Pakistani Curries Recipes

"This Pakistani recipe is from a recipe card at one of my local grocery stores.."

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Ingredients: ginger-garlic paste, ground turmeric...

"This recipe is a spicy chicken curry, loved by most Indians and Pakistanis! Easy to make and very delicious! =)"

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Ingredients: ginger-garlic paste, dried coriander...

"This is the most basic way of making potatoes in Karachi, Pakistan. Its best served with "Hara Raita" & Roti/Chapati. Some people also serve it with Daal Chawal as a side dish. Me & my siblings are all grown ups now but this is one dish we request our mother to make when we visit her. Lets just say this is OUR comfort food along..."

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Ingredients: cumin seeds, red chili powder...

"I was messing around in the kitchen trying to make a dal that didn't seem like 'economy food' or that you have at a party and this was the result. It's fairly easy to make and the only special equipment you'll need is a blender or something to make the cashew paste. Enjoy."

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Ingredients: cinnamon sticks, cream...

"A classic Indian recipe is absolutely delectable and is a real favourite in our house, frequently served on Curry Friday - a popular family tradition! This world famous recipe is often jokingly referred to as the national bird of Punjab, so popular is it in that region! This recipe is by Gordon Ramsey, and here is what he has to say about it: Gordon:..."

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Ingredients: cloves, ground cumin...

"Back in the days when I was a child every time my mother made this dish it was considered a treat among me & my siblings. Besides potatoes & peas, okra/ladyfinger is another all time favorite vegetable among the Pakistani population. It is usually served with roti/chapatti & yogurt or sometimes with Masoor Dal (lentil) here is the recipe..."

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Ingredients: ginger-garlic paste, frozen cut okra...

"Recipe excerpted from Encyclopedia of Asian Food by Charmaine Solomon (Periplus Editions, 1998). I haven't made this recipe yet but have eaten something similar. To make your own garam masala use "Recipe #279714""

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Ingredients: coriander, cumin...

"I have always loved this dish, but hadn't tried making it myself until very recently. I remembered the taste from memory and used ingredients accordingly until i reached the desired taste. I was pleased with the end result. It is best when it is hot n' spicy."

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Ingredients: cinnamon sticks, coriander...

"Pakistani / Indian-style spicy minced lamb meatball curry"

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Ingredients: coriander seeds, cumin powder...

"A handi is an earthenware pot used for slow-cooking in Pakistan. Dishes made in a handi are famous for having a wonderful earthy flavour. I saw this recipe on a Pakistani TV show - it uses a traditional recipe for chicken handi, but for modern convenience is made in a regular karhai or wok."

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Ingredients: ginger-garlic paste, coriander...

"everyone who knows me wants to eat this recipe when they come over..and its very tasty! just do the speghetti at the end or if u have time...then make it 30 minutes before serving. p.s. u also need basin dough about 3/4 cup and u can get it in any indian store"

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Ingredients: coconut milk, ginger-garlic paste...