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    You are in: Home / Cuisine / Asian / Pakistani / Pakistani Lentils
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    Pakistani Lentils Recipes

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    Newest Pakistani Lentils Recipes

    Recipe #432908

    Cashew Dal
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    I was messing around in the kitchen trying to make a dal that didn't seem like 'economy food' or that you have at a party and this was the...

    Cashew Dal

    By zamedine on July 21, 2010

    Recipe #432908

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    "I was messing around in the kitchen trying to make a dal that didn't seem like 'economy food' or that you have at a party and this was the result. It's fairly easy to make and the only special equipment you'll need is a blender or something to make the cashew paste. Enjoy."

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    Ingredients: cinnamon sticks, cream...

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    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #405895

    Dal Makhani
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    From Meena Agarwal's food blog. Just wanted to post this so I wouldn't lose it! Check out her other recipes too at www.hookedonheat.com

    Dal Makhani

    By Julie_Rushton on December 30, 2009

    Recipe #405895

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    "From Meena Agarwal's food blog. Just wanted to post this so I wouldn't lose it! Check out her other recipes too at www.hookedonheat.com"

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    Ingredients: ginger-garlic paste, cooking oil...

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    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #302883

    Pakistani Shahi Daal and Tarka
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    This recipe comes from a National Foods Spice Box which is a spice mix for lentils

    Pakistani Shahi Daal and Tarka

    By Hannelu on May 9, 2008

    Recipe #302883

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    "This recipe comes from a National Foods Spice Box which is a spice mix for lentils"

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    Ingredients: curry leaves, cumin seeds...

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #269711

    Pakistani Dhal
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    Vegan Indian gourmet. Vegetable stock can be used for added flavor.

    Pakistani Dhal

    By hipbonez on December 4, 2007

    Recipe #269711

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    "Vegan Indian gourmet. Vegetable stock can be used for added flavor."

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    Ingredients: cooking oil, ground cumin...

    5 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #190965

    Palak Daal (Lentils Wtih Spinach)
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    I haven't actually tried this recipe, but posting it here for jessieng. tell me how it turns out :D

    Palak Daal (Lentils Wtih Spinach)

    By grapefruit on October 17, 2006

    Recipe #190965

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    "I haven't actually tried this recipe, but posting it here for jessieng. tell me how it turns out :D"

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    Ingredients: mung dal, cumin seeds...

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #190964

    Khatti Masoor Daal (Sour Split Red Lentils)
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    alternative way of making Masoor Daal - this is also known as Heydrabadi cooking because of the use of tamarind or other souring agents.this can also be...

    Khatti Masoor Daal (Sour Split Red Lentils)

    By grapefruit on October 17, 2006

    Recipe #190964

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    "alternative way of making Masoor Daal - this is also known as Heydrabadi cooking because of the use of tamarind or other souring agents.this can also be made with split mung daal."

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    Ingredients: curry leaves, cumin seeds...

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    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #190963

    Masoor Dal (Red Lentils)
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    One of two ways to make this Dal

    Masoor Dal (Red Lentils)

    By grapefruit on October 17, 2006

    Recipe #190963

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    "One of two ways to make this Dal"

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    Ingredients: cooking oil, cumin...

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

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    Newest Reviews for Pakistani Lentils Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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