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"This is a speedy, healthy (no added fat!)side dish. If you've never had couscous before, you should give it a try...it cooks really fast, and it has a nice, fluffy texture."
Ingredients: pepper, couscous, ground mace...
Prep Time: 20 mins
Total Time: 20 mins
"This goes great on sandwiches and Po' boys. Guy really kicks it up. Recipe courtesy Guy Fieri from his show Guy's Big Bite, Episode: Guido's Po Boy Duo."
Ingredients: anaheim chilies, cracked black pepper...
Prep Time: 10 mins
Total Time: 10 mins
"I've always loved salsa, but it's been really hard to find the perfect recipe. I like my salsa to have a sauce to it and many veggies and just the right amount of heat. I tend to like things a bit hotter then your average person but even so, I consider this recipe to be mild for a hotter salsa, add a hotter peppers like Habaneros or if you're bold..."
Ingredients: cilantro, jalapeno peppers...
Prep Time: 2 hrs
Total Time: 2 hrs 30 mins
"From an internet site called Ashbury Aubergine's Eggplant Recipes"
Ingredients: ground cumin, cumin seeds...
Prep Time: 1 hrs 30 mins
Total Time: 1 hrs 30 mins
"I got these vegan recipe from Dr. McDougall's Mobile Cookbook. I try to eat less meat and dairy just for overall health reasons... you don't miss them at all in this comfort soup! Everyone I have shared this with loves it, whether they are vegan, vegetarian or not."
Ingredients: cumin, fat-free refried beans...
Prep Time: 10 mins
Total Time: 40 mins
"This colorful rice is perfect for a Mexican meal. The rice takes on the warm essence of sweet peppers, onions, and paprika as they slowly simmer together. Cayenne adds heat, but for a spicier version, include a diced jalapeno chili or two. This also makes a nice filling for bell peppers. Adapted from Field of Greens cookbook by Annie Somerville. I f..."
Ingredients: cilantro, dry white wine...
Prep Time: 15 mins
Total Time: 45 mins
"Spanish cooks like to buy their olives at the market and marinate them themselves. They add roasted peppers, lemon slices, along with thyme, bay leafs and other seasonal herbs, seeds and vegetables. A jar of these is handy to have in the pantry to serve with a selection of tapas and drinks. From the book "World Food - SPAIN" by Beverly..."
Ingredients: coriander seeds, dried red chilies...
Prep Time: 30 mins
Total Time: 336 hrs 30 mins
"I found this one on the Cooking Light website and I can't wait to try it! Use reduced fat and reduced sodium ingredients to make this as healthy as possible. You can also add chicken to change this from a vegetarian to a carnivore dish."
Ingredients: fat-free refried beans, fresh cilantro...
Prep Time: 2 mins
Total Time: 8 mins
"VMS is a great make-ahead recipe and goes well with a salad bar or grill fest. It is an easy dish to take to a picnic or covered-dish affair. The short prep time includes clean-up."
Ingredients: cider vinegar, pepper...
Prep Time: 15 mins
Total Time: 15 mins
"You can make the roasted red peppers and pesto at home, or you can use a store bought ones depending how much time you wish to spare. This recipe came from "The thousand best recipes" cookbook."
Ingredients: pepper, extra virgin olive oil...
Prep Time: 5 mins
Total Time: 10 mins
"Velvety smooth hummus makes a delicious and nutritious meal-in-a-pocket."
Ingredients: cucumbers, pitted black olives...
Prep Time: 10 mins
Total Time: 10 mins
"These eggs are poached in a delicious in a pepper ragout. This dish, with many variations, is a popular breakfast in North Africa, especially in Algeria and Tunisia. Most recipes include the eggs, but they can actually be left out as well for Vegetarians that do not eat eggs. VARIATION: Sometimes fresh shrimp or a spicy lamb sausage called merguez is..."
Ingredients: cilantro, fresh ground pepper...
Prep Time: 10 mins
Total Time: 30 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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