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    You are in: Home / Cuisine / North American / Canadian / Ontario / Ontario Holiday/Event
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    Newest Ontario Holiday Event Recipes

    Watermelon Meyer Lemonade
    Handle

    This is a 100% sugar free drink (sweetened with naturally sweet stevia) that is perfect for summer. I love using frozen fruit as ice cubes in drinks,...

    Watermelon Meyer Lemonade

    Recipe #479931

    Watermelon Meyer Lemonade

    By WhiskingWings on May 24, 2012

    Recipe #479931

    "This is a 100% sugar free drink (sweetened with naturally sweet stevia) that is perfect for summer. I love using frozen fruit as ice cubes in drinks, because they don't water the beverage down and are edible! I'm lucky enough to have a Meyer lemon tree at home, but of course you can use whatever lemons you have on hand."

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    Ingredients: watermelon, berries...

    Prep Time:10 mins

    Total Time: 10 mins

    Port and Sesame Biscuits
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    If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they...

    Port and Sesame Biscuits

    Recipe #478717

    Port and Sesame Biscuits

    By WhiskingWings on April 29, 2012

    Recipe #478717

    "If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they were delicious as well. They're not overly sweet, but great to put on a cheese tray with fruit and crackers after dinner."

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    Ingredients: fennel seeds, lemon zest...

    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 28 mins

    Lemon and Herb Scented Spring Vegetables
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    An updated, scaled up variation of my Sauteed Asparagus and Mushrooms in a Lemon - Thyme Butter recipe, using vibrant, steam-blanched carrot coins in...

    Lemon and Herb Scented Spring Vegetables

    Recipe #478241

    Lemon and Herb Scented Spring Vegetables

    By WhiskingWings on April 20, 2012

    Recipe #478241

    "An updated, scaled up variation of my Sauteed Asparagus and Mushrooms in a Lemon - Thyme Butter recipe, using vibrant, steam-blanched carrot coins in place of mushrooms and a touch of rosemary with the thyme."

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    Ingredients: salted butter, dried thyme...

    Prep Time:15 mins

    Total Time: 27 mins

    Limoncello Buttercream
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    The filling for Recipe #477154, which is perfect for any cakes, cookies or truffles needing a citrus zing.

    Limoncello Buttercream

    Recipe #477342

    Limoncello Buttercream

    By WhiskingWings on April 4, 2012

    Recipe #477342

    "The filling for Recipe #477154, which is perfect for any cakes, cookies or truffles needing a citrus zing."

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    Ingredients: coconut oil, icing sugar...

    Prep Time:10 mins

    Total Time: 10 mins

    Essentially Fat Free Ginger Drops
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    The only fat in this vegan recipe is whats naturally present in the spelt, and they're full of nutritious fresh ginger and molasses too. A dash of...

    Essentially Fat Free Ginger Drops

    Recipe #476183

    Essentially Fat Free Ginger Drops

    By WhiskingWings on March 12, 2012

    Recipe #476183

    "The only fat in this vegan recipe is whats naturally present in the spelt, and they're full of nutritious fresh ginger and molasses too. A dash of caramel-flavoured stevia really amps up the flavour.These are best eaten within a few days, though - the lack of oil dries them up quickly."

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    Ingredients: dark brown sugar, fresh gingerroot...

    Prep Time:15 mins

    Total Time: 23 mins

    Gluten Free Lemon Poppy-Seed Cookies
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    A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies...

    Gluten Free Lemon Poppy-Seed Cookies

    Recipe #476045

    Gluten Free Lemon Poppy-Seed Cookies

    By WhiskingWings on March 10, 2012

    Recipe #476045

    "A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies"

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    Ingredients: cornmeal, honey, sorghum flour...

    Prep Time:30 mins

    Total Time: 36 mins

    Recipe #475002

    Sweetheart Benny
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    The traditional "Sunday brunch" fare - eggs Benedict - gets a sweeter side to it's savoury face. This is still breakfast food at heart,...

    Sweetheart Benny

    By WhiskingWings on February 25, 2012

    Recipe #475002

    "The traditional "Sunday brunch" fare - eggs Benedict - gets a sweeter side to it's savoury face. This is still breakfast food at heart, but for those of us who want a bit of sugar in the morning!"

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    Ingredients: cinnamon, egg whites...

    Prep Time:40 mins

    Total Time: 1 hrs

    Recipe #474601

    Okra Nibble Pickles
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    We love these for the holidays. just put them in a pickle tray and watch how fast they go.

    Okra Nibble Pickles

    By Dancer^ on February 20, 2012

    Recipe #474601

    "We love these for the holidays. just put them in a pickle tray and watch how fast they go."

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    Ingredients: hot red peppers, distilled vinegar...

    Prep Time:30 mins

    Total Time: 1440 hrs 30 mins

    Recipe #473948

    Aphrodisiac Mix
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    Filled with all the foods of love, which also provide you with the vitamins and minerals to keep the romance going well into the night!

    Aphrodisiac Mix

    By WhiskingWings on February 10, 2012

    Recipe #473948

    "Filled with all the foods of love, which also provide you with the vitamins and minerals to keep the romance going well into the night!"

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    Ingredients: dried cherries, dried papayas...

    Prep Time:5 mins

    Total Time: 5 mins

    Three - Rice Muffins
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    Gluten free, vegan and definitely different muffins! These are filled with chewy bursts of wild rice and dried cranberries, and naturally sweetened with...

    Three - Rice Muffins

    Recipe #473357

    Three - Rice Muffins

    By WhiskingWings on January 31, 2012

    Recipe #473357

    "Gluten free, vegan and definitely different muffins! These are filled with chewy bursts of wild rice and dried cranberries, and naturally sweetened with maple syrup and honey. Adapted from "A Taste of Minnesota Blueberry Wild Rice Muffins" on vegweb"

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    Ingredients: soy flour, dried cranberries...

    Prep Time:30 mins

    Total Time: 53 mins

    Cobbled Cookies
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    Inspired by a pantry full of bits and pieces of baking stuff and a helping hand from Twitter, these chewy, whole wheat cookies are home to rolled oats,...

    Cobbled Cookies

    Recipe #471974

    Cobbled Cookies

    By WhiskingWings on January 15, 2012

    Recipe #471974

    "Inspired by a pantry full of bits and pieces of baking stuff and a helping hand from Twitter, these chewy, whole wheat cookies are home to rolled oats, graham cracker crumbs, chopped Mini Eggs and chocolate covered raisins."

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    Ingredients: chocolate, graham cracker crumbs...

    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 30 mins

    Recipe #471532

    Berry Burgers
    Handle

    White meat chicken makes the base for these delicious and unique burgers, riddled with fresh blueberries and served on soft rolls. For the "Berry-MORE"...

    Berry Burgers

    By WhiskingWings on January 8, 2012

    Recipe #471532

    "White meat chicken makes the base for these delicious and unique burgers, riddled with fresh blueberries and served on soft rolls. For the "Berry-MORE" experience, use my Recipe #471531 to serve. Adapted from Driscoll's."

    View Full Recipe

    Ingredients: cracker crumbs, cumin...

    Prep Time:3 hrs

    Total Time: 3 hrs 12 mins

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    Newest Reviews for Ontario Holiday/Event Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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