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From seafood stuffings to creamy chowders, choose from our selection of top-rated oyster recipes that include raw and cooked versions of this bite-sized favorite.
This recipe is from the 1995 publication, The Simply Healthy Lowfat Cookbook.
"This recipe is from the 1995 publication, The Simply Healthy Lowfat Cookbook."
Ingredients: fresh ground black pepper, fresh parsley...
Prep Time:10 mins
Total Time: 1 hrs
Recipe #101325
My dad loves to have a good old southern fish/seafood fry. This is the recipe he uses for fried oysters.
Recipe #19381
Elegant, light, quick and easy hors d'oeuvres
"Elegant, light, quick and easy hors d'oeuvres"
Ingredients: smoked oysters, smoked mussels...
Prep Time:20 mins
Total Time: 20 mins
Old family favorite.
"This came from Playa Juncalito in Baja California Sur."
Ingredients: pepper, fresh herbs, garlic...
Prep Time:5 mins
Total Time: 10 mins
"Very, Very good! (Cooking Light)"
Ingredients: clam juice, fresh parsley...
Prep Time:10 mins
Total Time: 30 mins
A light and tasty dish that can be served as an appetizer at parties or as a side dish. I make it during oyster season for all parties and holiday gatherings....
"A light and tasty dish that can be served as an appetizer at parties or as a side dish. I make it during oyster season for all parties and holiday gatherings. It is always a hit and always one of the first items to "go"! The recipe is easy to make!"
Ingredients: pepper, hot sauce, onions...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
"A fast, creamy, comforting soup using canned oysters."
Ingredients: low-fat milk, salt...
Prep Time:10 mins
Total Time: 40 mins
SUPER simple!!! Serve with a squeeze of lemon, BBQ sauce, cocktail sauce, horseradish, salsa. . .you name it! No shucking required. NOTE: make sure...
"SUPER simple!!! Serve with a squeeze of lemon, BBQ sauce, cocktail sauce, horseradish, salsa. . .you name it! No shucking required. NOTE: make sure you buy LARGE oysters, as they are quite small when cooked and also make sure your heat is on HIGH or else the shells won't pop open. 2 dozen oysters will serve 4 as an appetizer or 2 as a main course...."
Ingredients: lemon wedges, oysters...
Prep Time:1 mins
Total Time: 6 mins
Recipe #258518
This recipe is from a church cookbook from Chestertown Maryland. I made these last night and they were great.
"This recipe is from a church cookbook from Chestertown Maryland. I made these last night and they were great."
Ingredients: evaporated milk, oil, oysters...
Prep Time:15 mins
Total Time: 35 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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