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"I was on a short trip to Montreal and while there visited this lovely Italian Bistro. This is the dish I ordered and it was so delicious and bursting with flavour, I dreamt about it for 2 weeks. I felt the need to call the chef to tell him how much I enjoyed it and when I told him I was from Toronto, he asked me if I wanted the recipe!"
Ingredients: shrimp, fettuccine...
Prep Time: 10 mins
Total Time: 20 mins
"Biryani is a rice dish, that is cooked either with chicken or meat. It can be made in various ways. When I first started making Biryani on the stove, my biggest problem was when I added the rice, the water would not get absorbed and my rice would get mushy. Making it in the microwave, can be a bit tedious, but definitely a good way for beginners to..."
Ingredients: cloves, rose water...
Prep Time: 30 mins
Total Time: 1 hrs 10 mins
"If you've eaten at the Macaroni Grill they are wonderfully consistent with creamy and tasteful sauces. Hope you enjoy!"
Ingredients: cornstarch, chicken base...
Prep Time: 15 mins
Total Time: 50 mins
"If you like Reuben Sandwiches, you'll love this!!"
Ingredients: Russian salad dressing, swiss cheese...
Prep Time: 15 mins
Total Time: 45 mins
"If you are a fan (or know of one) of pepperoncini peppers, then this recipe is for you!!!! This makes the absolute best beef sandwiches to enjoy with friends during the big game, or just to share with the family. The pepperoncini flavor is subtle, not overpowering! Everyone will love this, and, your house will smell wonderful!!! Enjoy!!!"
Ingredients: Swanson chicken broth, Lipton Onion Soup Mix...
Prep Time: 10 mins
Total Time: 11 hrs 10 mins
"I saw the asparagus in the produce section today and decided to come up with a recipe for dinner tonight. This is what I came up with - both DH and myslef loved it. Easy enough for any day, but "fancy" enough for a dinner party. I served these with fingerling potatoes roasted with olive oil and rosemary."
Ingredients: monterey jack cheese, asparagus...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"I like this recipe because it is not only low-fat but tasty. It is excellent warmed over but can eaten cold-very versatile dish for people on the go."
Ingredients: Mexican cornbread mix, green peppers...
Prep Time: 15 mins
Total Time: 40 mins
"I got this off the back of some store-brand fettucine noodles and gave it a try. Dh said to make sure I kept the recipe! It is very rich and I usually decrease the salt and dried basil to help that a bit, and I thinned it down just a bit with milk, but otherwise it's a fancy-looking dish with very little effort."
Ingredients: dried basil, feta cheese...
Prep Time: 5 mins
Total Time: 15 mins
"This is great for a buffet! A marriage of couscous and fresh veggies held together by a Southwestern flavored dressing!"
Ingredients: ground cumin, couscous...
Prep Time: 10 mins
Total Time: 15 mins
"Tender strips of rump steak in a delicious dijon - cream sauce. From the book 'The French Farmhouse Kitchen' by Eileen Reece."
Ingredients: pepper, cornstarch...
Prep Time: 15 mins
Total Time: 45 mins
"This is an easy but showy dish that is a total crowd pleaser! Who knew something so rustic, deep and authentic could be so easy? ** Please ignore those INSANE nutrition facts, that cannot be right! **"
Ingredients: cracked black pepper, dried basil...
Prep Time: 5 mins
Total Time: 35 mins
"This is an adaptation to a Pilsbury recipe. It is fast, easy and tastes fantastic. Peppers can be added. This recipe is very customizable."
Ingredients: diced tomatoes, onions, water...
Prep Time: 20 mins
Total Time: 40 mins
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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