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Butter tarts are a Canadian tradition. Waaaay back in the 1970s, a national contest here in Canada concluded that these butter tarts, originating from...
"Butter tarts are a Canadian tradition. Waaaay back in the 1970s, a national contest here in Canada concluded that these butter tarts, originating from Wilkie's Bakery in Orillia, Ontario, were the best. I certainly think so and it's the only recipe I use. Add a sprinkle of toasted walnuts when you add the raisins, if you wish, or use only walnuts if..."
Ingredients: corn syrup, eggs, pie pastry...
Prep Time:45 mins
Total Time: 1 hrs 5 mins
I have no idea where I got this recipe, but it is handwritten in a small book where I saved recipes back in the mid-80s. I haven't made this in ages,...
"I have no idea where I got this recipe, but it is handwritten in a small book where I saved recipes back in the mid-80s. I haven't made this in ages, but I do recall I used to make it a lot. I think I will make it again today! :-) Ordinary sandwich bread works fine, or use a spiffier bread to make a spiffier pudding. Serve with a vanilla custard sauce,..."
Ingredients: eggs, margarine, milk...
Prep Time:5 mins
Total Time: 21 mins
A Classic Canadian Burger, with a slight twist.
Serve with your favourite accompaniments, on grilled buns or bread.
Recipe by Ruth Gangbar from...
"A Classic Canadian Burger, with a slight twist. Serve with your favourite accompaniments, on grilled buns or bread. Recipe by Ruth Gangbar from Food and Drink."
Ingredients: Dijon mustard, salt & freshly ground black pepper...
Prep Time:10 mins
Total Time: 25 mins
More Most Popular Ontario Comfort Food Recipes
Recipe #474141
Very simple and easy to make, this nutritious “Borscht” will fill you up anytime. It is delicious and freezes well.
Recipe #474029
Porridge isn’t just for breakfast anymore – a warm bowl of creamy oatmeal with a dab of peanut butter, a touch of honey, and magnesium-rich...
"Porridge isn’t just for breakfast anymore – a warm bowl of creamy oatmeal with a dab of peanut butter, a touch of honey, and magnesium-rich cocoa will help lull you off to dreamland."
Ingredients: almond butter, honey...
Prep Time:2 mins
Total Time: 7 mins
A delicious, roasted spread that's nut free and 100% customizable! Try honey and cinnamon, or cocoa and brown sugar for a twist on the original!
More New Ontario Comfort Food Recipes
This Company's Coming recipe for rice pudding is by far the easiest one I have ever made. I might add an extra tablespoon or so of sugar next time,...
"This Company's Coming recipe for rice pudding is by far the easiest one I have ever made. I might add an extra tablespoon or so of sugar next time, and maybe top the vanilla up to a full 2 teaspoons. However, it did taste just fine as is. The cinnamon taste is VERY mild, so you may want to sprinkle more cinnamon on top of individual servings."
Ingredients: cinnamon sticks, evaporated milk...
Prep Time:5 mins
Total Time: 5 hrs 5 mins
I got very bored with standing around for 15 or 20 minutes every morning, stirring oatmeal. Wasted time! I kept thinking, "I could be on 'Zaar...
"I got very bored with standing around for 15 or 20 minutes every morning, stirring oatmeal. Wasted time! I kept thinking, "I could be on 'Zaar instead!" Then I came up with this idea, and now I am."
Ingredients: wheat bran, fresh fruit...
Prep Time:5 mins
Total Time: 30 mins
Most scones ARE cooked; they're better that way. What I mean, of course, is that these are made with leftover cooked oatmeal. The only way to get...
"Most scones ARE cooked; they're better that way. What I mean, of course, is that these are made with leftover cooked oatmeal. The only way to get leftover oatmeal in my house is to make extra and hide enough for these right away. There is nothing more comforting on a cold winter morning than a big bowl of oatmeal - except for these scones, with a little..."
Ingredients: honey, milk, oatmeal...
Prep Time:15 mins
Total Time: 30 mins
More Healthy Ontario Comfort Food Recipes
I have no idea where I got this recipe, but it is handwritten in a small book where I saved recipes back in the mid-80s. I haven't made this in ages,...
"I have no idea where I got this recipe, but it is handwritten in a small book where I saved recipes back in the mid-80s. I haven't made this in ages, but I do recall I used to make it a lot. I think I will make it again today! :-) Ordinary sandwich bread works fine, or use a spiffier bread to make a spiffier pudding. Serve with a vanilla custard sauce,..."
Ingredients: eggs, margarine, milk...
Prep Time:5 mins
Total Time: 21 mins
A Classic Canadian Burger, with a slight twist.
Serve with your favourite accompaniments, on grilled buns or bread.
Recipe by Ruth Gangbar from...
"A Classic Canadian Burger, with a slight twist. Serve with your favourite accompaniments, on grilled buns or bread. Recipe by Ruth Gangbar from Food and Drink."
Ingredients: Dijon mustard, salt & freshly ground black pepper...
Prep Time:10 mins
Total Time: 25 mins
MMMmmmmm....Skor bars (Or Heath bars if you can't find Skor)! These are easy and delicious with lots of Skor pieces that melt in your mouth.
"MMMmmmmm....Skor bars (Or Heath bars if you can't find Skor)! These are easy and delicious with lots of Skor pieces that melt in your mouth."
Prep Time:10 mins
Total Time: 22 mins
More Quick & Easy Ontario Comfort Food Recipes
This was my Grandmothers recipe, we all love it! You can adjust the sweetness by the amount of strawberries you add. You will need 3 cups of fruit in...
"This was my Grandmothers recipe, we all love it! You can adjust the sweetness by the amount of strawberries you add. You will need 3 cups of fruit in total, but if you want a more tart pie, use more rhubarb than strawberries. I have posted this with exactly 1/2 and 1/2."
Ingredients: eggs, pie shells, rhubarb...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
Recipe #49963
It doesn't get any easier! I got this recipe from a co-worker before Christmas and I was amazed that anything this easy could taste so good. The bar...
"It doesn't get any easier! I got this recipe from a co-worker before Christmas and I was amazed that anything this easy could taste so good. The bar is very rich so cut into tiny squares."
Ingredients: Ritz crackers, Skor English toffee bits...
Prep Time:5 mins
Total Time: 5 mins
I got very bored with standing around for 15 or 20 minutes every morning, stirring oatmeal. Wasted time! I kept thinking, "I could be on 'Zaar...
"I got very bored with standing around for 15 or 20 minutes every morning, stirring oatmeal. Wasted time! I kept thinking, "I could be on 'Zaar instead!" Then I came up with this idea, and now I am."
Ingredients: wheat bran, fresh fruit...
Prep Time:5 mins
Total Time: 30 mins
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"Very good family chili, made as directed. The taste reminded me of Sloppy Joes with mushrooms, celery and green peppers added. This was very meaty,..." more
By KateL
on January 21, 2011
"I made a batch of this chili to freeze dinners for my father-in-law. It's delicious! I only had a can of black beans instead of mixed. I also used red,..." more
By Nif
on January 21, 2011
Boulettes Francaise (Meatballs in White Sauce)
"I think I skimped too much on the flour as mine wasn't really white but a hazy white. That said, this tastes great and it's sure simple to do. I put the..." more
By Annacia
on June 13, 2010
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