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    You are in: Home / Cuisine / Asian / Middle Eastern / Palestinian / Palestinian Appetizers
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    Palestinian Appetizers Recipes

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    featured recipe
    Chickpea Appetizer (Hummus Habb)

    Chickpea Appetizer (Hummus Habb)

    By Engrossed

    3 Reviews

    Labna, Lebaneh, Laben

    Labna, Lebaneh, Laben

    Kunafa the Traditionally Desert

    Kunafa the Traditionally Desert

    Za'atar Pies(Mock)

    Za'atar Pies(Mock)

    Most Popular Palestinian Appetizers Recipes

    Creamy Roasted Garlic Hummus
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    This is truly the perfect hummus, in my humble opinion. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. It's...

    Creamy Roasted Garlic Hummus

    Recipe #202343

    Creamy Roasted Garlic Hummus

    By What's Cooking? on December 29, 2006

    Recipe #202343

    Add to Cookbook Add to Menu

    "This is truly the perfect hummus, in my humble opinion. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. It's well worth the time! Try it, I don't think you'll be disappointed."

    View Full Recipe

    Ingredients: warm water, olive oil...

    33 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Quick & Easy Tahini Sauce
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    This is wonderful atop recipe#434826 instead of the plain tahini! Tahini or tashi as it is called in Cyprus, is a paste made from ground sesame seeds....

    Quick & Easy Tahini Sauce

    Recipe #435450

    Quick & Easy Tahini Sauce

    By UmmBinat on August 19, 2010

    Recipe #435450

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    "This is wonderful atop recipe#434826 instead of the plain tahini! Tahini or tashi as it is called in Cyprus, is a paste made from ground sesame seeds. It is usually very thick and if left a long time you will see that oil is gathered on top. You do not have to worry about that you just mix it and it is just fine. The full version is one of the many..."

    View Full Recipe

    Ingredients: fresh parsley, lemons, paprika...

    5 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    Yogurt Salad (Jajeek)
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    This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called...

    Yogurt Salad (Jajeek)

    Recipe #443878

    Yogurt Salad (Jajeek)

    By UmmBinat on December 10, 2010

    Recipe #443878

    Add to Cookbook Add to Menu

    "This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called Salatet Zabady bil Ajur & the Mediterranean. It is served as a mezza or salad side dish. It is especially good as a cool sauce to be paired with hot rice dishes as we do. Recipe#387395, for example...."

    View Full Recipe

    Ingredients: cucumbers, dried mint, mint...

    5 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    More Most Popular Palestinian Appetizers Recipes

    Newest Palestinian Appetizers Recipes

    Recipe #450362

    Hummus No Fat
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    This is a tasty recipe that leaves out the tanini so it is low in fat and also low in sodium if you use Eden Organic Low Sodium Garbanzo Beans

    Hummus No Fat

    By Fresh Ingredient Chef on March 9, 2011

    Recipe #450362

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    "This is a tasty recipe that leaves out the tanini so it is low in fat and also low in sodium if you use Eden Organic Low Sodium Garbanzo Beans"

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    Ingredients: coriander, cumin, lemon juice...

    Be the first to review!

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #447297

    Tabouli
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    Middle Eastern salad or appetizer

    Tabouli

    By Mj2trip on January 25, 2011

    Recipe #447297

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    "Middle Eastern salad or appetizer"

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    Ingredients: pepper, ground allspice...

    Be the first to review!

    Prep Time:20 mins

    Total Time: 20 mins

    Yogurt Salad (Jajeek)
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    This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called...

    Yogurt Salad (Jajeek)

    Recipe #443878

    Yogurt Salad (Jajeek)

    By UmmBinat on December 10, 2010

    Recipe #443878

    Add to Cookbook Add to Menu

    "This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called Salatet Zabady bil Ajur & the Mediterranean. It is served as a mezza or salad side dish. It is especially good as a cool sauce to be paired with hot rice dishes as we do. Recipe#387395, for example...."

    View Full Recipe

    Ingredients: cucumbers, dried mint, mint...

    5 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    More New Palestinian Appetizers Recipes

    Healthy Palestinian Appetizers Recipes

    Yoghurt Cheese (Labna)
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    This cheese (also labaneh) originates in the Middle Eastern countries and is usually made with goats milk. This give quite a sour cheese so cows milk...

    Yoghurt Cheese (Labna)

    Recipe #185450

    Yoghurt Cheese (Labna)

    By Mischka on September 11, 2006

    Recipe #185450

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    "This cheese (also labaneh) originates in the Middle Eastern countries and is usually made with goats milk. This give quite a sour cheese so cows milk yoghurt is more to our Western palate. Allow up to 48 hours. From 500mls expect about 250gm of cheese. If you won't eat this in a couple of days you will need to preserve it in oil. This can be done..."

    View Full Recipe

    Ingredients: mint leaves, olive oil...

    1 Reviews

    Prep Time:3 mins

    Total Time: 24 hrs 3 mins

    Middle Eastern Warm Zucchini Dip
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    This recipe is a very flavorful recipe that is healthy and easy. When making traditional stuffed zucchini, the inside of the zucchini is set aside for...

    Middle Eastern Warm Zucchini Dip

    Recipe #173647

    Middle Eastern Warm Zucchini Dip

    By chef FIFI on June 19, 2006

    Recipe #173647

    Add to CookbookAdd to Menu

    "This recipe is a very flavorful recipe that is healthy and easy. When making traditional stuffed zucchini, the inside of the zucchini is set aside for later use and this is how its used. I sometimes just buy zucchini just to make this dish. You need the long green zucchini for this recipe. This recipe is usually a side dish at our table.* You may..."

    View Full Recipe

    Ingredients: mint, diced onions...

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #201754

    Foul
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    Traditional Arabic breakfast dish usually served with warm pita, zaatar (dried oregano with sesame seeds), lebene, green olives, and other sides. You...

    Foul

    By Um ahmad al gimzawie on December 24, 2006

    Recipe #201754

    Add to CookbookAdd to Menu

    "Traditional Arabic breakfast dish usually served with warm pita, zaatar (dried oregano with sesame seeds), lebene, green olives, and other sides. You can also add jalapeno in this dish (my dad likes his foul spicy)"

    View Full Recipe

    Ingredients: fava beans, fresh parsley...

    1 Reviews

    Prep Time:10 mins

    Total Time: 14 mins

    More Healthy Palestinian Appetizers Recipes

    Quick & Easy Palestinian Appetizers Recipes

    Quick & Easy Tahini Sauce
    Handle

    Select One

    This is wonderful atop recipe#434826 instead of the plain tahini! Tahini or tashi as it is called in Cyprus, is a paste made from ground sesame seeds....

    Quick & Easy Tahini Sauce

    Recipe #435450

    Quick & Easy Tahini Sauce

    By UmmBinat on August 19, 2010

    Recipe #435450

    Add to Cookbook Add to Menu

    "This is wonderful atop recipe#434826 instead of the plain tahini! Tahini or tashi as it is called in Cyprus, is a paste made from ground sesame seeds. It is usually very thick and if left a long time you will see that oil is gathered on top. You do not have to worry about that you just mix it and it is just fine. The full version is one of the many..."

    View Full Recipe

    Ingredients: fresh parsley, lemons, paprika...

    5 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    Yogurt Salad (Jajeek)
    Handle

    Select One

    This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called...

    Yogurt Salad (Jajeek)

    Recipe #443878

    Yogurt Salad (Jajeek)

    By UmmBinat on December 10, 2010

    Recipe #443878

    Add to Cookbook Add to Menu

    "This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called Salatet Zabady bil Ajur & the Mediterranean. It is served as a mezza or salad side dish. It is especially good as a cool sauce to be paired with hot rice dishes as we do. Recipe#387395, for example...."

    View Full Recipe

    Ingredients: cucumbers, dried mint, mint...

    5 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    Middle Eastern Warm Zucchini Dip
    Handle

    Select One

    This recipe is a very flavorful recipe that is healthy and easy. When making traditional stuffed zucchini, the inside of the zucchini is set aside for...

    Middle Eastern Warm Zucchini Dip

    Recipe #173647

    Middle Eastern Warm Zucchini Dip

    By chef FIFI on June 19, 2006

    Recipe #173647

    Add to Cookbook Add to Menu

    "This recipe is a very flavorful recipe that is healthy and easy. When making traditional stuffed zucchini, the inside of the zucchini is set aside for later use and this is how its used. I sometimes just buy zucchini just to make this dish. You need the long green zucchini for this recipe. This recipe is usually a side dish at our table.* You may..."

    View Full Recipe

    Ingredients: mint, diced onions...

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    More Quick & Easy Palestinian Appetizers Recipes

    Recommended Palestinian Appetizers Recipes

    Recipe #386312

    Mutabbal (Eggplant Salad)
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    There are a variety of eggplant salads in Palestinian cuisine, but this is one which you will find in every restaurant as part of the traditional "Meza"....

    Mutabbal (Eggplant Salad)

    By Pali's Favorites on August 19, 2009

    Recipe #386312

    Add to Cookbook Add to Menu

    "There are a variety of eggplant salads in Palestinian cuisine, but this is one which you will find in every restaurant as part of the traditional "Meza"."

    View Full Recipe

    Ingredients: eggplants, green chili peppers...

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Labna, Lebaneh, Laben
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    This is the yoghurt cheese made in the Middle East. It is EASY to make, but there's a lot to explain! I saw other recipes on here but they call for...

    Labna, Lebaneh, Laben

    Recipe #434717

    Labna, Lebaneh, Laben

    By Weewah on August 9, 2010

    Recipe #434717

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    "This is the yoghurt cheese made in the Middle East. It is EASY to make, but there's a lot to explain! I saw other recipes on here but they call for store-bought Greek yoghurt (different flavor) or low fat store yoghurt (yuk) instead of home-made, which is very easy to do and gives far better flavor. The consistency of home-made is not as creamy as..."

    View Full Recipe

    Ingredients: salt, whole milk, yogurt...

    1 Reviews

    Prep Time:72 hrs

    Total Time: 72 hrs 15 mins

    More Recommended Palestinian Appetizers Recipes

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    Newest Reviews for Palestinian Appetizers Recipes

    Yogurt Salad (Jajeek)

     5 Reviews

    "Very good salad! I doubled the fresh mint since I bought it as a bunch. Definetely light and a nice side dish with the salmon I had today. Actually the..." more 

    By Studentchef
    on December 10, 2010

    Yogurt Salad (Jajeek)

     5 Reviews

    "i really liked this ive been given a ton of cukes and i have the greek yougurt it reminds me of the greek sauce they use for gyros and i love them , i..." more 

    By Dienia B.
    on December 10, 2010

    Yogurt Salad (Jajeek)

     5 Reviews

    "This was so good! I used dried mint and the flavor really didn't come through but since it was an option it doesn't matter. I plan on making this again..." more 

    By CJAY
    on December 10, 2010

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