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Recipe #468494
This recipe is from Once-A-Month Cooking by Mimi Wilson and Mary Beth Lagerborg. I'm adding it here so that I can plan my recipe list and shopping...
"This recipe is from Once-A-Month Cooking by Mimi Wilson and Mary Beth Lagerborg. I'm adding it here so that I can plan my recipe list and shopping list for once-a-month cooking! Prep and cooking time are estimates, as I haven't made this yet."
Ingredients: fish fillets, garlic...
Prep Time:10 mins
Total Time: 20 mins
Recipe #467305
A flour-thickened vegetable sauce melds flavors with orange roughy in this bayou-country dish. He says he got this originally from cooksrecipes dot you...
"A flour-thickened vegetable sauce melds flavors with orange roughy in this bayou-country dish. He says he got this originally from cooksrecipes dot you know what, and he really likes it. I've not yet had this, so please let me know what you think if and when you try it."
Ingredients: dried thyme, canned tomato sauce...
Prep Time:25 mins
Total Time: 52 mins
Recipe #409051
This fish recipe of Orange Roughy, fresh ginger sauce, scallion, and garlic is delicious and simple to bake in your oven.
"This fish recipe of Orange Roughy, fresh ginger sauce, scallion, and garlic is delicious and simple to bake in your oven."
Ingredients: dry sherry, garlic, ginger...
Prep Time:10 mins
Total Time: 22 mins
Recipe #355685
Healthy and bursting with flavor, this nicely seasoned fish fillet makes for a simple and satisfying dinner.
"Healthy and bursting with flavor, this nicely seasoned fish fillet makes for a simple and satisfying dinner."
Ingredients: dried basil, fresh ground black pepper...
Prep Time:5 mins
Total Time: 20 mins
Ceviche is a light and refreshing, chilled citrus-marinated seafood salad which originated in Peru. The acidity of the marinade denatures the protein...
"Ceviche is a light and refreshing, chilled citrus-marinated seafood salad which originated in Peru. The acidity of the marinade denatures the protein structure of the fish, essentially "cooking" it. The result is a less fishy-tasting dish than other uncooked seafood. Note: Other types of fresh seafood (such as lobster, shrimp, scallops,..."
Ingredients: cilantro, jalapenos, parsley...
Prep Time:4 hrs 15 mins
Total Time: 4 hrs 15 mins
Recipe #317189
I found this on about.com, but using another type of fish. I love orange roughy so I used it. It was DELICIOUS and SOOOO simple! I didn't put very...
"I found this on about.com, but using another type of fish. I love orange roughy so I used it. It was DELICIOUS and SOOOO simple! I didn't put very much pepper on mine as I typcially don't use a lot of it, but I ended up adding a fair amount at the table and it enhanced the flavor a lot."
Ingredients: fresh ground black pepper, fresh parsley...
Prep Time:10 mins
Total Time: 20 mins
"From Richard Simmons Food Mover CookBook"
Ingredients: red snapper fillets, frozen peas...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
This light and flavorful dish is New-Year’s-Resolution-Friendly! Using the en Papillote technique benefits the delicate texture and taste of fish and...
"This light and flavorful dish is New-Year’s-Resolution-Friendly! Using the en Papillote technique benefits the delicate texture and taste of fish and shellfish without compromising moisture retention. I like to use NZ Orange Roughy if available. Wolfgang Puck says, "Use whatever really fresh fish fillets you find such as red snapper, bass, trout,..."
Ingredients: fresh ground black pepper, extra virgin olive oil...
Prep Time:15 mins
Total Time: 30 mins
Recipe #274381
This is so very low fat and no one can tell. This is definitely company worthy. The tarragon adds an amazing buttery flavor and the side dish is great...
By Katie #7 on December 28, 2007
Recipe #274381
"This is so very low fat and no one can tell. This is definitely company worthy. The tarragon adds an amazing buttery flavor and the side dish is great for low fat and low carb dieters alike. Enjoy!"
Ingredients: dry white wine, grape tomatoes...
Prep Time:30 mins
Total Time: 55 mins
Steaming is a very healthy way to cook fish. The method retains ingredients' nutrients, and calories from fat are minimal since there's no need...
"Steaming is a very healthy way to cook fish. The method retains ingredients' nutrients, and calories from fat are minimal since there's no need to use oil."
Ingredients: fish fillets, fresh basil leaves...
Prep Time:10 mins
Total Time: 16 mins
Recipe #263419
DH found this recipes many years ago. Where--I'm not sure, but it's awesome!
Recipe #241917
This is a great dish and easy to prepare. Taken from www.wholefoodsmarket.com (Whole Foods Markets are the leading organic and natural food market and...
"This is a great dish and easy to prepare. Taken from www.wholefoodsmarket.com (Whole Foods Markets are the leading organic and natural food market and are located in Canada, USA, and UK."
Ingredients: tarragon leaves, fresh ground black pepper...
Prep Time:30 mins
Total Time: 1 hrs 15 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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