Peaches Served Cold Recipes

"A quick, fun, refreshing pick-me-up I mixed up one evening just to see how it would taste. I like everything separately,and really like sparkly things with the X-Rated Fusion. I don't think I would like this with the other flavors of Enviga, but it is all up to you. (***X-Rated Fusion is Premium FRENCH vodka - ZWT3)"

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Ingredients: ice, peaches...

"Talk about yummy. From Copykat.com (http://www.copykat.com)"

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Ingredients: cream cheese, eggs...

"A creamy drink for a hot Summer day. You can also freeze the peach to make it even cooler!"

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Ingredients: peach yogurt, soy yogurt...

"From *Cooking With Honey* by Hazel Berto, this recipe works as a tasty dessert drink or after school treat for the kids. I modified the original recipe from whole milk to skim & ice cream to frozen yoghurt, so feel free to revert to the original if you have a DH w/more willpower than my Siggi. *Enjoy*"

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Ingredients: vanilla frozen yogurt, fresh peaches...

"This is a great summer dessert! It needs a day in the fridge, so great to make in advance, even two to three days. This is a recipe from Delia Smith's cookery programme from 1993. She serves it with a mix of mascarpone, fromage frais and vanilla"

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Ingredients: cinnamon sticks, sweet marsala wine...

"The soft-fruit culinary sibling of the Fresh Fruit Fool. There is no foolishness about these two desserts! Traditional English fruit fools derive their name from the French word 'fouler', meaning to crush. Fortunately, this word was modified to 'fool': after all, not too many of us would be keen to be making, serving or eating 'foul' fruits! This..."

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Ingredients: fresh edible flowers, cream...

"This is posted for the World Tour 2005 RecipeZaar event. I haven't tried this yummy looking recipe yet. The source is The Border Cookbook by Cheryl Alters Jamison and Bill Jamison. Note: this recipe should be prepared at least 4 hours ahead of time."

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Ingredients: lemon juice, lemon zest...

"This perfect quick dessert. I have made it with frozen peaches, just drain them well while doing the rest of the recipe."

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Ingredients: fresh peaches, granola cereal...

"May marks the beginning of Bowle season in Germany, and is heralded in with a holiday (May Day). During May, and throughout the summer, you will start to see Bowle served in the restaurants and at fairs. Bowle is a strong wine & fruit punch that comes in many varieties. Use the best quality wines you can afford (as long as you think they taste..."

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Ingredients: sweet sparkling wine, peaches...

"A dessert in a glass! The garnish makes this Fabulous!"

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Ingredients: cinnamon-sugar mixture, grenadine...

"Variations of this exquisite dessert are common throughout South America. From The South American Table by Maria Baez Kijac. You can substitute your favorite fruit for the peaches"

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Ingredients: Curacao, egg whites...