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Husband is dieting. He loves this!Recipe from- Betty Crocker's Healthy New Choices Cookbook.
"Husband is dieting. He loves this!Recipe from- Betty Crocker's Healthy New Choices Cookbook."
Ingredients: pepper, dried basil leaves...
Prep Time:15 mins
Total Time: 35 mins
This is the ONLY way to cook Perch caught fresh in Northern Canadian waters.
another ocean perch recipe in response to message board post.
"another ocean perch recipe in response to message board post."
Ingredients: salt, spring onions, sugar...
Prep Time:5 mins
Total Time: 15 mins
This is someone's Mom's fried fish recipe but it's not MY Mom. I found it in Taste of Home, June/July 2005 issue and made it tonight for...
"This is someone's Mom's fried fish recipe but it's not MY Mom. I found it in Taste of Home, June/July 2005 issue and made it tonight for dinner. It's very, very good and SO easy. The recipe called for the fish to be deep fried but I fried it in about 3/4 inch of oil in a large, heavy skillet. Also, the original recipe called for whitefish fillets,..."
Ingredients: eggs, fish fillets...
Prep Time:15 mins
Total Time: 35 mins
This is a long time family recipe that was recently shared with me. Looking for something different to do with fish? This is it! We usually plate this...
By Mama's Kitchen (Hope) on May 8, 2007
Recipe #226732
"This is a long time family recipe that was recently shared with me. Looking for something different to do with fish? This is it! We usually plate this and allow everyone to serve themselves. Wonderful fresh off the smoker as well as COLD from the refrigerator as you would smoked salmon, regardless of they type of fish used. After smoking this will..."
Ingredients: water, fish, brown sugar...
Prep Time:20 mins
Total Time: 6 hrs 20 mins
Recipe #32559
I found this one in an old cookbook and it looked interesting. A recipe for frozen perch fillets in response to the message board.
"I found this one in an old cookbook and it looked interesting. A recipe for frozen perch fillets in response to the message board."
Ingredients: egg whites, perch fillets...
Prep Time:5 mins
Total Time: 20 mins
Recipe #143775
I got this lovely dish off a Walmart card by the fish department! Lucky me!
"I got this lovely dish off a Walmart card by the fish department! Lucky me!"
Ingredients: ground cumin, fresh cilantro...
Prep Time:20 mins
Total Time: 28 mins
Recipe #33482
A meal in itself, this hearty fish chowder is good served with hot homemade bread or garlic bread.
"A meal in itself, this hearty fish chowder is good served with hot homemade bread or garlic bread."
Ingredients: condensed mushroom soup, green peppers...
Prep Time:10 mins
Total Time: 40 mins
This will be the best perch you ever have tasted. The peanut oil must be kept at a constant temperature, not more than 375°F and not less than 340°F....
"This will be the best perch you ever have tasted. The peanut oil must be kept at a constant temperature, not more than 375°F and not less than 340°F. Enjoy"
Ingredients: batter frying mix, peanut oil...
Prep Time:15 mins
Total Time: 19 mins
Recipe #376455
Dad and Kathy's specialty. Beautifully browned delicate seasoning, just perfect!
"Dad and Kathy's specialty. Beautifully browned delicate seasoning, just perfect!"
Ingredients: perch fillets, fish seasoning...
Prep Time:15 mins
Total Time: 25 mins
Recipe #266525
Yellow Perch are a favorite here in the Great Lakes region of the US. We have also made this recipe with Walleye - you could use any of the leaner, more...
By acerast on November 19, 2007
Recipe #266525
"Yellow Perch are a favorite here in the Great Lakes region of the US. We have also made this recipe with Walleye - you could use any of the leaner, more delicate fishes. From Sheryl and Mel London's A Seafood Celebration. Serve with rice to soak up the sauce."
Ingredients: dry white wine, olive oil...
Prep Time:20 mins
Total Time: 50 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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