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    You are in: Home / Cuisine / North American / American / Pacific Northwest / Pacific Northwest Barbecue
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    Pacific Northwest Barbecue Recipes

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    featured recipe
    Barbecued Lobster Tails

    Barbecued Lobster Tails

    By Mille®

    9 Reviews

    Cedar Planked Fresh Salmon Fillet With Spiced Cranberry Relish

    Cedar Planked Fresh Salmon Fillet With Spiced Cranberry Relish

    Amazing Chicken Marinade

    Amazing Chicken Marinade

    Grilled Elephant Garlic

    Grilled Elephant Garlic

    Most Popular Pacific Northwest Barbecue Recipes

    Amazing Chicken Marinade
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    This recipe came from Allrecipes (Ruth Crickmer). My whole family loved it even though it cooked too fast. The original recipe said 'high heat'...

    Amazing Chicken Marinade

    Recipe #29598

    Amazing Chicken Marinade

    By GinnyP on May 29, 2002

    Recipe #29598

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    "This recipe came from Allrecipes (Ruth Crickmer). My whole family loved it even though it cooked too fast. The original recipe said 'high heat' on the grill, which my husband did. It ended up cooking 8 minutes total, charred but not burnt tasting, and very juicy and flavorful. We'll turn down the heat next time for texture, but this is a keeper in..."

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    Ingredients: cider vinegar, garlic, lemons...

    245 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Grilled Lemon Salmon
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    For the grill, or can be broiled.

    Grilled Lemon Salmon

    Recipe #30469

    Grilled Lemon Salmon

    By MizzNezz on June 5, 2002

    Recipe #30469

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    "For the grill, or can be broiled."

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    Ingredients: pepper, fresh dill...

    73 Reviews

    Prep Time:12 mins

    Total Time: 27 mins

    4th of July Grilled Salmon *or Chicken!*
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    A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy...

    4th of July Grilled Salmon *or Chicken!*

    Recipe #125897

    4th of July Grilled Salmon *or Chicken!*

    By Pellerin on June 14, 2005

    Recipe #125897

    Add to Cookbook Add to Menu

    "A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy recipe, which you can easily double or triple for a big crowd! The cold left-overs (if any) the next day are FABULOUS! TRY THIS WITH CHICKEN!! Grill 4 Chx breasts 4-5 min ea side, then finish in 350..."

    View Full Recipe

    Ingredients: fresh ginger, onions...

    63 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    More Most Popular Pacific Northwest Barbecue Recipes

    Newest Pacific Northwest Barbecue Recipes

    Recipe #431314

    Salmon Burgers With Dill Cream Cheese Topping
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    "Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of McCormick® Gourmet Collection...

    Salmon Burgers With Dill Cream Cheese Topping

    By Manami on June 28, 2010

    Recipe #431314

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    ""Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of McCormick® Gourmet Collection Coriander Seed, Poppy Seed, Toasted Sesame Seed, Sicilian Sea Salt and Black Pepper".These tasted so good and it was another take on these burgers :).Created by Chef Richard Blais for the..."

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    Ingredients: cream cheese, dill weed...

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    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #386191

    Blackberry-Barbecued Chicken
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    This barbecue sauce recipe makes enough for two chickens. Store the leftover sauce in a tightly capped container in the refrigerator for several days or...

    Blackberry-Barbecued Chicken

    By lazyme on August 19, 2009

    Recipe #386191

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    "This barbecue sauce recipe makes enough for two chickens. Store the leftover sauce in a tightly capped container in the refrigerator for several days or in the freezer for several months. Make a batch of Walla Walla Onion Rings and a green bean salad to go alongside, and you'll be all set. From The Pacific Northwest (Williams-Sonoma New American Cooking)..."

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    Ingredients: coarse salt, fresh ground pepper...

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    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #343015

    Grilled Salmon With Brown Sugar Glaze
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    Got this in a Costco magazine. Posted for safe keeping.

    Grilled Salmon With Brown Sugar Glaze

    By I Cook Therefore I Am on December 11, 2008

    Recipe #343015

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    "Got this in a Costco magazine. Posted for safe keeping."

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    Ingredients: garlic powder, salmon fillets...

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    Prep Time:5 mins

    Total Time: 13 mins

    More New Pacific Northwest Barbecue Recipes

    Healthy Pacific Northwest Barbecue Recipes

    Spiced Cod Fillet on the Grill
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    Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water...

    Spiced Cod Fillet on the Grill

    Recipe #22597

    Spiced Cod Fillet on the Grill

    By Nurbel on March 15, 2002

    Recipe #22597

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    "Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water when you get home and pat dry and then rewrap. Store it in the coldest part of the fridge and for no more then 2 days."

    View Full Recipe

    Ingredients: cumin, lemons, salt...

    12 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    Recipe #27650

    Grrrrrilled Chicken
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    Grrrrrilled Chicken

    By Mille® on May 8, 2002

    Recipe #27650

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    ""

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    Ingredients: pepper, Dijon mustard...

    8 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Rib Rub that Rocks
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    Rub this savoury mixture on to a slab of ribs for your next barbecue!

    Rib Rub that Rocks

    Recipe #28827

    Rib Rub that Rocks

    By Mille® on May 18, 2002

    Recipe #28827

    Add to CookbookAdd to Menu

    "Rub this savoury mixture on to a slab of ribs for your next barbecue!"

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    Ingredients: ground cumin, ground celery seed...

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    More Healthy Pacific Northwest Barbecue Recipes

    Quick & Easy Pacific Northwest Barbecue Recipes

    Grilled Lemon Salmon
    Handle

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    For the grill, or can be broiled.

    Grilled Lemon Salmon

    Recipe #30469

    Grilled Lemon Salmon

    By MizzNezz on June 5, 2002

    Recipe #30469

    Add to Cookbook Add to Menu

    "For the grill, or can be broiled."

    View Full Recipe

    Ingredients: pepper, fresh dill...

    73 Reviews

    Prep Time:12 mins

    Total Time: 27 mins

    4th of July Grilled Salmon *or Chicken!*
    Handle

    Select One

    A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy...

    4th of July Grilled Salmon *or Chicken!*

    Recipe #125897

    4th of July Grilled Salmon *or Chicken!*

    By Pellerin on June 14, 2005

    Recipe #125897

    Add to Cookbook Add to Menu

    "A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy recipe, which you can easily double or triple for a big crowd! The cold left-overs (if any) the next day are FABULOUS! TRY THIS WITH CHICKEN!! Grill 4 Chx breasts 4-5 min ea side, then finish in 350..."

    View Full Recipe

    Ingredients: fresh ginger, onions...

    63 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Spiced Cod Fillet on the Grill
    Handle

    Select One

    Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water...

    Spiced Cod Fillet on the Grill

    Recipe #22597

    Spiced Cod Fillet on the Grill

    By Nurbel on March 15, 2002

    Recipe #22597

    Add to Cookbook Add to Menu

    "Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water when you get home and pat dry and then rewrap. Store it in the coldest part of the fridge and for no more then 2 days."

    View Full Recipe

    Ingredients: cumin, lemons, salt...

    12 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    More Quick & Easy Pacific Northwest Barbecue Recipes

    Recommended Pacific Northwest Barbecue Recipes

    Grilled Lemon Salmon
    Handle

    Select One

    For the grill, or can be broiled.

    Grilled Lemon Salmon

    Recipe #30469

    Grilled Lemon Salmon

    By MizzNezz on June 5, 2002

    Recipe #30469

    Add to Cookbook Add to Menu

    "For the grill, or can be broiled."

    View Full Recipe

    Ingredients: pepper, fresh dill...

    73 Reviews

    Prep Time:12 mins

    Total Time: 27 mins

    4th of July Grilled Salmon *or Chicken!*
    Handle

    Select One

    A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy...

    4th of July Grilled Salmon *or Chicken!*

    Recipe #125897

    4th of July Grilled Salmon *or Chicken!*

    By Pellerin on June 14, 2005

    Recipe #125897

    Add to Cookbook Add to Menu

    "A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy recipe, which you can easily double or triple for a big crowd! The cold left-overs (if any) the next day are FABULOUS! TRY THIS WITH CHICKEN!! Grill 4 Chx breasts 4-5 min ea side, then finish in 350..."

    View Full Recipe

    Ingredients: fresh ginger, onions...

    63 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    More Recommended Pacific Northwest Barbecue Recipes

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    Newest Reviews for Pacific Northwest Barbecue Recipes

    Cedar Planked Fresh Salmon Fillet With Spiced Cranberry Relish

     1 Reviews

    "Wonderful! Both the salmon and relish were great in themselves but combined all the flavours came together perfectly. I used a BBQ and served along with..." more 

    By Peter J
    on May 19, 2008

    Barbecue Salmon Fillet

     2 Reviews

    "Both my husband and I really enjoyed this. And I am not really a big salmon fan! I cut the butter to two tablespoons and only used two tablespoons of..." more 

    By tara portee
    on March 24, 2008

    Barbecue Salmon Fillet

     2 Reviews

    "Wowser, put this on a silver salmon fillet and it is absolutely great. Thank to Leferro and to Grandpa." 

    By Chef AkRascal
    on March 24, 2008

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