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"A rich-tasting and yummy vegetarian dinner with tangy tomato sauce and filling lowfat cheeses. Check out the picture! It's a layered dish so it looks pretty too! Uses just ONE TEASPOON of oil! I think you could add a meat layer to it if you wanted to."
Ingredients: dried basil, dried oregano...
Prep Time: 20 mins
Total Time: 55 mins
"I was on a short trip to Montreal and while there visited this lovely Italian Bistro. This is the dish I ordered and it was so delicious and bursting with flavour, I dreamt about it for 2 weeks. I felt the need to call the chef to tell him how much I enjoyed it and when I told him I was from Toronto, he asked me if I wanted the recipe!"
Ingredients: shrimp, fettuccine...
Prep Time: 10 mins
Total Time: 20 mins
"A healthy alternative to traditional lasagna! Courtesy of Glad® FreezerWare™"
Ingredients: dried oregano, lasagna noodles...
Prep Time: 10 mins
Total Time: 1 hrs
"If you've eaten at the Macaroni Grill they are wonderfully consistent with creamy and tasteful sauces. Hope you enjoy!"
Ingredients: cornstarch, chicken base...
Prep Time: 15 mins
Total Time: 50 mins
"I just made the one of the best creamy macaroni and tomato dish I’ve ever had! I got tired of the same old stuff and started experimenting…It’s quick, pretty cheap, easy to make and very versatile. Try it with sweet, spicy or mild Italian sausage or even ground beef, turkey or chicken."
Ingredients: Kraft macaroni and cheese, juice...
Prep Time: 5 mins
Total Time: 20 mins
"A very easy recipe if you have pesto already made! I'm always looking for ways to use zucchini this time of year as the garden always over produces! This made a very large amount of pasta and there still wasn't any left. Everyone took seconds but me... I think you could use many different types of veggies and cheeses in this recipe and it would be..."
Ingredients: eggplants, fresh mozzarella cheese...
Prep Time: 10 mins
Total Time: 25 mins
"This is an easy but showy dish that is a total crowd pleaser! Who knew something so rustic, deep and authentic could be so easy? ** Please ignore those INSANE nutrition facts, that cannot be right! **"
Ingredients: cracked black pepper, dried basil...
Prep Time: 5 mins
Total Time: 35 mins
"delicious & healthy vegetarian lasagna. you can vary the ingredients as you like. if you use vegan sausage and jarred sauce, the seasonings & salt should be sufficient on their own."
Ingredients: pasta sauce, green onions...
Prep Time: 1 hrs
Total Time: 1 hrs 40 mins
"Tomatoe, cream, and fresh basil make a quick easy meal. Small shapes such as penne, farfalle, or conchiglie are best for this recipe."
Ingredients: dry white wine, fresh basil...
Prep Time: 10 mins
Total Time: 25 mins
"Chicken breast cooked in white wine,mushrooms,lemon, artichokes and herbs served on top of angel hair pasta. This recipe comes from my Luby's Cookbook. Prep time does not include 1 hour marinade time for chicken."
Ingredients: angel hair pasta, cornstarch...
Prep Time: 15 mins
Total Time: 35 mins
"I found this recipe in a 2000 In Style magazine. We make this a LOT at my house in the hot weather. The only cooking you have to do is boiling water. You will need a food proccesor or a blender for this one. Delicious and healthy!"
Ingredients: extra virgin olive oil, fettuccine...
Prep Time: 15 mins
Total Time: 25 mins
"Delicious and creamy marsala wine sauce paired with portobello mushroom stuffed ravioli. Copy-Cat of the Macaroni Grill Mushroom Ravioli entree."
Ingredients: heavy cream, sliced mushrooms...
Prep Time: 5 mins
Total Time: 20 mins
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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