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"A recipe from the book of Splenda. I tried it and it's quite yummy. I omitted the green peas so I used 1 cup of chickpeas. I also omitted the cumin, and fresh coriander."
Ingredients: corn kernels, cumin...
Prep Time: 10 mins
Total Time: 10 mins
"This is a great recipe from the Pioneer Woman. She says it especially great at Thanksgiving because you can make it a day ahead of time and just remove it from the refrigerator on Thanksgiving to bake. She also loves butter and often uses more than the recipe calls for. It is delicious!"
Ingredients: cream cheese, yukon gold potatoes...
Prep Time: 1 hrs
Total Time: 1 hrs 30 mins
""Chopped apple adds fruity sweetness, color & crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish any time of the year. Mom stored apples & cabbage in the root cellar, so she fixed this dish frequently to feed our big family." -- Lucile Proctor"
Ingredients: pepper, evaporated milk...
Prep Time: 10 mins
Total Time: 10 mins
"Individual kugels are baked in muffin tins for easy serving on a buffet. This can be made vegetarian by substituting vegetable broth for the chicken. I started making these several years ago to bring to a Passover seder with friends and family, and have improved on the recipe over the years. All of the slicing and chopping can be done in the food..."
Ingredients: pepper, condensed chicken broth...
Prep Time: 45 mins
Total Time: 1 hrs 10 mins
"This recipe makes enough for two 2-quart or eight 12- to 16- oz. baking dishes."
Ingredients: sharp white cheddar cheese, fresh breadcrumbs...
Prep Time: 20 mins
Total Time: 1 hrs 30 mins
"When potatoes are on sale, here is a good thing to do with them! :) Based on a recipe I found online. Cooking time does not include freezing time."
Ingredients: olive oil, seasoning...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
"My family loves Mahatma's Saffron Yellow rice, but I don't love the sodium content! This is close enough that my family doesn't know the difference, but I do... oh well, I shall perfect it in time."
Ingredients: cumin, garlic powder...
Prep Time: 5 mins
Total Time: 35 mins
"This is a recipe in my Fannie Farmer cookbook that I picked up at a yardsale for a BUCK! It's older than dirt, and is all taped together but the recipe's are AWSOME! This is also word for word what my Nana's recipe card is for Scalloped Potatoes. Want it Fat Free? Seach 'Zaar' for "Nana Hassard's Fat Free Scalloped Potatoes". I only do the..."
Ingredients: pepper, milk, potatoes...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
"Sweet, yet tangy, full of flavor...this recipe just screams SUMMER to me! We make these every summer, and usually have enough to last us through the winter (this recipe makes a lot). This year, we didn't quite make it, so I can't wait to make a batch when the cukes are ready!!These are also great to have on hand when you get invited to a BBQ/party..."
Ingredients: cucumbers, garlic, ice water...
Prep Time: 48 hrs
Total Time: 48 hrs 5 mins
"Use this as a side or as a filling for a pita sandwich with hummus. Cooking time is chilling time. From Moosewood Restaurant."
Ingredients: pepper, feta cheese...
Prep Time: 10 mins
Total Time: 30 mins
By gailanng on December 30, 2011
Recipe #387009
"A recipe older than my grandma. Freezable, see instructions below."
Ingredients: ground ham, green onions...
Prep Time: 30 mins
Total Time: 1 hrs
"Easy and tasty...can freeze unbaked casserole for future use."
Ingredients: pepper, cream cheese, nutmeg...
Prep Time: 20 mins
Total Time: 45 mins
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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