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    You are in: Home / Preparation / OAMC/Make-Ahead / OAMC/Freezer/Make Ahead Side Dishes
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    OAMC/Freezer/Make Ahead Side Dishes Recipes

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    South-West Salad With Corn and Black Beans
    South-West Salad With Corn and Black Beans

    By Boomette on May 29, 2012

    Recipe #365880

    "A recipe from the book of Splenda. I tried it and it's quite yummy. I omitted the green peas so I used 1 cup of chickpeas. I also omitted the cumin, and fresh coriander."

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    Ingredients: corn kernels, cumin...

    Prep Time: 10 mins

    Total Time: 10 mins

    South-West Salad With Corn and Black Beans

    Pioneer Woman's Delicious, Creamy Mashed Potatoes
    Pioneer Woman's Delicious, Creamy Mashed Potatoes

    By linguinelisa on May 1, 2012

    Recipe #475240

    "This is a great recipe from the Pioneer Woman. She says it especially great at Thanksgiving because you can make it a day ahead of time and just remove it from the refrigerator on Thanksgiving to bake. She also loves butter and often uses more than the recipe calls for. It is delicious!"

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    Ingredients: cream cheese, yukon gold potatoes...

    Prep Time: 1 hrs

    Total Time: 1 hrs 30 mins

    Pioneer Woman's Delicious, Creamy Mashed Potatoes

    Apple Cabbage Slaw
    Apple Cabbage Slaw

    By Trnquilit on April 9, 2012

    Recipe #476740

    ""Chopped apple adds fruity sweetness, color & crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish any time of the year. Mom stored apples & cabbage in the root cellar, so she fixed this dish frequently to feed our big family." -- Lucile Proctor"

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    Ingredients: pepper, evaporated milk...

    Prep Time: 10 mins

    Total Time: 10 mins

    Apple Cabbage Slaw

    Mushroom-Spinach Matzoh Kugel in Muffin Pans
    Mushroom-Spinach Matzoh Kugel in Muffin Pans

    By PamC on April 6, 2012

    Recipe #420606

    "Individual kugels are baked in muffin tins for easy serving on a buffet. This can be made vegetarian by substituting vegetable broth for the chicken. I started making these several years ago to bring to a Passover seder with friends and family, and have improved on the recipe over the years. All of the slicing and chopping can be done in the food..."

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    Ingredients: pepper, condensed chicken broth...

    Prep Time: 45 mins

    Total Time: 1 hrs 10 mins

    Mushroom-Spinach Matzoh Kugel in Muffin Pans

    Martha Stewart's Macaroni and Cheese
    Martha Stewart's Macaroni and Cheese

    By MrsPres on March 26, 2012

    Recipe #193931

    "This recipe makes enough for two 2-quart or eight 12- to 16- oz. baking dishes."

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    Ingredients: sharp white cheddar cheese, fresh breadcrumbs...

    Prep Time: 20 mins

    Total Time: 1 hrs 30 mins

    Martha Stewart's Macaroni and Cheese

    Oven Potato Wedges (Oamc)
    Oven Potato Wedges (Oamc)

    By CraftScout on March 6, 2012

    Recipe #396419

    "When potatoes are on sale, here is a good thing to do with them! :) Based on a recipe I found online. Cooking time does not include freezing time."

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    Ingredients: olive oil, seasoning...

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Oven Potato Wedges (Oamc)

    Saffron Yellow Rice Mix
    Saffron Yellow Rice Mix

    By TattooedMamaof2 on February 20, 2012

    Recipe #408295

    "My family loves Mahatma's Saffron Yellow rice, but I don't love the sodium content! This is close enough that my family doesn't know the difference, but I do... oh well, I shall perfect it in time."

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    Ingredients: cumin, garlic powder...

    Prep Time: 5 mins

    Total Time: 35 mins

    Saffron Yellow Rice Mix

    Nana Hassard's Original Scalloped Potatoes
    Nana Hassard's Original Scalloped Potatoes

    By BratGyrl on February 13, 2012

    Recipe #294687

    "This is a recipe in my Fannie Farmer cookbook that I picked up at a yardsale for a BUCK! It's older than dirt, and is all taped together but the recipe's are AWSOME! This is also word for word what my Nana's recipe card is for Scalloped Potatoes. Want it Fat Free? Seach 'Zaar' for "Nana Hassard's Fat Free Scalloped Potatoes". I only do the..."

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    Ingredients: pepper, milk, potatoes...

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Nana Hassard's Original Scalloped Potatoes

    Freezer Pickles
    Freezer Pickles

    By Manda on January 17, 2012

    Recipe #26096

    "Sweet, yet tangy, full of flavor...this recipe just screams SUMMER to me! We make these every summer, and usually have enough to last us through the winter (this recipe makes a lot). This year, we didn't quite make it, so I can't wait to make a batch when the cukes are ready!!These are also great to have on hand when you get invited to a BBQ/party..."

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    Ingredients: cucumbers, garlic, ice water...

    Prep Time: 48 hrs

    Total Time: 48 hrs 5 mins

    Freezer Pickles

    Artichoke Heart and Tomato Salad
    Artichoke Heart and Tomato Salad

    By sofie-a-toast on January 8, 2012

    Recipe #460021

    "Use this as a side or as a filling for a pita sandwich with hummus. Cooking time is chilling time. From Moosewood Restaurant."

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    Ingredients: pepper, feta cheese...

    Prep Time: 10 mins

    Total Time: 30 mins

    Artichoke Heart and Tomato Salad

    Oyster Dressing, Stuffing, Casserole or Filling for Patti Shells
    Oyster Dressing, Stuffing, Casserole or Filling for Patti Shells

    By gailanng on December 30, 2011

    Recipe #387009

    "A recipe older than my grandma. Freezable, see instructions below."

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    Ingredients: ground ham, green onions...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Oyster Dressing, Stuffing, Casserole or Filling for Patti Shells

    Spinach Supreme Casserole
    Spinach Supreme Casserole

    By gailanng on December 19, 2011

    Recipe #345015

    "Easy and tasty...can freeze unbaked casserole for future use."

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    Ingredients: pepper, cream cheese, nutmeg...

    Prep Time: 20 mins

    Total Time: 45 mins

    Spinach Supreme Casserole

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    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

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    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

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