Pears Fall Recipes

"Oven baked pears with slightly sweet/spiced pink syrup and whole cranberries. I found this recipe years ago in a news paper and clipped it out. Took me a while to make it, but once I did, I knew it was a keeper. I then washed the jeans I was wearing when cooking and melted the news paper. I did a search on the net, but could not find it there. So I..."

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Ingredients: ground allspice, pears, salt...

"This comes from bhg.com 100 days of holidays."

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Ingredients: dark brown sugar, dates, eggs...

"Golf ball-sized Seckel pears were included in our CSA box recently and tasted delicious in this easy to make sandwich. Feeling adventurous? Try adding a slice of crisply cooked bacon to the sandwich as a "garnish". ;) Best quality bleu cheese is very important! Sandwich was served wit this: Recipe #455936. From produceoasis.com."

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Ingredients: cracked black pepper, baby spinach leaves...

"This cocktail of vodka, ginger ale, lemon, and muddled pear is perfectly tart and refreshing, perfect for sipping on a cool fall evening. Based on the ginger switchel or Haymaker's Punch which was a nonalcoholic vinegar-based drink whose sourness was offset by a hefty dose of ginger and spices; it was named for the eighteenth-century farmers who drank..."

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Ingredients: fresh lemon juice, ginger...

"This is adapted from the Anjou Pear Cake in the BBC Good Food Cakes app. I've added the lemon zest for more flavor, switched from poire William liqueur to brandy (that's what I had), left out the glaze for a simpler, more clafouti-like cake, switched to all egg white to use up some extras and changed the measurements from weight to volume (for the..."

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Ingredients: egg whites, lemons, pears...

"This wonderful, rich and sweet, yet also fruity tarte was my birthday cake this year. It is sooo yummy and perfect for autumn. Serving this at the end of a meal is sure to impress even the pickiest guest. It looks like a ton of work, but really its quite straight forward."

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Ingredients: cornstarch, potato starch...

"These are old-fashioned preserves like grandma used to make, with silky pieces of fruit in a sweet, jelled syrup. Perfect for hot biscuits, morning toast, on top of rice pudding, or stirred into plain yogurt. Add ginger, nutmeg, and/or cardamom. They're also nice with orange or lemon peel. You can use any amount of pears up to four pounds. Greater..."

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Ingredients: granulated sugar, lemons...

"Sourced from europeancuisine.com. A twist to rice pudding with pears."

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Ingredients: cinnamon, cloves...

"A tasty pear dessert, straight from Somebody's Mother's kitchen!"

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Ingredients: cinnamon, bartlett pears...

"Delicious poached pears, straight from Somebody's Mother's kitchen!"

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Ingredients: bosc pears, lemons, red wine...

"Taken from the Whole Foods market website and posted for ZWT. "Sweet and healthful, this dessert bridges the seasons between summer and autumn by combining crisp pears with Italian ricotta cheese whipped with raw honey. A delectable way to celebrate the changing seasons." Sounds wonderful and light, for after a summer supper. **Cook/prep..."

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Ingredients: raw honey, fresh lemon juice...