mins
Total Time: 50 mins
"I love seafood! This is a great simple alternative to frying! Remember to use FRESH fish, or it will be a little mushy!"
Ingredients: fish fillets, lemon pepper...
Prep Time: 5 mins
Total Time: 20 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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