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    Watermelon Meyer Lemonade
    Watermelon Meyer Lemonade

    By WhiskingWings on May 24, 2012

    Recipe #479931

    "This is a 100% sugar free drink (sweetened with naturally sweet stevia) that is perfect for summer. I love using frozen fruit as ice cubes in drinks, because they don't water the beverage down and are edible! I'm lucky enough to have a Meyer lemon tree at home, but of course you can use whatever lemons you have on hand."

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    Ingredients: watermelon, berries...

    Prep Time: 10 mins

    Total Time: 10 mins

    Watermelon Meyer Lemonade

    Port and Sesame Biscuits
    Port and Sesame Biscuits

    By WhiskingWings on April 30, 2012

    Recipe #478717

    "If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they were delicious as well. They're not overly sweet, but great to put on a cheese tray with fruit and crackers after dinner."

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    Ingredients: fennel seeds, lemon zest...

    Prep Time: 1 hrs 15 mins

    Total Time: 1 hrs 28 mins

    Port and Sesame Biscuits

    Lemon and Herb Scented Spring Vegetables
    Lemon and Herb Scented Spring Vegetables

    By WhiskingWings on April 20, 2012

    Recipe #478241

    "An updated, scaled up variation of my Sauteed Asparagus and Mushrooms in a Lemon - Thyme Butter recipe, using vibrant, steam-blanched carrot coins in place of mushrooms and a touch of rosemary with the thyme."

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    Ingredients: salted butter, dried thyme...

    Prep Time: 15 mins

    Total Time: 27 mins

    Lemon and Herb Scented Spring Vegetables

    Limoncello Buttercream
    Limoncello Buttercream

    By WhiskingWings on April 6, 2012

    Recipe #477342

    "The filling for Recipe #477154, which is perfect for any cakes, cookies or truffles needing a citrus zing."

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    Ingredients: coconut oil, icing sugar...

    Prep Time: 10 mins

    Total Time: 10 mins

    Limoncello Buttercream

    Gluten Free Lemon Poppy-Seed Cookies
    Gluten Free Lemon Poppy-Seed Cookies

    By WhiskingWings on March 30, 2012

    Recipe #476045

    "A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies"

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    Ingredients: cornmeal, honey, sorghum flour...

    Prep Time: 30 mins

    Total Time: 36 mins

    Gluten Free Lemon Poppy-Seed Cookies

    Essentially Fat Free Ginger Drops
    Essentially Fat Free Ginger Drops

    By WhiskingWings on March 12, 2012

    Recipe #476183

    "The only fat in this vegan recipe is whats naturally present in the spelt, and they're full of nutritious fresh ginger and molasses too. A dash of caramel-flavoured stevia really amps up the flavour.These are best eaten within a few days, though - the lack of oil dries them up quickly."

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    Ingredients: dark brown sugar, fresh gingerroot...

    Prep Time: 15 mins

    Total Time: 23 mins

    Essentially Fat Free Ginger Drops

    Three - Rice Muffins
    Three - Rice Muffins

    By WhiskingWings on January 31, 2012

    Recipe #473357

    "Gluten free, vegan and definitely different muffins! These are filled with chewy bursts of wild rice and dried cranberries, and naturally sweetened with maple syrup and honey. Adapted from "A Taste of Minnesota Blueberry Wild Rice Muffins" on vegweb"

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    Ingredients: soy flour, dried cranberries...

    Prep Time: 30 mins

    Total Time: 53 mins

    Three - Rice Muffins

    Honey Krispies
    Honey Krispies

    By Dancer^ on January 17, 2012

    Recipe #95263

    "This is a great sleep-over snack."

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    Ingredients: chocolate sprinkles, honey...

    Prep Time: 15 mins

    Total Time: 15 mins

    Honey Krispies

    Cobbled Cookies
    Cobbled Cookies

    By WhiskingWings on January 15, 2012

    Recipe #471974

    "Inspired by a pantry full of bits and pieces of baking stuff and a helping hand from Twitter, these chewy, whole wheat cookies are home to rolled oats, graham cracker crumbs, chopped Mini Eggs and chocolate covered raisins."

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    Ingredients: chocolate, graham cracker crumbs...

    Prep Time: 1 hrs 15 mins

    Total Time: 1 hrs 30 mins

    Cobbled Cookies

    Peach and Roasted Red Pepper Bruschetta
    Peach and Roasted Red Pepper Bruschetta

    By ~Leslie~ on January 9, 2012

    Recipe #213758

    "By Jennifer Mackenzie of Food and Drink, who says: The sunny summer flavours of roasted peppers and juicy peaches give new life to this favourite appetizer. Try the bruschetta mixture on grilled fish or chicken, too. Assemble just before serving for the best texture or, serve the toasts on a platter with the topping in a bowl and allow guests to build..."

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    Ingredients: salt & freshly ground black pepper, grape tomatoes...

    Prep Time: 35 mins

    Total Time: 40 mins

    Peach and Roasted Red Pepper Bruschetta

    Pumpkin Shortbreads
    Pumpkin Shortbreads

    By WhiskingWings on December 31, 2011

    Recipe #471011

    "Adapted from http://www.adventuresinshaw.com/2009/10/pumpkin-shortbread-cookies/ . This can be rolled into a log and partially frozen for slice-n-bake cookies (don’t do this if adding chocolate chips or dried fruit like I did though) or made into 1 ½ tbsp sized balls, flattened slightly and baked that way."

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    Ingredients: dates, dried cranberries...

    Prep Time: 3 hrs

    Total Time: 3 hrs 20 mins

    Pumpkin Shortbreads

    Traditional Christmas Meat Pie
    Traditional Christmas Meat Pie

    By Poppa Doug on December 31, 2011

    Recipe #470619

    "This is an old family recipie that has been passed down through the generations. In our home it is considered a special Christmas treat. Serve with mashed potatoes and choice of vegetables. We like to top ours with a little ketchup."

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    Ingredients: dried celery flakes, pepper...

    Prep Time: 0 mins

    Total Time: 30 mins

    Traditional Christmas Meat Pie

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    Newest Reviews for Ontario Holiday/Event Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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