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    You are in: Home / Cuisine / Asian / Pakistani / Pakistani Rice
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    Pakistani Rice Recipes

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    Qaubuli Palau (Yellow Rice With Carrots and Ground Beef)
    Qaubuli Palau (Yellow Rice With Carrots and Ground Beef)

    By UmmBinat on September 28, 2011

    Recipe #339783

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    "ZWT6 Asia. Afghanistan's national dish"

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    Ingredients: pepper, garam masala...

    5 Reviews

    Prep Time: 1 hrs

    Total Time: 1 hrs

    Qaubuli Palau (Yellow Rice With Carrots and Ground Beef)

    Murgh Makhani - Moghul Butter Chicken
    Murgh Makhani - Moghul Butter Chicken

    By French Tart on May 20, 2010

    Recipe #422848

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    "A classic Indian recipe is absolutely delectable and is a real favourite in our house, frequently served on Curry Friday - a popular family tradition! This world famous recipe is often jokingly referred to as the national bird of Punjab, so popular is it in that region! This recipe is by Gordon Ramsey, and here is what he has to say about it: Gordon:..."

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    Ingredients: cloves, ground cumin...

    6 Reviews

    Prep Time: 4 hrs

    Total Time: 4 hrs 30 mins

    Murgh Makhani - Moghul Butter Chicken

    Pakistani Style Chanay Ka Pulao (Chickpeas/Garbanzo Beans Pilaf)
    Pakistani Style Chanay Ka Pulao (Chickpeas/Garbanzo Beans Pilaf)

    By Bint e Naeem on October 6, 2009

    Recipe #282565

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    "This is one of the quickest & yet tastiest meal one can make in emergency situations. Although a lot of people usually have the same recipe for Matar (Greenpeas) Pulao & this Pulao. This recipe is way different than the usual Pulao recipe. This one is a bit spicy & more "masalay daar" as I call it. If you are not used to have it..."

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    Ingredients: cinnamon sticks, cloves...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 55 mins

    Pakistani Style Chanay Ka Pulao (Chickpeas/Garbanzo Beans Pilaf)

    Yakni Pilau (Chicken Rice)
    Yakni Pilau (Chicken Rice)

    By baraahnz on November 24, 2008

    Recipe #87844

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    "This is the first dish I learnt as an adult and still it is my speciality... there's only one word to describe it... yum! When I'm cooking this for my husband and myself, I usually remove the legs whole, sprinkle them with spices and brown under grill, and then add the remaining chicken to the rice as per instructions."

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    Ingredients: cloves, ground cardamom...

    9 Reviews

    Prep Time: 30 mins

    Total Time: 3 hrs

    Yakni Pilau (Chicken Rice)

    The Best Biryani
    The Best Biryani

    By Rabia on May 30, 2008

    Recipe #177830

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    "When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough."

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    Ingredients: cinnamon sticks, cumin powder...

    12 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    The Best Biryani

    Ami's Zarda
    Ami's Zarda

    By Ratatouilleee on April 30, 2008

    Recipe #269835

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    "Nice yellow fluffy rice with almonds, sugar and raisins. This is my mom's famous recipe. It's different from the traditional Zarda with lots of oil and sugar. Saving it here for my coming generations."

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    Ingredients: food coloring, oil, raisins...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 45 mins

    Ami's Zarda

    Kashmiri Chicken, Cardamom and Saffron Pilau: Spiced Indian Rice
    Kashmiri Chicken, Cardamom and Saffron Pilau: Spiced Indian Rice

    By French Tart on March 18, 2008

    Recipe #292393

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    "A wonderfully fragrant and spiced Indian chicken dish, with saffron and cardamom studded rice. This has become a popular and much loved family recipe; an Indian friend who was studying Art with me many years ago, used to make this for all of us Art students every Saturday night; she finally shared the recipe with us before we all graduated! I have..."

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    Ingredients: cinnamon sticks, pepper...

    11 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Kashmiri Chicken, Cardamom and Saffron Pilau: Spiced Indian Rice

    Chicken, Rice, and Spices Bake
    Chicken, Rice, and Spices Bake

    By ' =^..^= 'Ameera' =^..^= ' on January 15, 2007

    Recipe #105104

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    "I got this recipe from my friend Kasey a long time ago (I have adjusted the spices to my taste) and it is very easy--even for those that just can't seem to get basmati rice to cook "just right". So long as you cover the baking dish tightly with foil, it will not fail! I brought this to a pot-luck at work one day and ever since this dish was..."

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    Ingredients: ground cumin, ground turmeric...

    47 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Chicken, Rice, and Spices Bake

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    Newest Reviews for Pakistani Rice Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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