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"This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste."
Ingredients: cucumbers, parsley, salt...
Prep Time: 5 mins
Total Time: 1 hrs 5 mins
By French Tart on October 1, 2011
Recipe #235021
"This very old-fashioned, traditional Scandinavian recipe, which is claimed by both Denmark and Norway! Wherever it came from originally, it does not alter the fact that this is a delicious apple, nut and cream layered dessert, which looks very pretty, served in individual glasses. If you can get hold of rye bread to make your breadcrumbs, it will be..."
Ingredients: cooking apples, creme fraiche...
Prep Time: 10 mins
Total Time: 20 mins
By French Tart on September 30, 2011
Recipe #427773
"An easy and delightful recipe that makes an elegant starter for a festive cocktail party - served with vodka of course! If caviar is hard to source or is expensive, lumpfish roe can be used. I see this being served for a Midsummer party in honour of the lands of the midnight sun, with assorted vodka cocktails! This festive and very special appetiser..."
Ingredients: chives, dill, red caviar...
Prep Time: 20 mins
Total Time: 30 mins
"Salmon sure is popular in Norway! Here is another simple way to serve it, with a crispy onion topping."
Ingredients: pepper, dried dill...
Prep Time: 5 mins
Total Time: 30 mins
"From Good Housekeeping. Iron-rich and garlic-kissed, the sautéed spinach in this melted-cheese sandwich recipe adds a rich flavor."
Ingredients: pepper, Dijon mustard...
Prep Time: 15 mins
Total Time: 30 mins
"So simple and delicious! A great way to use up all that rhubarb in your garden. Hope you enjoy!"
Ingredients: cornstarch, granulated sugar...
Prep Time: 5 mins
Total Time: 20 mins
By alligirl on January 23, 2011
Recipe #428310
"Simple roasted salmon coated in brown sugar and glazed with a maple-mustard-dill sauce. Taken from salmoninseconds.com and posted for ZWT."
Ingredients: dill, maple syrup, mustard...
Prep Time: 15 mins
Total Time: 30 mins
"ZWT6 Norway. Sophie Dahl from http://www.foodandwine.com makes blini (mini pancakes) with wonderfully earthy buckwheat flour and serves the salmon-topped hors d'oeuvres at parties throughout the year."
Ingredients: chives, salt & freshly ground black pepper...
Prep Time: 10 mins
Total Time: 30 mins
By BecR on December 14, 2010
Recipe #431301
"Classic elegant little Scandinavian appetizers, with a fusion accent! These can be made up in advance, then assembled before serving."
Ingredients: cream cheese, fresh ground black pepper...
Prep Time: 15 mins
Total Time: 15 mins
"This was prepared on Andreas Viestad's cooking show, "New Scandinavian Cooking", and it's a bit different than you may expect of the cuisine... it's definitely more garlicky than I would have thought. And despite all the vodka, it's not boozy at all. In fact, I actually used aquavit in place of the vodka and it added even more interesting..."
Ingredients: fresh thyme, coarse sea salt...
Prep Time: 72 hrs
Total Time: 73 hrs 15 mins
"ZWT6 Norway. "Extremely simple. But then when you've got such delicious and luxurious ingredients in hand, then there's no need to really get finicky, is there? A true Nordic summer in one serving. This is very popular in Norway during festive season." recipe by Murakad Vahukoorega found translated on http://nami-nami.blogspot.com."
Ingredients: lemon balm, berries, mint...
Prep Time: 10 mins
Total Time: 10 mins
"A simple, non-milk based soup. Garnish w/ sliced hard-boiled eggs."
Ingredients: frozen spinach, hard-boiled eggs...
Prep Time: 5 mins
Total Time: 25 mins
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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