Norwegian Recipes

"Adapted from Kitchen of Light. The original used unsalted butter, but I prefer salted. If you do use unsalted butter, adding a pinch of salt might be a good idea. I do not recommend a nonstick pan for this dish."

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Ingredients: pepper, Dijon mustard...

"A hearty and unique stew. A favorite from my Father, who's Grandparents came from Norway. This recipe came with them. We have no idea who 'Sandvik' is, though. :)"

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Ingredients: cream of mushroom soup, fresh pepper...

"Norwegian white sauce or cream sauce is a classic on potatoes, fish and vegetables. This sauce is extremely easy to make and just as delicious!"

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Ingredients: frozen sweet peas, onions...

"This is the recipe for the rice cream they serve in the Akershus Restaurant at Epcot at Disney World. It is the best rice pudding you will ever eat. They serve it with a strawberry sauce."

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Ingredients: heavy cream, milk...

"A friend gave me this recipe awhile back and I converted it to gluten free this morning. It is a nice and tasty gluten free cake. The conversion is easy so I'll post the recipe as written and the gluten free portion will be in the notes section."

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Ingredients: confectioners' sugar, sliced almonds...

"From Dana Kortie, Moorhead, MN."

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Ingredients: powdered sugar, vanilla...

"From "Cooking the Norwegian Way", the only changes I made was to use plain yogurt instead of sour cream, I left butter the way it was though I use Earth Balance. You can also try subbing half the flour for whole-wheat flour or just use whole-wheat pastry flour to get flakier waffles. Norwegian waffle irons also make heart-shaped waffles! My..."

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Ingredients: ground cardamom, eggs...

"Kjøttkaker are "meatcakes" which are a popular Norwegian dish. I'm obsessed with Scandanavia but miss out on a lot of the food due to my diet...so I decided to make my own version of this classic Norwegian equivalent of meat loaf as finger food, based on the recipe in my "Cooking The Norwegian Way" cookbook along with my..."

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Ingredients: pepper, cornstarch, lentils...

"As a 3rd generation Norwegian-American family, Christmas just wasn't Christmas without Grandma's Julekage filling the house with the aroma of cardamom and fresh-baked bread. Several years ago I decided to modify the recipe so I could use my bread machine, and the family has enjoyed having this wonderful bread more easily available. I don't just make..."

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Ingredients: fast rising yeast, dry milk...

"This is a recipe adapted from a Norwegian cookbook, made each year by my cousin's husband. Note: The almonds and raisins can be added for flavor while standing, then strained before pouring."

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Ingredients: cinnamon, cloves, dry red wine...

"According to my dad, after many other recipies were tested, this is the closest to his grandmother's Norwegian Butter Cookie recipe that he remembers from every Christmas growing up. His family is from the Chicago area, with a very large Norwegian/Swedish population.This recipe is adapted from Gourmet magazine. Many use a cookie press when doing this;..."

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Ingredients: colored sugar sprinkle, eggs...