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    You are in: Home / Cuisine / Asian / Middle Eastern / Palestinian / Palestinian Rice
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    Palestinian Rice Recipes

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    Makloubeh - Cauliflower
    Makloubeh - Cauliflower

    By Everybody eats when they come to my house on October 4, 2010

    Recipe #375542

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    "from "Sahtein, Middle Eastern Cookbook" and from Rita Rukab Harb who taught me to make it. This is a great recipe for the crock pot. Because of high blood pressure, I don't add the salt during cooking - instead we salt at the table."

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    Ingredients: pepper, garlic powder, onions...

    0 Reviews

    Prep Time: 20 mins

    Total Time: 3 hrs 20 mins

    Makloubeh - Cauliflower

    Cousa Mashi - Arabic Stuffed Zucchini
    Cousa Mashi - Arabic Stuffed Zucchini

    By Cookie Jarvis on April 1, 2009

    Recipe #363420

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    "Cousa Mashi is what you serve the guests you like the most. A bit time consuming to make, but the results are worthwhile. While it is called cousa mashi, you should include some small eggplants and a couple green peppers for variety and to make the sauce taste amazing. Cousa is a squash like zucchini but lighter in color. You could substitute zucchini..."

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    Ingredients: pepper, dried mint, eggplants...

    1 Reviews

    Prep Time: 1 hrs

    Total Time: 2 hrs 30 mins

    Cousa Mashi - Arabic Stuffed Zucchini

    Middle Eastern Raisin Rice
    Middle Eastern Raisin Rice

    By Sahtein on November 10, 2007

    Recipe #257813

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    "A twist on a Middle East recipe with a splash of Afghan and Central Asia."

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    Ingredients: cinnamon, golden raisins...

    5 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Middle Eastern Raisin Rice

    Arabic Rice
    Arabic Rice

    By Hommus on January 27, 2007

    Recipe #206772

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    "This is a basic Arabic Rice Recipe that is easy to cook ,without meat. It made with vermicelli (thin noodles). It excellent with stew recipes or any main dish."

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    Ingredients: vermicelli, hot water, salt...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 25 mins

    Arabic Rice

    Lentil Rice Dish (Mujadarah Arabic Dish)
    Lentil Rice Dish (Mujadarah Arabic Dish)

    By Hommus on January 5, 2007

    Recipe #202573

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    "This Lentils Rice recipe is known as Mujadarah in the Arab countries. There is many different recipes for Mujadarah, this recipe is very easy to cook with little Ingredients, and besides being nutritious,it is inexpensive. This recipe is an excellent vegetarian dish. Mujadarah is can be served with finely chopped Tomatoes salad if desired. Se my recipe..."

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    Ingredients: cumin, lentils, olive oil...

    7 Reviews

    Prep Time: 10 mins

    Total Time: 35 mins

    Lentil Rice Dish (Mujadarah Arabic Dish)

    Arabic Style Rice With Lamb Meat
    Arabic Style Rice With Lamb Meat

    By Hommus on January 3, 2007

    Recipe #201454

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    "I learned this delicious recipe from my mother. It is used widely in the Arab countries. It great for Holidays or any occasion. Ground Beef can be used but there is nothing like Lamb meat. This Recipe is excellent with Roast Lamb or Turkey. It is easy to cook and family members love it and always serve seconds. It tastes great with Pine (Pignoli)..."

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    Ingredients: cinnamon, long grain rice...

    4 Reviews

    Prep Time: 45 mins

    Total Time: 45 mins

    Arabic Style Rice With Lamb Meat

    Rooz Ma Lahem (Rice With Meat)
    Rooz Ma Lahem (Rice With Meat)

    By chef FIFI on November 11, 2005

    Recipe #83892

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    "This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as well.Seasoning are approximate, you can adjust to suit your tastes."

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    Ingredients: cinnamon, garlic powder...

    23 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Rooz Ma Lahem (Rice With Meat)

    Upside Down (Maqloobeh)
    Upside Down (Maqloobeh)

    By baraahnz on May 22, 2004

    Recipe #87832

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    "This is a classic and probably one of the most famous Palestinian dishes. Everybody loves it! This is a standard in all Palestinian homes. It's also an innovative and different way to cook--a fun thing to cook when you're having guests over! Upside Down (translation of its Arabic name, Maqloobeh) is made in a variety of ways. It can be made with either..."

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    Ingredients: cinnamon, curry powder...

    8 Reviews

    Prep Time: 30 mins

    Total Time: 2 hrs

    Upside Down (Maqloobeh)

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    Newest Reviews for Palestinian Rice Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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